Fucheer By Lukkaithong image

Fucheer By Lukkaithong

Restaurant Dessert restaurant

😐 The service here for a Michelin restaurant need to be better. Staffs are really not attentive enough. Nobody seem to be interest to bring us to a table till we ask the waiter. Some of the dishes are good but its not a balance score. The glass noodles with prawn has only 1 prawn in the whole dish. T... People often mention good, crab, service, dishes, pork, dish, dessert, restaurant, order,


Address

4th Floor, Siam Paragon, 991 Rama I Rd, Pathumwan, Pathum Wan, Bangkok 10330, Thailand

Website

www.lukkaithong.com

Contact

+66 2 610 6701

Rating on Google Maps

4.00 (445 reviews)

Open on Google Maps

Working Hours

  • Saturday: 10 am to 10 pm
  • Sunday: 10 am to 10 pm
  • Monday: 10 am to 10 pm
  • Tuesday: 10 am to 10 pm
  • Wednesday: 10 am to 10 pm
  • Thursday: 10 am to 10 pm
  • Friday: 10 am to 10 pm

Featured Reviews


Frequently mentioned in reviews: good (12) crab (9) service (8) dishes (8) pork (8) dish (7) dessert (7) restaurant (6) order (6)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 3/5 Nicholas Y. 10 months ago on Google
    The service here for a Michelin restaurant need to be better. Staffs are really not attentive enough. Nobody seem to be interest to bring us to a table till we ask the waiter. Some of the dishes are good but its not a balance score. The glass noodles with prawn has only 1 prawn in the whole dish. The crab with egg is delicious but the price is very expensive. Stew pork taste good and the kangkong is average.
    16 people found this review helpful 👍

  • 2/5 ヌッチ 1 year ago on Google
    The signature dessert is good taste, but almost 400 THB with awful service. No main dish menu, some ingredient was out of stock and no inform, missing some item in the order, and the worst point is I heard women staff said that too small ordered…To be honest, not recommend this branch!
    3 people found this review helpful 👍

  • 4/5 Dao S. 1 year ago on Google
    Came for the famous “Pang Cha” dessert, they elevated the Thai tea to another level, indeed rich with flavors and full of tea fragrant. Sweet as it should be, those with sweet tooth must love it. For the fried rice noodles, well-seasoned and very delicious pieces of pork along with crunchy Chinese kale.
    2 people found this review helpful 👍

  • 3/5 Lady A. 2 years ago on Google
    This is a revisit in a lapse of 2 years. Surprisingly the quality of service had declined. The staff was very unprofessional. He repeated our order of food items. On the next second, he asked again if we chose pork or beef. That happened for a few times. Additionally, few food items listed in the menu we wished to order were found unavailable. Only the signature dessert retained a satisfactory standard.
    2 people found this review helpful 👍

  • 3/5 Malika S. 1 year ago on Google
    Tried only their famous dessert. Like the fact that it’s not too crazily sweet. Introducing our famous thai tea into another level. It was good but personally still can’t find anything special about it. Around 400THB, portion is big and great for sharing. Staff could do better with facial expressions, they don’t look happy. I find it a little weird to order and pay upfront, makes me feel like it’s a food court.
    1 person found this review helpful 👍

  • 2/5 CH Y. 1 year ago on Google
    Had a good experience at the Emquartier branch, but this branch's food quality is off. Much slower to be served, not as tasty. Worst is, the "best-selling" Thai tea was so full of large ice pieces that it's undrinkable through the thick straw, and also means it's mostly ice & not tea. As per photo. Unless you love biting on ice instead of tea, and risk breaking your teeth. THB165 for mostly ice.
    1 person found this review helpful 👍

  • 5/5 Joseph L. 6 years ago on Google
    My favorite restaurant in the city (yet). Pricy but worth it. Also, best Thai tea I've ever had (so far). The service here is a bit slow since it's crowded. However, still enjoyed the food.
    1 person found this review helpful 👍

  • 5/5 Nutharin P. 1 year ago on Google
    We love the food here. หมูสับปลาเค็ม (salted fish with minced pork) is always my favorite. Special sausage here is also yummy. Pork dishes are good. There are several branches. But today we visited Siam Paragon so we ate here. Kind of crowded at lunch time even weekday. The service is good. You can press a button at your table anytime to call their staff. Very convenient.
    1 person found this review helpful 👍

  • 4/5 K V. 1 year ago on Google
    A bit pricy but reasonable with high-end department store. I recommend fish that i put in this review. But I wont suggest fried chicken.
    1 person found this review helpful 👍

  • 4/5 Martin H. 10 months ago on Google
    Tried the 5 years michelin guide braised pork with chinese vegetables and the famouse pang cha. The braised pork is juicy and tender, the pang cha shaved ice is enough to be shared by 2-3 people easily. The menu is quite extensive offering a variety of dishes from different part of thailand.
    1 person found this review helpful 👍

