1/5 Diana W. 2 years ago on Google
A
friend
brought
me
here
as
she
was
impressed
by
the
bbq
cauliflower
&
sushi
she
had
before.
Before
arriving
I
was
looking
through
the
instagram
checking
out
the
menus
and
I
was
attracted
by
the
peking
duck
menu.
I
went
with
high
hopes
and
expectation
after
looking
at
everyone's
review!
First
of
all,
NONE
of
the
staff
was
wearing
the
mask!
we
ordered:
-BBQ
Cauliflower
-Cheeze
balls
-Peking
Duck
Platter.
-
Kombucha
(Ginger
&
Lemongrass)
-warm
fruit
crumble
When
the
food
came...
the
table
was
so
small,
it
couldnt
fit
all
the
plates
but
the
waitress
despite
me
telling
her
it
doesnt
fit,
kept
on
trying
to
play
puzzle
with
the
plates!
I
had
to
insist
for
3
more
times
before
she
brings
us
another
table.
BBQ
cauliflower
was
good.
The
cheeze
balls
was
alright.
But
the
Kombucha
&
Peking
duck
platter
were
a
total
nightmare!
The
kombucha,
tasted
nothing
close
to
kombucha
but
concentrated
vinaigrette
drink.
The
Peking
duck...
Not
so
peking
after
all.
it
shouldn't
even
be
on
the
menu!
The
texture
of
the
"duck"
was
mushy
and
gooey.
I
had
no
idea
what
was
I
putting
into
my
mouth!
You
called
it
peking
duck
but
it
was
not
even
10%
close
to
what
the
original
thing
is...
The
wrapping
is
was
too
thick,
the
vegetables...
It
was
very
confusing.
The
staff
kept
on
coming
and
ask
'how
was
the
food?'
every
15
min,
on
the
4th
time,
we
decided
to
be
honest
and
complained
about
the
duck.
We
gave
them
our
honest
opinion,
but
he
became
very
defensive
and
kept
on
trying
to
push
the
blame
to
the
head
chef
not
wanting
to
take
other
opinions
and
its
from
vegetables,
so
we
can't
expect
it
to
be
the
same
as
the
duck.
and
how
its
is
challenging
to
mix
different
ingredient
and
make
it
into
yummy
food...
I
came
in
to
this
restaurant
knowing
that
this
is
a
vegan
place.
I
am
not
a
first
timer
vegan,
and
I
know
what
I
am
doing.
I
guess,
if
you
are
charging
a
plate
of
vegetables
for
IDR
130K
++,
then
it
is
not
me
as
a
consumer's
challenge
to
solve
this
problem
but
the
restaurant's!
When
I
told
him
it's
not
my
first
time
doing
vegan
food,
he
even
challenged
me
asking
me
where
had
I
eaten
before!
How
RUDE!
When
we
dont
need
the
service,
the
staff
kept
on
coming
to
ask
how
was
the
food
...
and
when
we
do
need
their
attention
to
serve
our
dessert....
It
took
them
at
least
a
good
5-8
min
of
us
waving
to
passing
by
waitresses
before
one
of
them
finally
saw
us
waving.
It
was
quite
frustrating.
Lastly,
when
we
were
making
the
payment,
the
staff
mentioned
that
credit
card
payment
requires
additional
2%.
And
when
I
asked
why,
the
reply
was:
a
foreign
card
has
got
an
extra
charge.
Mine
is
a
local
card!
If
we
did
not
clarified,
we
would
have
been
blindly
charged!!!
I
do
not
usually
leave
a
comment
but
this
experience
was
so
horrible
that
I
had
to
put
this
down
in
words!
Owner,
please.
Have
the
decency
to
train
your
staff.