5/5 Tracey K. 1 year ago on Google
We
were
greeted
by
a
friendly
lady
and
seated
straightaway,
we
ordered
our
drinks
and
our
waitress
Shannon
took
our
food
order,
we
all
ordered
the
sweet
chipole
chicken
bites
which
were
lovely,
you
should
bottle
and
sell
the
sweet
chilli
jam
that
came
with
it.
We
then
ordered
a
filet
mignon
and
2
of
us
had
the
black
angus
rump
and
asked
for
it
medium
well,
when
we
received
it
the
steak
was
more
medium
rare
so
asked
for
it
to
be
cooked
more,
they
happily
obliged.
It
came
back
perfect
and
it
was
great
to
see
they
redressed
the
plate
as
well
so
it
was
all
fresh.
The
steak
was
amazing,
its
now
my
favourite
steak
to
have.
Overall
the
night
was
great,
lots
of
food
as
the
portion
size
was
big,
we
left
a
little
note
for
out
waitress
Shannon
who
was
amazing
asking
her
to
buy
a
drink
for
the
chef
who
recooked
our
steaks
and
of
course
left
her
the
money
to
do
so.
Your
staff
are
wonderful
and
if
in
the
area
again
will
definately
come
back.
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