5/5 Jules D. 2 years ago on Google
Updated
review:
The
owner
offered
to
personally
make
me
a
bbq
wrap
correctly
and
it
was
perfect.
I
really
loved
the
garlic
parmesan
fries
he
included
as
well,
if
they're
not
on
the
menu
yet
definitely
ask
about
those!
The
food
has
always
been
consistently
good
here
and
I
love
restaurants
like
this
where
the
owner
is
a
chef
and
makes
his/her
own
recipes.
Everything
I've
had
here
has
been
good
especially
the
smoothies,
don't
miss
out
on
those.
This
is
a
place
worth
going
out
of
your
way
for,
let's
just
hope
for
fewer
"off"
days.
Original
review:
I
don't
usually
write
reviews,
and
I
especially
don't
like
doing
negative
reviews.
I
really
want
to
support
businesses
not
bring
them
down.
However,
it's
really
unacceptable
when
you
have
to
open
up
your
food
to
go
searching
for
the
ingredients
that
are
supposed
to
be
there,
that
you
PAID
for...
Even
more
unacceptable
when
you
call
and
all
the
chef
can
say
is
"I
put
it
in
there."
Okay,
you
be
the
judge.
Look
at
the
pictures
and
tell
me
if
that
looks
like
it
has
ranch,
cheese,
and
tortilla
strips.
I
love
this
restaurant
and
their
BBQ
wrap
has
been
a
favorite
of
mine
for
years,
so
I'm
including
a
pic
from
3
years
ago
for
comparison.
I
understand
there
are
supply
and
cash
flow
problems
in
the
world
right
now
but
just
be
up
front
with
your
customers
and
tell
them
that
you
can't
afford
the
ingredients
or
they're
too
hard
to
come
by,
whatever.
Or
stop
serving
the
dish!
If
you
can't
do
it
right,
it's
better
to
not
do
it
at
all
and
preserve
your
brand
image.
I
would
have
even
been
happy
to
order
anyways
with
an
appropriate
discount
from
the
menu
price,
of
course.
See
for
yourself.
The
tortillas
aren't
even
green
anymore.
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