We were told of this gem by one of the barmen at our hotel. We asked him where he eats when he's off shift and he said on a weekend, this is the place to go. We arrived mid evening and there was a queue as others have described, but the atmosphere with the guys playing dominoes in the hut was great. One of the best meals we had all trip. Very efficient staff and great value. Worth the wait.

The fish has a pleasant texture and is quite tasty,,, I've been passing that area for years and always see lots of patrons waiting in a long line, but I finally the chance tonight to taste the reasons why the line is so long, the meal is worth the wait.

Affectionately known to locals as Harolds...whenever you go here you are guaranteed to receive a few things. 1 - warm customer service 2 - delicious Bajan fish and chips 3 - a salad that rivals all other salads Honestly! This is one of my favourite local eateries for fried fish and chips.

Great tasting fish and tartar sauce, chips and salad. 👍👍👍👍👍 All COVID-19 protocols in place. But the wait.....too long. Over an hour in the queue. 😕☹☹☹ There could be a lot more lighting in the parking lot at the front, too. 💡💡💡💡💡💡💡

Established and proven fried fish & chips meal. Very delicious and popular place! Just it's so popular and good always a line so prepare for await. 45 minutes to 1 hour plus

Taste is great, but the waiting can be quite long

Line is long...wait is long...food isn't bad but not worth the wait... too many people pre-order large orders by phone and their order isn't made until they arrive and cause those in the line to have to wait longer...this is not good service...

Absolutely enjoyabe 6+ years of going there and same great taste!!! Loving preorder taking while you are in queue. When you get to top of queue your order meets you!!!

Excellent I've been going to Harold's for at least 20 years. The food has consistently been of the highest quality. Always makes the wait worth it

Fish plate is delicious 😋

Excellent taste. Very satisfy

Fantastic Fish. You have to wait a little that is more to do with quality and taste of the food in that when customers come they just can't buy one dish, they like the food so much they buy 2, 3, 4 or more dishes sometimes