4/5 abambyh 2 years ago on Google
We
came
on
a
Tuesday,
so
the
beach
was
super
peaceful
without
many
people
around.
The
water
was
calm,
but
it
wasn’t
great
for
snorkeling
because
there
was
quite
a
bit
of
high
seagrass
a
few
feet
out.
As
for
the
restaurant
bar,
I
thought
the
service
and
food
was
exceptional.
They
were
beyond
accommodating
for
my
vegan
diet.
Honestly
they
were
incredible!
We
ordered
fried
pickles
which
they
told
us
that
they
use
eggs
and
milk
as
the
binding
agent
and
we
asked
if
they
could
find
an
alternative
method.
They
did
a
little
experiment
on
one
pickle
to
see
if
it
was
possible
and
once
they
realized
it
was,
they
served
us
our
food.
Omg…
so
good!
A
lot
of
the
food
that
we
ordered
came
with
cheese,
mayonnaise
and
sour
cream,
so
I
asked
the
server
if
there
was
anything
she
could
substitute
those
items
for
and
she
suggested
avocado.
When
it
came
time
to
pay
the
bill,
it
was
a
different
woman
who
handed
us
our
check.
She
charged
us
extra
money
for
the
avocado
which
I
didn’t
think
was
fair
as
it
was
a
recommendation
from
the
server
as
a
substitute
for
all
of
the
cheese
and
creams.
Not
to
mention,
considering
the
fact
that
it
was
only
one
small
slice
of
avocado
was
ridiculous
that
they
wanted
to
charge
more.
When
I
said
something
to
the
woman,
she
got
very
defensive
and
borderline
aggressive
about
it.
Arguing
both
me
and
the
server.
It
was
such
a
turn
off
that
my
original,
5
star,
incredible
experience
was
tainted.
The
restaurant
could
do
without
that
woman’s
attitude
and
it’s
be
a
much
better
establishment.
Without
that
small
negative
experience,
we
loved
everything
about
the
day.
Thank
you
for
our
server,
and
the
gentleman
who
made
the
pickles
possible!
P.S,
they
have
the
most
comfortable
swinging
daybeds
on
a
dock
over
the
water.
Such
a
tranquil
experience.
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