5/5 Tevis S. 5 years ago on Google
Three
takeaways:
Fantastic
espresso.
Quality
service
with
a
personal
touch.
Australian
theme
and
flavor.
Recently
moved
into
the
apartments
above
and
decided
to
try
out
this
coffee
shop.
When
I
walked
in,
I
was
greeted
by
the
owner,
Todd,
an
Australian
gentleman
who
has
a
strong
love
of
coffee.
He
was
patient
in
answering
all
my
questions
about
the
coffee,
the
food
and
his
Australian
theme.
He
was
also
training
a
new
staff
member,
highlighting
the
need
for
being
attentive
and
delivering
quality
in
both
service
and
espresso
making.
So
you're
wondering
what's
Australian
about
this
place?
Well
Todd
shared
it
is
that
the
way
they
do
their
espresso.
To
me
it
is
a
little
stronger
and
flavorful.
They
also
have
these
awesome
breakfast
meat
and
vegetarian
pies.
Last
but
not
least
they
have
Tim
Tams
and
even
tell
you
how
to
do
the
Tim
Tam
Slam.
Fair
warning,
that
if
you
do
the
Tim
Tam
Slam,
you're
likely
to
get
chocolate
all
over
your
face
and
fingers
your
first
time.
The
regular
coffee
isn't
anything
to
rave
about,
which
means
it's
not
great
but
not
bad.
The
regular
pastries
leave
a
lot
to
be
desired.
There
muffins,
scone
and
croissant
I
have
tried
all
were
dry
on
the
inside
and
lacking
much
flavor.
Despite
that
I
love
this
place!
Every
visit
back
since
the
first,
either
Todd
or
another
staff
have
been
wonderful
to
chat
with
and
order
from.
The
quality
is
consistent
and
taste
is
deliciously
amazing.
1 person found this review helpful 👍