4/5 Yang T. 4 years ago on Google
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English-Mandarine
detail
review
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The
cafes
seen
on
social
media
are,
to
be
precise,
boutique
cafes.
At
the
beginning,
I
was
attracted
by
the
attractive
cakes
posted
on
social
media.
The
red
and
plump
original
strawberries
on
the
pink
cheesecake
are
not
just
for
reference.
The
store
does
indeed
cut
the
cake
first
and
then
put
the
strawberries.
I
took
a
sneak
peek
and
found
that
the
strawberries
were
from
Australia,
which
was
the
right
price.
The
cake
is
very
satisfying
to
eat,
not
only
the
original
strawberry
on
the
top,
but
also
a
lot
of
strawberry
lumps
in
the
cake,
basically
telling
you
that
this
is
a
real
strawberry
cake.
There
is
no
added
flavor,
the
sweetness
is
just
right,
and
you
feel
full
after
eating.
I
also
ordered
a
staple
food
to
try,
fried
fish
curry
rice
bowl.
After
inquiring,
I
was
told
that
the
fried
fish
was
made
with
cod,
so
I
ordered
without
hesitation.
The
overall
decoration
is
very
Japanese
style.
Pearl
rice
and
thick
curry
paste,
fried
egg
and
cheese
fried
fish,
soup
and
side
dishes
are
totally
worth
18
ringgits.
There
is
an
inexplicable
sense
of
familiarity
when
you
bite
the
fried
fish,
isn't
it
the
frozen
fried
fish
of
Pacific
West?
There
are
some
deductions
here.
The
use
of
utensils
and
tableware
in
the
store
is
quite
distinctive,
such
as
using
double-spaced
glasses
to
hold
coffee
and
wooden
chopsticks
and
spoons.
Sitting
at
the
counter
while
dining,
watching
the
barista
prepare
a
drink,
admiring
their
passion
for
coffee
and
cake.
Although
the
overall
consumption
will
be
higher,
it
is
definitely
worth
the
money.
I
found
this
hidden
cafe
through
social
media,
strictly
said
is
a
boutique
cafe.
Photo
of
gorgeous
strawberry
cheesecake
attracted
me
and
the
actual
food
served
was
exactly
the
same
as
posted
online.
Big
fat
juicy
whole
strawberry
was
put
on
the
pink
cheesecake
proved
that
the
picture
is
not
just
for
showing
purpose.
Found
that
the
strawberry
was
imported
from
Australia
and
this
made
the
cake
worth
for
money(RM14/slice).
The
cake
tasted
wonderful
without
any
sense
of
artificial
favour
and
the
strawberry
cubes
inside
cake
are
telling
this
is
a
real,
authentic
strawberry
cheesecake.
The
sweetness
is
balance
and
gave
me
satiety.
I
ordered
a
staple
as
well,
a
Japanese
Curry
Fried
Cod
Fillet
Don.
A
bowl
of
pearl
rice
covered
by
thick
curry
gravy,
served
with
a
deep
fried
cod
fillet
and
omelette
on
top
and
two
side
dishes
makes
the
meal
quite
worth
for
money(RM18
).
Yet,
the
first
bite
of
the
fillet
told
me
it
was
from
Pacific
West
frozen
fish
fillet,
which
was
disappointing
me.
All
the
utensils
used
by
the
cafe
are
extraordinary,
like
the
double
walled
glass
to
serve
black
coffee
and
wooden
chopsticks
and
spoon.
Enthusiasm
are
obvious
on
the
baristas
when
they
are
garnishing
the
cake
and
brewing
coffee.
Although
the
overall
spent
in
this
cafe
is
above
average,
yet
the
value
is
definitely
there.
Recommend
to
everyone!
(Original)
中英详细点评/
English-Mandarine
detail
review
请给个赞/Please
leave
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you
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从社交媒体上看到的咖啡馆,正确来说是精品咖啡馆。一开始就被社交媒体上发布的诱人蛋糕给吸引。红而丰满的原颗草莓在粉红色起司蛋糕上并不单单只供参考而已,店家确确实实先切蛋糕后置草莓。偷瞄了一眼发现草莓来自澳大利亚,算是对的起价钱了。蛋糕吃起来很有满足感,不只是顶部的原颗草莓,蛋糕内也有很多草莓块粒,基本上就是告诉你这是个真正的草莓蛋糕。没有任何的添加香精的味道,甜度正好,吃后也很有饱腹感。
也点了一份主食来尝尝,炸鱼咖喱丼。询问后被告知炸鱼是用鳕鱼就毫不犹豫的点了。整体摆设很讲究日本风格。珍珠米与浓咖喱酱,配上煎蛋和芝士炸鱼外加汤与小菜是完全对得起18令吉这个价钱。咬下炸鱼的一瞬间有莫名的熟悉感,不就是Pacific
West的冷冻炸鱼吗?这里有些扣分。
店家在器皿和餐具上的使用挺有特色,如用双隔玻璃杯来盛咖啡和木制筷勺。坐在柜台一面用餐一面看着咖啡师调制饮料,欣赏着他们对咖啡和蛋糕的热情。虽然整体消费会高了一些,不过绝对是物有所值。
I
found
this
hidden
cafe
through
social
media,
strictly
said
is
a
boutique
cafe.
Photo
of
gorgeous
strawberry
cheesecake
attracted
me
and
the
actual
food
served
was
exactly
the
same
as
posted
online.
Big
fat
juicy
whole
strawberry
was
put
on
the
pink
cheesecake
proved
that
the
picture
is
not
just
for
showing
purpose.
Found
that
the
strawberry
was
imported
from
Australia
and
this
made
the
cake
worth
for
money(RM14/slice).
The
cake
tasted
wonderful
without
any
sense
of
artificial
favour
and
the
strawberry
cubes
inside
cake
are
telling
this
is
a
real,
authentic
strawberry
cheesecake.
The
sweetness
is
balance
and
gave
me
satiety.
I
ordered
a
staple
as
well,
a
Japanese
Curry
Fried
Cod
Fillet
Don.
A
bowl
of
pearl
rice
covered
by
thick
curry
gravy,
served
with
a
deep
fried
cod
fillet
and
omelette
on
top
and
two
side
dishes
makes
the
meal
quite
worth
for
money(RM18).
Yet,
the
first
bite
of
the
fillet
told
me
it
was
from
Pacific
West
frozen
fish
fillet,
which
was
disappointing
me.
All
the
utensils
used
by
the
cafe
are
extraordinary,
like
the
double
walled
glass
to
serve
black
coffee
and
wooden
chopsticks
and
spoon.
Enthusiasm
are
obvious
on
the
baristas
when
they
are
garnishing
the
cake
and
brewing
coffee.
Although
the
overall
spent
in
this
cafe
is
above
average,
yet
the
value
is
definitely
there.
Recommend
to
everyone!