2/5 Mohcine EL B. 8 months ago on Google • 43 reviews
My
experience
at
Mood's
Café-Restaurant
today
was
quite
interesting,
although
I
did
have
a
few
concerns.
The
overall
ambiance
had
a
promising
feel,
yet
there
were
certain
aspects
that
left
me
feeling
a
bit
unsatisfied.
Firstly,
the
view
from
the
restaurant
was
disappointing.
Its
location
facing
the
"chantier
Naval"
and
Casablanca
port
meant
that
rocks
and
sand
from
the
depot
obstructed
what
could
have
been
a
much
nicer
vista.
The
staff's
behavior
also
caught
my
attention.
The
Moroccan
original
staff
members
didn't
seem
as
friendly
as
I
had
hoped.
In
contrast,
the
sub-Saharan
staff
went
out
of
their
way
to
create
a
warm
and
welcoming
atmosphere.
During
our
meal,
a
small
issue
arose
when
our
order
was
incomplete.
We
had
ordered
the
"Petit
déjeuner
'Made
in
France'
85
Dhs,"
which
included
a
bottle
of
water,
yet
it
was
missing
when
our
food
was
served.
When
I
brought
this
to
their
attention,
their
response
lacked
genuine
concern
or
apology;
they
simply
mentioned
they
would
bring
it
later.
Additionally,
there
was
a
challenge
in
finding
the
restroom.
When
I
inquired
about
its
location,
the
staff
vaguely
gestured
and
said
it's
"over
there."
However,
I
couldn't
help
but
notice
that
a
female
client
received
much
more
attentive
guidance
when
asking
about
seating
options.
This
difference
in
treatment
felt
unfair
and
discriminatory.
On
the
whole,
my
visit
to
Mood's
Café-Restaurant
had
some
positive
aspects,
such
as
the
diverse
staff
and
the
pleasant
ambiance.
Nevertheless,
there
were
issues
with
the
view,
staff
interactions,
and
service
consistency.
Moreover,
the
culinary
experience
was
also
subpar.
For
instance,
the
café-crème
lacked
the
expected
richness,
and
the
omelette
lacked
the
finesse
of
a
French-influenced
dish.
Even
the
toast
with
chocolate
spread
fell
short
of
the
French-inspired
label
it
carried,
and
the
yogurt
seemed
like
it
was
prepared
with
minimal
effort.
In
conclusion,
the
food
at
Mood's
Café-Restaurant
failed
to
meet
the
expectations
set
by
its
French-inspired
menu
and
name.
It
lacked
the
distinct
flavors
and
finesse
that
one
would
anticipate.
I
am
hopeful
that
the
establishment
can
focus
on
improving
their
culinary
offerings
to
genuinely
reflect
the
essence
of
French
cuisine
and
provide
all
clients
with
a
more
satisfying
and
memorable
dining
experience.
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