(Translated by Google) We ate some octopus, shrimp, clams and fried squid, all quite good. The place has a special charm. If you like inns, this is yours in the area. They invited us to shots even leaving the bottle on the table and we were a couple alone. WE WILL BE BACK (Original) Comimos un poco de pulpo gambitas almejas y chipirones fritos, todo bastante bueno el local tiene un encanto especial si te gustan los mesones este es el tuyo en la zona. Nos invitaron a chupitos incluso dejando la botella en la mesa y éramos una pareja solo. VOLVEREMOS

Excellent food. Very accomodating to my vegan husband. The waitress was exceptional.

(Translated by Google) Beautiful still life, I loved it. Very good treatment by the owner and employees, they make you feel at home. Very tasty food, outstanding ribeiro, and excellent value for money. It is already a must stop site for us. (Original) Precioso Bodegón, me encantó. Muy buen trato por parte del dueño y empleados, te hacen sentir como en casa. La comida muy rica, el ribeiro sobresaliente, y una excelente calidad-precio. Ya es un sitio de parada obligatoria para nosotros.

had pulpo, almejas y zamburiñas, all very good with a nice caña of estrella. Alvaro then brought us a local White Wine, delicious, on the house, a full carafe, and 3 different liquors at the end all on the house as well. loved this place.

We ate like kings and were well attended to. The most delicious food I’ve tasted for years. I cannot recommend this place highly enough.

Ok

Nice

(Translated by Google) A good restaurant to stop and taste traditional cuisine at a good price, good dishes and reasonable prices. The entrance is from the side instead of from the main street, something picturesque but it will have its reason. The octopus is really tender and very good, just like the rest of the products. It has an additional dining room next to the premises that gives it more capacity. Friendly staff and good treatment. (Original) Buen restaurante para hacer un alto y degustar una cocina tradicional a buen precio, buenos platos y precio ajustado. La entrada de hace por un lateral en vez de por la calle principal, algo pintoresco pero su motivo tendrá. El pulpo está tierno de verdad y muy bueno al igual que el resto de productos. Dispone de un comedor adicional al lado del local que le da más capacidad. Personal amable y buen trato.

Raciones tradicionales en un mesón clásico de los de toda la vida. Especialidades gallegas: pulpo a feira, calamares, pimientos de padrón, lacón, tortilla,... Un local sencillo, con ambiente familiar, con un servicio amable, generoso y propicio a la conversación Pedimos dos raciones y un par de vinos (nos dejaron la jarra y el camarero nos rellenaba todo el rato). Lo mejor que el vino fue regalo de la casa Un buen sitio para cenar de raciones

Espectacular, el trato recibido por la gente de aquí ha sido una gozada, y la comida perfecta en cantidad y precio. Recomendable para los que queréis comer bien, en un sitio como en casa.

Un restaurant a la zona de Covas, molt ben decorat ,un menú correcte i un servei molt amable

Typical old school, cash only restaurant run by a family I guess since decades. You notice is full of locals. Food was good and staff friendly. The octopus and “lacon” are the house specialties. We ordered octopus, prawns, clawns and a salad that was not on the menu. We paid about 60 euros with a coffee and drinks, They also have a cheap menu

A great little restaurant. We have returned several times. Helpful staff and very friendly., family atmosphere. Very flexible to a non meat eater. Many thanks.

A delight. Arrived early so we were the first in and we were greeted so nicely, wonderful jugs of Ribeira and the food was delicious. And complimentary tapas with the first drink!! Be sure to go down the side street to enter as it is a little hidden away.