  • 4/5 Angela H. 10 months ago on Google
    The food was a bit of a hit and miss. Service was a patchy as most don’t under English at all. The best dish of the day was the desserts which I believe what people come to eat. The crab omelette is mediocre. Too hard. Not enough crab. The chicken was 5 star though. The belly pork is also 5 star! The preserves vegetables was the main star
    1 person found this review helpful 👍

  • 1/5 Jerry L. 1 year ago on Google
    The food was great, no doubt. BUT THE SERVICE! Paid 3,600 Baht + for two people and left absolutely angry from this place, after we had to wait 20+ minutes for the blue crab to arrive after the rest of the dishes came earlier. Dessert took 20+ minutes to arrive and on top of that, out of all the empty tables around th e place, they had to sit a bunch of burping, very loud Chinese tourists right next to us! Won't be coming back to this place. In a restaurant like this, at least educate your waiters some ENGLISH. TERRIBLE TERRIBLE SERVICE.

  • 4/5 Law K. 1 year ago on Google
    Located at level 4 of Siam Paragon. Easier to take a lift up. Turn left and you will see it. Had dinner on a Sunday evening at 8pm and it was packed. Mainly locals were having dinner or desserts. We had glass noodles with fried tofu, steamed blue crab and Thai omelette with Thai milk tea & hot Ovaltine. Total cost around THB2300/- about SGD89/- A bit too much for light eaters like us but it was pretty good. Will come again to try the desserts. Do note there is 10% service and 7% GST. P/S try pressing the service bell ;)

  • 4/5 Angelia n. 10 months ago on Google
    Love their steamed egg with crab meat, texture is smooth and soft. serving is fast. Overall is okay.

  • 4/5 Live2nJOY 11 months ago on Google
    Ordered the 2 most popular dishes, the stew pork with salted veg and the big River prawn, and also the Pang Cha as dessert, overall good choice, but too much for 2 pax. @live2njoy

  • 5/5 Charmaine A. 10 months ago on Google
    Unexpected lunch here and it took us by a very pleasant surprise!! Not cheap for BKK standard but the food is very good quality. For 2 people, we had the baked jumbo tang hoon with crab and the king prawn Tom yum soup. The king prawns were very fresh and large in size, Tom yum was a perfect balance of spicy and sour. We were most surprised by the tang hoon dish as the crab meat did not look like it’s a lot when it was first served. But when we tossed it around, all the crab meat were at the bottom (already peeled for you) and it was very generous!! The tang hoon itself is so flavourful as well. Would definitely recommend this place if you are willing to splurge a little.

  • 5/5 Cybill G. 1 year ago on Google
    Unexpectedly wonderful!! I had lunch here with my family & my elderly parents. Every single dish was a hit! The fried Sea Bass was so crispy on the outside and so soft and tender on the inside. They had perfected this dish! The chinese bokchoy dish was such a hit we had to order another one! The panfried Wagyu was so juicy, fried on the outside but soft and tender on the inside! I had my doubts of this restaurant. Especially when you’re walking towards it and you smell the seafood restaurant close by. But I was pleasantly surprised when I started tasting the food! Bonus: The place is surrounded by vertical greenery which makes for nice family photos!

  • 1/5 mimocha 1 year ago on Google
    30 minutes wait for a single menu which wasn’t very good and overpriced. After You does it better.

  • 1/5 Anders L. 1 year ago on Google
    Very disappointed after we waited 30 minutes from the time the first dishes were served we were told that they forgot the remaining dishes. We canceled them and ordered dessert instead. Once again they disappointed us when they also forgot this order. Strongly advise against visiting this restaurant as it is expensive and has very poor service.

  • 3/5 Emily K. 1 year ago on Google
    Went during Sunday, not so crowded, dishes serving smoothly. The signature dessert surprisingly not over sweetened, good dining experience.

  • 4/5 Chee Wai W. 1 year ago on Google
    Lukkaithong is one of my favorite places - food tastes great. It’s expensive but I can’t help myself. Service at this Paragon branch is pretty average and food is sloooooow so be prepared to wait.


Call +66 2 610 6701 Open on Google Maps

Amenities


  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
    • ✓️ NFC mobile payments
  • Offerings
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Small plates
    • ✓️ Late-night food
  • Accessibility
    • ✓️ Wheelchair-accessible entrance
  • Dining options
    • ✓️ Lunch
    • ✓️ Dinner
    • ✓️ Dessert
  • Service options
    • ✓️ Dine-in
    • ✓️ Delivery
    • ✓️ Takeaway
    • ✓️ No-contact delivery

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