5/5 Vince J. 2 months ago on Google • 2 reviews New
Dropped
in
by
chance,
first
impressions
were
lovely,
modern
decor
with
a
romantic/homely
feel.
Nice
smile
from
staff
as
we
were
shown
to
the
table.
Menu
actually
had
me
struggling
to
choose,
not
overly
full,
yet
exciting
choices.
Went
with
the
arancini
which
came
with
an
amazing
tomato
chutney,
clearly
made
on
site.
Mains
I
had
leek
and
potato
pie,
where
the
green
beans
and
mangetout
were
actually
sweet.
Mark
who
served
us,
was
pleasant,
friendly,
knew
his
menu
and
the
wines
in
the
bar,
it
was
a
refreshing
reminder
of
how
service
especially
in
the
food
industry
should
be
done,
with
a
menu
to
add
the
knockout.
Will
absolutely
be
back,
where
I’m
excited
to
try
other
menu
options…should
mention
vegetarian,
with
enough
choice
to
keep
me
satisfied.
Well
done
fields,
please
continue
with
your
great
work,
see
you
all
soon.