5/5 C S (. 6 months ago on Google
While
mourning
the
closing
of
"A
Touch
of
Spice",
the
only
Indian
restaurant
in
our
area,
we
found
Gulab,
a
BYOB
establishment
that
had
opened
in
a
quiet
section
of
Palisade
Avenue
in
Cliffside
Park,
NJ.
And
what
a
great
surprise
it's
been
so
far!
Although
Gulab's
menu
may
seem
somewhat
limited
to
others,
it
contains
ALL
the
staples
of
Indian
cuisine,
made
with
good
ingredients,
in
good
portions,
with
incredible
flavor
and
at
very
reasonable
prices.
On
our
first
visit
we
were
served
a
complimentary
portion
of
home-made
Papadum,
Cilantro
Chutney
and
Tamarind
Sauce,
and
we
ordered
Chicken
Somosa
(2
pcs),
for
appetizer;
Tandoori
Mix
Grill
(a
sampler
of
Chicken
Tika,
Chicken
Malai
Kebab,
Lamb
Seekh
Kebab
and
Green-coated
Shrimp--all
grilled
to
perfection)
and
Chana
Saag
(creemy
seasoned
Spinach
with
Chickpeas),
for
main
dishes,
and
Garlic
Naan.
The
entrees
came
accompanied
with
Basmati
Rice.
Everything
was
super
delicious
and
we
knew
at
that
moment
that
we
would
come
back
again
soon.
Our
dinner
tab
(for
2)
was
approximately
$60
(with
tip
included),
which
is
more
than
reasonable.
A
few
days
later,
we
found
ourselves
dining
at
Gulab
again
and,
for
the
last
couple
of
months,
we've
been
coming
here,
almost
religiously,
on
a
weekly
basis.
Honestly
said,
Gulab
is
that
type
of
restaurant
that
grows
and
grows
on
you.
In
addition
to
the
dishes
mentioned
before,
we've
tried
others
and
our
favorites
are,
so
far:
Chicken
Malai
Kebab,
Samosa
Chaat,
Lentil
Soup,
Chicken
Tika,
Shrimp
Saag,
Chicken/Shrimp
Biryani,
Dal
Tadka
(a
vegetarian
dish
of
yellow
lentils).
All
these
items
are
big
enough
to
share
and,
to
our
taste,
their
level
of
spiciness
(which
I
guess
can
be
adjusted
upon
request)
is
just
right.
Small,
homey,
with
unpretentious
decor,
nice
background
music
and
friendly
(and
very
pleasing)
service,
Gulab
is
where
we
get
our
"Indian
fix"
these
days
and
we're
delighted
to
recommend
it
to
others
too!
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