5/5 Adam W. 6 months ago on Google
Review
bias:
I
lived
in
Japan
for
a
few
years
and
have
experienced
a
wide
range
of
sushi
quality
over
the
years.
I
tend
to
be
critical
on
sushi
texture
and
quality.
I
saw
the
prices
online
and
thought
they
were
higher
than
I'd
expect
for
sushi,
but
once
tasting
the
superb
quality
of
the
raw
fish,
I
found
the
sushi
was
a
very
good
price
and
will
be
back
regularly.
I
still
think
the
tempora
was
a
high
price,
but
they
do
a
great
job
making
it
and
the
price
of
the
tempora
seems
to
be
similarly
priced
for
Stuttgart.
The
miso
soup
and
fried
chicken
both
tasted
great
and
were
reasonably
priced.
I
ordered
more
than
normal
in
order
to
try
more.
I'd
probably
spend
between
25-40
Euros
for
future
visits
and
be
comfortable/full.
The
miso
soup,
fried
chicken,
and
tempora
are
made
fresh
and
delivered
hot;
be
mindful
of
this
and
let
the
inside
of
the
food
cool
down
to
a
reasonable
temperature
before
eating
or
expect
to
burn
your
tongue
a
few
times.
Sushi
ONE
does
a
fantastic
job
sourcing
and
selecting
their
fish!!!
You
can
tell
based
on
the
tenderness
of
the
raw
fish,
the
smoothness
of
the
texture,
and
the
freshness
of
the
flavor.
There
was
NO
hint
of
chewiness
nor
rubbery
effect.
The
pieces
were
cut
to
a
nice
thickness,
which
allowed
the
raw
fish
to
be
the
highlight
instead
of
competing
with
the
rice
and
soy
sauce.
The
room
is
set
up
comfortably
with
space
between
each
table
and
the
tables
being
arranged
in
various
alignments.
The
wall
decor
and
overall
theme
was
Japanese,
welcoming,
and
relaxing.
Finding
the
location
wasn't
obvious.
There's
a
single
door
at
ground
level
that
is
recessed
away
from
the
street.
Once
you
see
it,
it
leads
you
to
the
restaurant
on
the
next
floor.
There
is
also
one
banner/flag
waving
on
the
street.
It's
across
from
the
French
Tacos
place.
Finally,
the
one
staff/waiter
I
got
to
interact
with
had
introvert
qualities
and
was
very
nice
and
considerate.
He
provided
great
customer
service
and
did
his
job
well.
I'LL
BE
BACK!!
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