2/5 Josh H. 1 year ago on Google
Manager
who
took
our
order
didn’t
write
it
down
despite
there
being
an
allergy
order,
then
seemed
to
hide
out
of
sight
when
she
noticed
an
issue
later
on,
leaving
the
other
waitress
to
handle
everything.
Both
starters
were
wrong,
so
I
asked
the
other
waitress
to
double
check
the
mains
were
correct
before
they
came
out,
as
we
could
see
there
was
an
error
on
the
app
with
one
of
them.
Despite
this
query,
one
of
the
mains
was
wrong
anyway
so
it
was
taken
back.
We
then
sat
there
for
30
minutes
until
the
waitress
chased
the
chef,
who
we
could
see
obviously
had
no
idea
what
she
was
talking
about
based
on
his
reaction.
I
had
finished
my
main
by
this
point,
and
my
partner
was
still
waiting.
Then,
immediately
after
this
conversation
with
the
chef,
instead
of
updating
us
the
waitress
just
stood
on
the
other
side
of
the
restaurant
in
a
group
(excluding
the
manager)
sheepishly
looking
at
us,
perhaps
deciding
which
of
them
was
going
to
break
the
news.
Fortunately
for
them
they
found
a
solution:
just
leave
it
and
don’t
tell
us.
When
the
waitress
finally
came
over
to
update
us
my
partner
decided
to
just
cancel
the
main
order
and
leave
as
she
was
no
longer
hungry.
We
would
have
just
paid
online
and
left
but
they
didn’t
cancel
the
starter
that
they
got
wrong
from
our
tab,
and
charged
us
again
for
the
correct
one,
so
we
couldn’t.
Of
course
the
chef
had
probably
already
started
making
her
main
which
was
probably
frustrating
for
him
when
we
cancelled
shortly
after,
but
perhaps
if
we
were
told
that
he’d
only
just
started
making
it
30
minutes
after
taking
away
the
original
wrong
order
we
could
have
saved
him
the
trouble.
Overall,
some
communication
would
honestly
have
fixed
a
lot
of
things
for
us,
as
we
usually
don’t
care
about
this
stuff
because
hospitality
isn’t
always
smooth
and
people
have
bad
days
etc.,
we
get
it.
However,
I
will
say
that
when
taking
someone’s
order
(especially
if
it’s
an
allergy/intolerance),
I
don’t
understand
why,
as
a
manager,
you
wouldn’t
write
it
down.
Clearly
this
is
what
led
to
all
of
the
issues
with
our
meal.
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