The homemade food and atmosphere are always fantastic. Highly recommended eating here!

This restaurant is located on the main floor of the museum. The ambiance is different. Tables and chairs do not match, which fits with the museum theme. Food was great. Home made soup, and all ingredients were fresh. Just really good food. Felt wholesome. Coffee was great (though my first cup was not very hot). Soup was not very hot either. Salt and pepper missing from the table but that may be a coronavirus thing. Other than that, the menu had something for everyone, including my vegetarian daughter. The skillet looked amazing. It's my new dining spot in St. Pierre!

Delicious desserts, and a mighty fine Croq Monsieur.

First time going here. I ordered the crepe special with bacon. DELICIOUS! Bacon was perfectly crisp. Others at our table had skillets. I had to sample theirs. I ended up ordering a side of hashbrowns. Homemade, fresh cut potatoes with so much flavor! Keep up the great work!

We enjoyed an amazing breakfast here at this quaint restaurant situated in the Musée de Saint-Pierre-Jolys. The food was absolutely delicious! I had the Bistro omelette and my husband had the Traditional Breakfast. We even had dessert because we just wanted to taste more! LOL The owner is warm, friendly and passionate about cooking and baking. The atmosphere was comfortable and the music was up-lifting. We will certainly be back. We highly recommend J’em Bistro!

Great, freshly made food. The staff were very friendly and stayed late to serve us as we came close to their closing time.

Excellent homemade food. I recently had the featured bison and egg burger for breakfast and the featured Denver sandwich with soup for lunch. They try to use as much / many locally produced and 'house made' ingredients as possible.

I little hard to find being that we were first timers there but set on the main floor of a museum is this quaint little bistro. Old antiques are everywhere and the food is local and delicious. I did hope that for breakfast there were a few more options but it was good nevertheless. I would like to come and explore their lunch/dinner mwnus as well