Awesome food, service and atmosphere. Robust wine selection. The Ribeye I had was one of the best steaks I had in a while and came with a delicious buttery sauce that really just sent it to the moon for me. Adding the extra horseradish to the shrimp cocktail sauce gave it a nice bite that I really enjoyed. The server assistant Jose gave me some of the best service I’ve ever had anywhere for anything. Highly and categorically recommended.

Top tier service. I guess the cool thing about this place is if you want a $200 meal, they have that. But they have $20-30 meals too. If there's anyone out there who wants to buy me the $140 ribeye, let me know. I'm not classy enough to buy it for myself. But as I led with, top tier service here. Which means that these folks still thank you for coming, even if you're a bit of a cheapskate like I am. Seriously, thanks guys. I'd go back.

Went to Napoli 2 to celebrate my mother in laws birthday. The food was excellent! My steak was so tender that when I cut it, it was like a hot knife through butter. It had to have been the best steak I've ever had. AJ was our server, and he was so attentive to the 8 adults and 5 kids in our party.

The food was so good and Keith was so helpful. I love this place.

One of the nicest Italian food in STL. A modern touch to the inside space - very different from the original Napoli at Clayton. Nice selection of cocktails. The waitress was great in getting some nice mock-tails as well. The lamb racks were one of the best!!

We didn't want to wait 2 hours at cooper hawk (who i believe had a fake wait time to get ppl to buy wine at the bar) and walked down. They too had similar non reservation timeline but accommodated us and our toddler wonderfully. Usually at an upscale place like that you wouldn't think so but they were all great! The salmon spinach was the absolute best I've had, and my toddler had the truffle Mac and cheese, which I got to eat half of it 😋.

Interesting variety of appetizers and entrees are sure to offer something for everyone. Professional and friendly waitstaff are attentive and alert to your needs. Portions are generous and reasonably priced. Very nice wine selection!

My daughter and son joined me to check out N2. I ordered the chop salad and the 10oz ribeye special. My daughter ordered the STL salad and the eggplant Parmesan. My son ordered the chop salad and the lamb chop special. We shared our salads and entrees so we could taste everything. The chop salad was awesome. The bacon and Gorgonzola cheese makes this salad. The STL salad was average. It was missing a punch. I think there wasn’t enough dressing or there wasn’t enough vinegar in the dressing. The lamb chops were incredible. They were cooked medium rare and they had a great crust on the outside and it was very tender. The mashed potatoes were as expected. The ribeye special was just ok. There was good flavor but it was chewy and it was cooked medium rare. It came with Brussels sprouts but I changed it to asparagus and it was cooked perfectly with great seasoning. We were wanting a more crispy eggplant experience but it was ok. Then we ordered 2 crème brûlées to share. They were below average. The custard wasn’t warm, parts of the caramelized sugar was burnt and it tasted burnt, the custard had a slight bitter taste, and strawberries on top had seen better days. My recommendation is to try the lamb chops or a fillet. Large convenient parking lot. Tom was our waiter and he was excellent. We sat in the dining room where the bar is and it got a little noisy at times. The lamb chops were $55 (well with it) and the 10oz ribeye special was $75 (not worth it) and the eggplant was $15 (so so).

We enjoyed a delicious dinner date night here. James, our waiter, made sure not to rush us and provided us with good recommendations on wine and entrees when we could not decide. We always enjoy the food at Napoli 2, but James really made sure the evening was perfect. I haven't experienced such a hospitable waiter in a long time.

What a wonderful fine dining experience. Loved the atmosphere and the food. Everything was super delicious. Though it was heavily crowded the staff was super attentive and helpful. The service was also pretty quick. We went in for an occasion and they even brought a celebratory dessert for our friend's Birthday. The portions sizes of the appetizers and salads are small but the entrees are pretty decent. They do not have much vegetarian options but they were open to do customized veggie pasta per request. Overall a wonderful experience. Would highly recommend reserving your table in advance esp on weekend nights.

It's definitely a gem among St. Louis restaurants! Fresh pasta, excellent seafood, and amazing service from our waiter, James. I was expecting average food and service based on similar chains in the city (801 steak, Coopers, etc.) but ended up with the best meal I have had yet in Chesterfield and Clayton. Our waiter recommended several dishes and an excellent wine to pair with then based on our preferences. All the dishes arrived at thw right times and perfect temperatures. On my way out, I overheard a couple of weary travelers arriving at the bar and realizing the restaurant had closed 30 minutes prior. They apologized and got up to leave, but the bartender gracefully offered them a drink while she worked to close out the bar. This was emblematic of the service we received from our waiter throughout our dinner. We will definitely be back to try the other specials and menu options during our next visit!

Loved everything about our dinner! Patrick was our waiter and fantastic! Super helpful, humorous, and on point! Great meal, service, and ambience. We sat on the patio and it was an awesome meal. My husband had the squid ink pasta and loved it, me the bolognese and it was delicious!! HIGHLY RECOMMEND!

