4/5 Vineeth V. 3 months ago on Google New
Last
December,
I
had
a
chance
to
visit
Punjabi
Dhaba,
a
famous
restaurant
that
serves
authentic
Punjabi
cuisine.
The
food
was
delicious
and
mouth-watering,
but
also
quite
expensive.
The
restaurant
was
very
crowded,
as
many
taxi
and
rickshaw
drivers
brought
tourists
there
and
demanded
their
commission
from
the
hotel
owners.
The
hotel
owners,
in
turn,
increased
the
rates
of
the
food
to
make
up
for
their
loss.
Despite
the
high
price
and
the
long
wait,
I
enjoyed
the
food
very
much.
I
ordered
a
thali,
which
is
a
platter
of
various
dishes,
such
as
dal,
sabzi,
roti,
rice,
and
salad.
The
thali
was
very
filling
and
satisfying,
and
it
had
a
nice
balance
of
flavours
and
textures.
The
paneer,
which
is
a
type
of
cottage
cheese,
was
soft
and
creamy,
and
it
went
well
with
spicy
gravy.
The
lassi,
which
is
a
yogurt-based
drink,
was
sweet
and
refreshing,
and
it
helped
to
cool
down
the
heat
from
the
food.
The
chach,
which
is
a
buttermilk-based
drink,
was
sour
and
tangy,
and
it
aided
in
digestion.
The
restaurant
had
a
typical
dhaba
style,
which
is
a
roadside
eatery
that
offers
simple
and
hearty
food.
The
ambience
was
lively
and
colourful,
and
the
staff
was
friendly
and
attentive.
The
restaurant
also
had
a
display
of
various
sweets,
such
as
jalebi,
gulab
jamun,
and
barfi,
which
looked
tempting
and
inviting.
I
would
recommend
Punjabi
Dhaba
to
anyone
who
loves
spicy
and
flavorful
food
and
who
doesn’t
mind
paying
a
bit
extra
for
the
quality
and
quantity.
It
is
one
of
the
best
places
to
experience
the
rich
and
diverse
culture
of
Punjab,
and
it
is
worth
a
visit.
I
would
definitely
go
back
there
again.
