5/5 Mary P. 1 year ago on Google
Loved
the
place
for
the
variety
of
pastries
and
their
taste
of
course.
The
croissant
is
so
good!
And
it's
different
from
traditional
portuguese
brioche.
You
can
get
many
sweets
here,
but
also
an
artesanal
freshly
baked
bread.
I've
also
tried
one
of
their
cakes
as
well
and,
to
be
honest,
was
expecting
it
be
a
bit
pricy
because
of
its
taste
complexity
and
how
delicious
it
was,
but
surprisingly
I
didn't
pay
that
much,
around
2.50€
per
piece.The
best
part
is
the
interior
decorated
in
an
antique
way
without
appearing
old.
It
has
two
cafes
and
both
of
these
is
worth
visiting
in
order
to
appreciate
the
place
from
the
inside
as
well.
The
staff
serves
quite
fast,
but
the
place
tends
to
get
quite
crowdy.
The
only
thing
that
bothered
me
in
the
smaller
cafe
was
paying:
you
can't
pay
on
the
table,
so
got
to
go
to
the
main
line
and
it
turns
so
confusing
there
that
you
can
easily
wait
up
to
10min
to
get
attended.
Paying
process
definitely
needs
some
improvement.
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