1/5 Tomas D. 3 years ago on Google
(Translated
by
Google)
The
first
and
last
time
I
ordered
from
this
restaurant.
1.
Order
for
the
exact
time
=
you
will
run
out
and
the
rest
will
close,
if
the
chef
does
not
come
from
the
side
behind
me,
so
I
turn
on
my
heel
and
go
away.
2.
Payment
in
cash
=
the
chef
has
no
change,
so
I
pay
€
10
against
€
8.59
3.
Order
+
extra
olives
=
you
also
pay
for
the
olives
that
stayed
in
the
kitchen
and
forgot
to
move
to
my
pizza.
I
would
not
give
such
a
low
rating
if
at
least
the
pizza
taste
was
something
extra,
but
almost
weak
average.
And
as
a
bonus
at
the
end
no
block.
A
lesson
for
me
and
a
warning
for
others.
EDIT:
reaction
from
the
owner,
seriously
your
whole
reaction
to
my
criticism
is
a
smiling
emoticon?
(Original)
Prva
a
posledny
krat
som
si
objednal
z
tejto
restauracie.
1.
Objednavka
na
presny
cas
=
dojdete
a
restika
zavreta,
keby
z
boku
za
mnou
nevysiel
kuchar
tak
sa
otocim
na
pate
a
idem
prec.
2.
Platba
v
hotovosti
=
kuchar
nema
na
rozmenenie,
takze
platim
10€
namieto
8.59€
3.
Objednavka
+
olivy
navyse
=
zaplatite
aj
za
olivy,
ktore
ostali
v
kuchyni
a
zabudli
sa
premiestnit
na
moju
pizzu.
Takto
nizke
hodnotenie
by
som
nedal,
ak
by
aspon
ta
pizza
chutovo
bola
nieco
extra,
avsak
skor
slaby
priemer.
A
k
tomu
ako
bonus
na
zaver
ziaden
blocek.
Za
mna
poucenie
a
pre
ostatnych
vystraha.
EDIT:
reakcia
majitelom,
seriozne
cela
vasa
reakcia
na
moju
kritiku
je
usmiaty
emotikon?