Good hotpot. Price is reasonable. Fresh seafood. Must try when visiting Vung Tau.

The hotpot is OK, but the seafood is crazily over-priced. The surrounding is under construction and hot. ATM/CC payment is not working so be prepared with cash. Staff is not super friendly.

Famous traditional stingray hotpot in Vung Tau. Not many foreigners as they dont speak english, but you menu is not really various, so you can just show the picture. Soup is kinda sour like thai type, fish and vegs are fresh.

Love the hotpot here. It is also less crowded and much cleaner compare to the Ut Muoi Brand. A must visit place whenever I come to Vung Tau

Recommended place by local for stingray hotpot. Quite spacious place and quick service though only hotpot is worth the time here. The hotpot is kinda spicy and sour so if you can’t take the spiciness well then ask them to spicy.

A very local restaurant, be expect for the low chair low table. No one fluent in English. They have English menu, so use Google Translate to ask for it. The fish pot is delicious, fish is very fresh and sweet, it only cost 200k. Must check receipt before payment, they charged us about 400k for some foods that we didn't order.

This fish hot pot is for 2-3 people with 200.000vnd. Fish was fresh, but soup was quite sour. The restaurant will be crowded in the evening, you should come early to get the best place and enjoy.

Very fresh meat and vegetables. We ate ray hotpot, snails, prawns and all sorts of fragrant leaves and vegetables with rice and vermicelli. Big portion sizes, clearly sharing is a core value of the vietnamese meal. They also have vegetarian options. 9 hungry travellers' lunch cost less than a million VND, including beer. The seating and ambience is very basic, no frills. Not even a proper/clean toilet. Service is fine. Good to have a vietnamese speaking person in your group.