4/5 22 c. 5 years ago on Google • 1826 reviews
An
Irish
pub
that
is
highly
rated
by
everyone.
As
the
name
suggests,
the
store
has
a
British
and
traditional
atmosphere.
I
can't
say
that
the
access
is
good
for
drinking
alcohol,
so
I
haven't
had
the
opportunity
to
go
there
very
often,
so
I've
always
been
curious
about
this
restaurant.
On
this
day,
still
in
the
New
Year's
mood,
I
drove
there
with
the
intention
of
asking
a
representative.
Parking
for
2
cars
in
front
of
the
store.
There
was
already
only
one
empty
space
left.
The
navy-based
exterior
looks
very
nice.
The
interior
of
the
store
is
bright
and
has
counter
and
table
seats
arranged
on
the
left
and
right.
A
romance
gray
master
will
welcome
you.
It
seemed
like
quite
a
few
customers
were
quietly
enjoying
their
drinks.
Order
your
first
drink
and
enjoy
the
menu.
It
has
a
reputation
for
being
delicious
no
matter
what
you
eat,
so
it
can
be
difficult
to
order
as
much
as
you
can
eat.
The
appetizer
is
pot-au-feu.
Pot-au-feu
is
so
fashionable!
The
mildly
flavored
pot-au-feu
was
very
delicious.
Cheers
first!
Gamagori
mandarin
orange
craft
chuhai
600
yen
Lychee
cooler
700
yen
Four
Roses
850
yen
Wagyu
tataki
special
sauce
1,400
yen
Lasagna
1,000
yen
Garlic
butter
potato
600
yen
Raw
ham
Caesar
salad
950
yen
Mentaiko
pasta
950
yen
It's
a
dining
bar
where
you
can
enjoy
meals,
and
it's
a
nice
space
where
you
can
have
everything
in
one
place.
The
restaurant's
recommended
wagyu
tataki
special
sauce
is
delicious
roast
beef.
The
visuals
are
very
beautiful,
and
the
roast
beef
with
marbling
and
special
sauce
makes
it
the
perfect
snack.
The
lasagna
is
very
fresh
as
I
don't
often
have
the
opportunity
to
eat
authentic
lasagna
at
a
restaurant.
This
was
also
very
delicious.
Garlic
butter
potatoes
are
low
in
salt
and
are
delicious
down
to
the
skin.
The
butter
is
very
delicious
and
the
potatoes
are
chewy.
The
raw
ham
Caesar
salad
was
beautifully
presented
and
the
special
dressing
was
delicious.
The
finishing
touch
is
mentaiko
pasta.
A
simple
mentaiko
pasta
with
plenty
of
mentaiko
and
shiso
leaves,
served
with
vermicelli
or
cappellini-type
thin
noodles.
It
was
a
refreshing
and
delicious
pasta.
It
was
a
restaurant
with
many
menu
items
that
I
still
wanted
to
try.
As
you
can
see
from
everyone's
reviews,
the
restaurant
is
definitely
an
Irish
bar
for
adults,
where
everything
you
eat
is
delicious
and
the
majority
of
the
customers
are
adults.
The
master
was
also
a
friendly
person,
and
he
was
very
enthusiastic
when
clearing
the
table.
It
was
a
stylish
shop
that
could
be
used
in
various
situations.
It
was
TRAD
that
I
would
definitely
want
to
visit
again.
It
was
very
delicious.
Thank
you
for
the
meal.
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