Great Ambiance, comfortable and staff are knowledgeable. Wide-variety of fish selection to be cooked at any style. Whipped potato, swordfish carpaccio and the platter are consistent and better. No hesitation to move us to a bigger table so we could enjoy our meal comfortably. Unnoticed gestures of ensuring the jug is always filled with iced water truly enhances the experience. Expect us to be back again to sample other fish selections that were recommended!

My favourite restaurant ever. Just thought I'd drop a review! Both food and service were impeccable as always, and recommended dishes were delicious! Tonight was I think my 4th or 5th time coming again. Previously had lobster bisque, which I've become a huge fan of. Also previously tried the hot seafood platter with mum and cousin - too much for 3, but very worth the price. House oysters are amazing every time I visit. Had the atlantic cod (pan-seared) this time, and sticky date pudding. Both were great! Highly recommend asking the staff for the fish that's in season, and how best to have it. You can't go wrong. The place is simply incredible. Has not missed a single time. Some customers say it's expensive, but you'd be hard pressed to get anything at this quality and portion size elsewhere for the same price. Thank you Greenwood staff for another perfect meal ❤️ P.S. The bread is heavenly!!!

It has been a long time since we enjoyed such delicious food at a fish restaurant. The sea bream was one of the freshest and tastiest fish I've had in Singapore. The atmosphere of the restaurant is lovely and romantic, and the service is both friendly and professional. Overall, I can confidently say it's my new favorite place for seafood. Of course, I cannot visit very frequently because good food comes at a price. 😎

Had a great dinner with my partner's parents to celebrate their anniversary. Server Anita was really helpful and explained some food choices as well as provided attentive service to us. The food was delicious and the brioche they served was buttery and great to soak up extra pasta sauce. We had 10 house oysters, the spicy seafood marinara, squid ink pasta, chargrilled barramundi and chargrilled yellowfin tuna. The chargrilled barramundi really stood out! Highly recommend that. The oyster deal on Tuesday was also quite worth it as we got to try plump juicy Canadian oysters which I (not a oyster lover) really enjoyed! Thanks Greenwood crew!

The chargrilled fish dishes are quite nice. The calamari was great as well. Good sauces. The individual fish plates looked like it was more worth it than the whole fish when we ordered which came in this long wooden serving board. We went on a weekend and it was very busy. If you're looking for a romantic cozy intimate vibe, this is not it. We saw a few families with kids, people celebrating birthdays, etc. Vibe is casual and crowded. Staff were friendly.

We went there for Christmas Eve and there were a lot of people. We love their Sentosa Quay isle branch but in here, since it is small and busy during that time, the service was slow. It is still a great place but I would not advice to go there during public holidays or public occasions. It is either because they get part timers that may have not been trained well or it is quite small that when it is really busy, it is really hard for them. Overall, still good. Nonetheless, better go to their sentosa branch, wider, refreshing, much better in a lot of factors.

Set in a lovely ambience in a relaxed housing estate, the place underwent some renovations since the last visit years ago. Still retains a charm from the old establishment. They offer to combine the orders into beautiful large format fish platters if you pick 3 mains. Decided to keep it simple with a clam chowder, John dory fish and chips and grilled turbot. Fish and chips were alright, personally expected better though it was served in tiny chunks which felt like eating battered fish fingers. Grilled turbot was seasoned nicely and had an interesting hint of cumin in the rub. Oysters were the highlight, there were plenty to pick from. The ones we had were large and fresh with just the right salinity but pretty pricey at 9 bucks a pop pre taxes. It's more of a spot with a nice cosy vibe that serves platters worthy of feasting for the eyes.

A busy restaurant. Celebrated my birthday with friends. Chose this place cos I remembered their food never disappoint. Glad that this time round, my friends enjoyed the food as much as I do. Ordered the seafood platter, oyster, pasta and fish and chip. Every dish was well executed and seasoned. Hope to be back again with my family