Excellent food & service! Our daughter's flight was late, N2 was open, & close to home. Alex, our server was most knowledgeable, & thanks to all support staff too. (The Wagyu beef was outstanding)

I've only been here at night, but the ambiance is awesome. it's my favorite date spot, bar none. Dimmed lights and wine.....absolutely romantic. I have yet to find a steak that beats theirs. Maybe their Beef is Spa raised. Whatever they are doing i hope it never changes, and i can continue to have sweet dreams of the most beautifully cooked steak in existence. Finally, and probably most importantly, their food isnt bland like many other fine dining places. They actually know how to season and flavor their sauces. (the spicy gnocchi is crazy good). Can't see this place being beaten for me as a place to get a top notch meal.

Best food I have eaten in a year. The service was impeccable. The menu was filled with a very wide variety of choices.We had a wonderful experience. Celebrated my birthday. 👍💫

Sole with crab meat and lamb. So good. Its a pricey place but worth it.

First time here and I went for a work dinner. I was very excited to get to experience this place as I have heard nothing but amazing reviews about it. Unfortunately, I can not add another amazing review. The food was good but not outstanding and for the prices, I was hoping for better. Our waiter smelled very strongly of smoke, which is very unpleasant when you’re eating. He also kept coming over and interrupting us constantly, it’s nice to be checked up on, but this was excessive. I will say the restaurant was extremely clean and the atmosphere was very nice. My favorite thing I ate all evening was the crème brûlée. We all agreed we were glad we experienced it, but none of us will need to go back.

had a nice dinner here, the food and drinks were great and the staff was friendly. took a bit to get our drinks but overall had a great experience. would come back for more.

Had the most amazing time celebrating my fiancee and I's birthdays tonight at Napoli 2. Our waiter was attentive, well spoken, and checked on us frequently. We started with perfectly crisp calamari, and two large salads. Our dinner was a seafood pasta and the filet special, both were divine. Our complementary dessert was incredible. We will absolutely be making this a regular spot for special occasions. Thank you for making our night so special!!

I feel really bad typing this review but I am being honest so here we go. When we walked in and sat down the service wasn’t great. We were seated at our table for a very long time before anyone came and took our drink order. The waitress couldn’t be nicer though. Maybe it was a super busy night. But everything seemed to take significantly longer than normal. I love carpaccio and the carpaccio was not good. Like not good at all and that breaks my heart. The sea bass was wonderful though! Exceptional. Get it! My fiancé ordered the linguine mare and he loved it. Again the staff couldn’t have been more nice. Wish the experience was a little better but again just being honest.

Our favorite Ballwin place for a nice dinner or drink. Went tonight and had 2 pasta dishes and a few drinks. Never disappoints. Get the lasagna if they still have some. Very accommodating to dietary requests and always super nice staff.

Went to try it out on a recommendation with my wife and daughter. We were seated surprisingly quick (outside). It was a Tuesday evening in Seprember with good weather. Waiters were pleasant and attentive. We enjoyed the ambiance and time of family fellowship. The food arrived in a reasonable amount of time, was well prepared and flavorful. The two star rating was for the price. Shame on us for ordering two steaks at "market". I will not be paying $130.00 for steak again. Tried it, not going back.

Always a delicious meal. You really can’t go wrong with any selection. Fresh pasta.. wonderful Steaks.. The Lamb is some of the best around. Don’t think just make that reservation..

I went here recently to enjoy some Italian food with friends. It’s located in town and country Crossing which is a big shopping complex on the western edge of town and country. The restaurant was easy to find and parking was plentiful. Inside the restaurant was full and I’m very glad that we had a seat out on the terrace we had some space. Fresh bread was provided on the table and we found the service to be excellent and very attentive. Dirty plates were quickly whisked away and ice water glasses rapidly filled. The waiter was very well versed with all the dishes and delivered the specials of the day flawlessly. I didn’t have anything too fancy and went with the toasted ravioli St. Louis special and linguine Marais. I was pleasantly surprised with the toasted ravioli particularly since it’s such a common dish around St. Louis it was well done and the sauce that came with it was excellent. Also the linguine was perfect, all the factors combined led to a really good evening. We hadn’t been out to restaurants much since Covid and I was a little shocked at the prices which were quite high in my opinion but then the service and food were high-quality as well sorry for a special occasion I wouldn’t hesitate to come back here.

We always have a great dining experience here! Their normal menu items are very good, but be sure to also pay attention to their specials as they can be absolutely incredible!

Unbelievable experience. The wagyu was unreal. The entire staff was as perfect as you can get. They got us in last minute which was amazing. Our server was perfect and our table helper Isaak was about as polite and kind and a person can get as well as professional. Literally can't wait to come back. Perfect dinner before out concert. Thanks guys you were awesome.