2/5 Carlos C. 1 year ago on Google • 69 reviews
I
rate
this
experience
a
2.3.
this
is
a
Peruvian
place.
I
was
disappointed.
Got
there
for
lunch,
and
literally
had
to
sit
myself.
It
appears
this
is
more
of
a
fast
food
service
place
not
a
restaurant.
The
server
which
there
was
only
one
initially
was
covering
basically
all
the
tables
12
of
which
had
patrons.
I
had
to
request
the
menu,
and
it
took
a
bit
of
time
to
get
it.
The
server
was
in
a
hurry
and
asked
to
take
order
for
everything
at
once,
apps,
main
plate
etc.
I
ordered
the
fish
Ceviche,
which
delicious,
soupy,
full
of
flavors,
cilantro,
onions,
with
sweet
potatoe,
which
i
ordered
an
add'l
side
of,
really
good.
Ordered
el
bistec
de
pobre
(poor
person's
steak)
had
2
eggs,
double
the
meat,
a
bit
hard,
rice,
sweet
plantains,
french
fries.
I
also
ordered
the
fried
red
snapper
which
when
you
look
at
the
pictures
you'd
be
amazed
about
the
size,
and
color,
and
crispness,
however
the
texture
for
some
reason
the
meat
on
the
fish
was
a
bit
tough
which
is
unusual
for
red
snappers.
I
believe
it
was
refried.
I
had
it
with
extra
onions
(encebollado)
and
a
salad
which
they
failed
to
serve
as
i
requested
it,
and
i
had
to
pay
extra
for
it.
No
dessert...
the
worst
part
of
this
experience
was
when
i
requested
to
take
the
leftovers
home.
That
was
an
adventure.
I
was
not
informed
the
containers,
all
of
the
ones
you
need
to
take
food
home
they
charge
you.
I
found
out
cause
i
always
check
the
bill
looking
for
hidden
charges,
which
it
happened.
I
was
charged
for
4
containers
after
asking
the
owner.
He
indicated
everyone
is
doing
it
which
in
ALL
the
places
I've
visited
not
once
had
this
ever
happened.
No
dessert....i
will
not
be
coming
back
here
as
the
experience
left
a
sour
taste
in
my
mouth.
It
wasn't
about
the
customer
experience
for
this
establishment.
It
is
about
just
making
money
period.
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