5/5 Jane W. 3 years ago on Google
From
the
very
beginning,
we
were
treated
with
the
upmost
care
and
wonderful
hospitality
from
our
host
Pauline.
A
family
owned
bistro,
the
attention
detail
from
an
interior
design
point
of
view,
is
nothing
short
of
spectacular.
A
contemporary,
art
nouveau
vibe
made
our
visit
such
a
treat
for
the
eyes;
the
mood
and
music
complemented
each
other
married
so
well.
Overall,
an
unpretentious
and
welcoming
atmosphere.
There
to
celebrate
our
anniversary,
we
knew
we
would
be
in
for
a
treat
with
the
menu
due
to
previous
reviews
read;
however,
we
were
not
prepared
for
exactly
how
blown
away
we
were
going
to
be!
To
start,
we
shared
the
pork
scratching
appetiser,
which
had
the
perfect
texture
and
slight
crunch,
accompanied
with
a
superb
homemade
siracha
sauce.
We
then
enjoyed
mussels
done
two
different
ways
as
our
starters,
both
the
best
mussels
we’ve
ever
had.
We
decided
to
‘splash
out’
and
treat
ourselves
for
the
main
and
both
ordered
the
Surf
&
Turf.
The
fillet
steaks
were
cooked
to
perfection,
the
knife
glided
through
them
like
butter.
The
AMOUNT
of
food
we
received,
despite
it
being
(in
our
opinions)
fine
dining,
was
supreme
in
quality
and
brilliant
value
for
money.
Since
it
was
our
anniversary,
Pauline
kindly
arranged
a
beautiful
celebration
plate,
which
made
our
experience
so
personal
and
shows
how
much
love
Pauline
and
chef
Christopher
put
into
their
beautiful
restaurant.
Without
doubt,
the
best
dining
experience
we’ve
ever
had,
the
level
of
consistency,
professionalism,
care
and
quality
–
is
priceless.
And
even
in
saying
this,
don’t
think
it’s
overpriced
and
expensive
–
it's
worth
every
penny.
We
will
certainly
be
coming
back
again.
A
huge
thank
you
to
Pauline
and
Chris
who
made
our
night
so
special.
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