Worst service ever encountered. Actually, we were asked out before finishing our drinks and food. It does not surprise me that this place has many one star reviews. We ordered some drinks and plates to share (one, then another, then getting ready for the third one), but the staff member insisted that this is restaurant and we cannot take plates to share (even if pricewise we spend more than just ordering single meal). I never had such a rude service. And it is worth mentioning that the place was like 20 percent full. Getting there by car from Brussels is also a pain in the evening of the working day.

I'm shocked at the manager, who refused to let us in under the pretext that there were no more tables when most of the tables on the terrace were empty. We were turned away like animals. After that we contacted the establishment and as if by magic there were tables available, once back we had ordered to eat main courses starters desserts coffees and the manager continued to stare at me in a haughty manner. This is clearly racial discrimination, as most people of a certain faith were turned away. I find this unacceptable and, as an official at the European Commission, I won't let this kind of thing go.

Another fine example of the Belgian business mindset. Restaurant only on Saturdays, Sundays and bank holidays. If you don't eat, you get no drinks. Even at 3pm. I asked kindly. I mean, that's exactly the day and time when you want to sit down outside and have a drink or two. The terrace was two thirds empty of course. Not many people appreciating that business model apparently. A pity because the place is lovely. So Belgian.

A bit expensive for what it is, but nice place and good food (small portions).

Location within the parc is really nice, and this alone is already a good reason to visit this Brasserie. Dining outside is a plus in summertime, but the interior feels very classy as well. Can get pretty crowded, so making reservations is advisable. The food itself is up to standard but execution is average ( carpacio swimming in vinaigrette was not really what one should expect). Don't get me wrong, it isn't bad, just ... standard brasserie kitchen. Bill can be a bit on the higher end of the spectrum ... but that may be connected to the location.

I think the worst place I ever been to with the most rude personnel ever. We went there twice, once in May and once in July, we were 2 couples. Both times the place had empty tables and some people had only drinks, some others had food too. First time he said that we cannot sit because the place is full (I swear, at least 10 empty tables without Reserved sign on them) and second time he said that we cannot sit just to drink (although others did) and we should just leave. You really do not deserve to have customers and this place deserves to be shut down. Worst, most rude behaviour ever. One star is a lot, shame it does not have a total zero.

Good quality food and friendly staff. Not cheap, but not very expensive either. The interior is really nice.

Expensive for what it is. Top location. Service is efficient and food is good

Lovely food and a great venue!

Food 9/10 perfect fresh Dorade fish Ambiance: 8/10 music missing? Staff 9/10 Location 9/10 perfect place for summer days

A lovely Brasserie with very friendly and extremely attentive staff. Food is of decent quality, although prices are on the high side. It would be nice to see more veggie/vegan options on the menu given the class of restaurant, as it would make it easier to bring groups of people together here with different dietary wishes.

A cosy, charming restaurant with nice dining atmosphere and excellent menu for food experts! The staff is friendly serving you in the best and fastest manner. My family enjoyed a variety of delicious dishes prepared with love, style and attention to detail! You won't regret the experience if you decide to visit!:)