5/5 Lolo W. 1 year ago on Google
Come
here
for
a
one
of
a
kind
culinary
experience
in
Bari!
The
owner
and
chef,
Carletto,
is
a
unique
character
and
runs
his
restaurant
with
much
fun
and
joy.
The
restaurant
comprises
of
4
little
square
tables
right
outside
his
house
door
in
the
small
side
alley
in
the
old
town
of
Bari.
At
first,
the
restaurant
seemed
closed.
When
we
asked
a
cute
elderly
woman
sitting
nearby
on
a
stool
whether
it
was
open,
she
gave
a
quick
shout
of
“Carletto”.
A
friendly
looking
man
sitting
on
one
of
the
four
plain
tables
in
the
street
quickly
jumped
up
to
warmly
greet
us
and
explain
the
meal
he
could
offer
us.
Carletto
offers
a
fixed
menu
comprising
of
a
mix
of
starters,
a
main
and
a
dessert,
including
wine
and
water
for
20€.
We
were
served
a
large
variety
of
starters
ranging
from
burrata
to
vegetable
condiments
to
homemade
zucchini
parmigiana.
The
main
was
a
hearty
dish
freshly
made
orecchiette
in
a
tomato
based
sugo
with
pancetta,
salsiccia
and
lots
of
cheese.
The
dessert
was
the
only
real
disappointment,
as
we
were
given
store
bought
cookies.
But
one
does
not
really
come
here
for
the
food
but
rather
for
the
lovely
experience.
The
wine
was
a
rather
sweet
primitivo
which
Carletto
proudly
told
us
that
he
makes
himself.
We
had
a
lovely
evening
enjoying
a
abundant
home
cooked
meal
in
this
little
alley
in
Bari
and
being
entertained
by
Carletto.
Wholeheartedly
recommend
giving
Carletto
a
visit!
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