Excellent high class restaurant to try extraordinary flavours, colours and textures in a welcoming atmosphere. Full of surprises from the aperitifs to the coffee box

Excellent to repeat even in a week. Surprisingly good and different even when we came back just a week later. The Chef offered us different dishes and amazing deserts. We love it!

This is our second time dining at Kero and it’s been just as magical and surprising as the first! We went with the tasting menu both times, it’s been 10 days since we last came, we expected the same exquisite lunch, but instead we were pleasantly surprised to be treated to many different dishes, all with intense and distinct flavours. It was a fantastic meal of innovative and exciting flavour combinations- each dish in a class of its own. The service is friendly and attentive, it’s a guaranteed wonderful experience. If you’re looking for fun twists on Peruvian cuisine with Galician ingredients, masterfully prepared by warm, welcoming hosts, Kero is highly, highly recommended. Easily the best restaurant in Vigo.

Good peruvian option in town. Very fresh and good food. Recommended

Excellent service, incredible experience and amazing food, the ceviche it's the best.

Amazing tasting menu

Incredible food, wholesome service, this food has the soul of the cook in it. Just try it, it's amazing.

I had lunch with some of my colleagues at Kero. We went there and it was fully booked. The owner happily arranged for a table with a short wait period. Given the demand, Service was quite nice. The staff was friendly, knowledgeable and accommodating. The food was absolutely wonderful, from preparation to presentation, very pleasing. We had a pleasant experience with food of the most exquisite flavours. The chef takes great care in selecting the best quality ingredients. Sitting in any table you have a wonderful view of the kitchen where you can see the chefs working. For this reason I highly recommended it!

We were lucky enough to be there on a quiet lunch service where we could chat with the waiter, chef and owner about their food and influences. We got to try some test dishes that are soon to be on the menu (and will delight future diners). It was a truely wonderful experience filled with so much joy and flavour. Cannot recommend enough.

We ate family style and tasted almost the whole menu. Everything we tried was really great

My wife and I went for our second time last night and we still enjoyed it ! We had the short tasting menu that was fantastic , well done to the chef !

Food was nice. It was very kind they gave me another dish when I didn’t like one in the menu. That is surpassing expectations. We usually take the tasting menu if it is a chefs choice menu, expecting more exclusive ingredients. Here we got disappointed. The price of the menu is high for Spanish standards. If we would have chosen separate dishes, we would probably have spend half and would have left happy. Now it was too steep for what we got. Appetizers were good, pisco sour had little pisco in it (I am very sensitive to alcohol and didn’t feel it, but felt the zip of sherry immediately), ceviche was ok, but the fish could be more fresh or more interesting. The alternative dish had partridge which was cooked to perfection and made me happy, but the reduction sauce was very salty and tasted of flavor enhancer (maggi). So do recommend but not the menu.