Although the food is not bad, it is overpriced when you take the quality and quantity into account. I ordered a rib sandwich for ~14€ which consisted primarily of burger buns and tomatoes with very little rib meat; that being said, this sandwich will most likely satisfy your hunger so long as you are the size of a Christmas elf or your stomach is the size of a ping pong ball. It also took over an hour for my girlfriend and I to receive our food, so be prepared to bring a snack, board games, or a concealed bottle of whiskey to pass the time while you wait.

The live BBQ was really good. Hygenine could be a bit better because a filthy high chair was presented to us. Also the toilets were smelly.

Oh! The food and the service was very Good! We had this korean bbq grill for 6 people and the choices came with good combination. On top of that, the desserts and drinks get along with the taste of the food. Would love to see the menu card improve and the interior too. We highly recommend the restaurant!

Nice ambiance, decent food & drinks but terribly rude servers. We had a Groupon coupon & the waitress treated us as we were eating for free. Food was served after almost 45-50 minutes. Sadly not worth coming back.

They have a lot of activities in the week to pick and enjoy, korean BBQ, all you can eat, birthday’s option, etc. the food is good, the service is normal and the prices are normal too. It is no so shipper :)

The place is very nice and the service very friendly. The food taste was very good (especially not too salty like in many german restaurants) beside the sauce for the fried Tofu and the Asian spare ribs that was unfortunately too sweet and tastes like the ready made sweet chilly sauce that you could buy in every asia food store.

Wont recommend to anyone, except you need to book several seats for a big group. the food was not satisfying, not authentic Korean and not really worth the price. + need better ventilation system if the restaurant do korean BBQ inside.

I went with my colleagues for dinner and all the food was really good. Everybody enjoyed what they ordered. The cocktails could have been better but overall it was a good experience.

I am not sure what the issue was here EXACTLY but every single meat item that we bought had this disgusting flavor that would overpower the taste of whatever you ordered. Granted we visited a while ago so there might be improvements but I cannot confidently recommend the place to anyone.

After we ordered I made sure to tell them my allergies which included sesame seeds so we worked out a solution. After we all got our food my food CLEARLY has sesame seeds on top of it visibly (I am deathly allergic). They took my food back and the next burger they brought out they dropped (nothing against our server for this), while they were making the third burger… my family member found something atrocious in her chicken burger: a large spider. She only noticed this after about three bites and she assumes she actually got a leg or two in her last bite before finding it- DISGUSTING! The manager got sent over and asked to see her burger and confirmed it was a spider. You may see my family members review as well as well as the inappropriate response from the restaurant. Calling guests unpleasant is extremely unprofessional especially after serving bugs and not getting an order right after such detailed instruction about an allergy- this could have lead to a hospital visit if it wasn’t caught. Just the tone of the response from them should tell prospective diners a lot about the service here. They also mentioned the spider was actually just a part of corn beard when responding to my family member’s review, but the manager did tell us IN PERSON that a spider must have crawled into the kitchen: confirming it was a spider (I also did not order corn in my dish). We had a tough order but that does not constitute calling us unpleasant after writing an honest review. This dinner ruined our entire family’s appetite and this response is rude to say the least.

Average and kinda dry rib and burger is nicer. Good service and ambience

Staff was nice. Food tasted good, only the sweet potato fries were fried far too long. Not a must visit, but a good place with solid food. Oh: the lemonades are awesome.

The ribs fall right off the bone. They have other things too though like Asian veggie bowls and Kimchi. It's kind of expensive but totally worth it.

Good food. Rice needs to be more spicy

It was a great experience. The service was fast. The food tasted very good!

The calimari was a bit raw and too salty, but all-in-all it was ok.

There are much better places in Dresden to get a steak. Underwhelming food but even worse was the extremely slow service. Dinner for 2 with 1 appetizer took more than 2 hours. We waited more than 1 hour for our entrees. We decided to have dessert elsewhere.

UPDATE: Since management will not let me post a reply I have added a photo of the spider to my review and to call us guests unpleasant while you didn’t care at all that there was a bug in our food speaks a lot more about the business than anything else. You should have your food license taken away by thinking it’s OK to serve people spiders. The manager also confirmed it was a spider. HORRIBLE RESTAURANT THERE WAS A SPIDER IN MY FOOD!!! MY COUSINS FOOD WAS DROPPED TWICE AND NEVER CAME OUT!!!!!!!! HORRIBLE DO NOT GO!!!!! HORRIBLE STAFF !!!!!!

As said. We simply did not know if we needed to inform prior because we never had to do this for a birthday. This is not a matter of being disrespectful, this is a matter of us not knowing that your restaurant works like this. Your points are not logical. You are saying that it is the same principle as bringing food from other restaurants and start eating in yours (which is not) and that the charge pays a lot of the expenses. From the other hand you say because someone informed you there were many times that you didn't charge them. So based on the "tellergeld" if i had brought my own forks and plates you wouldn't have charged me. But you would, because, this is not a policy, this is whatever unwritten code thing you have, and decide to charge people whether they inform you or not. Concluding, on the receipt the extra charge is not visible and not justified! But i am glad i paid for the dishwashing liquid. Also I never mentioned something about the waitress/waiter. I am reviewing the restaurant's policy to charge people if they do not inform to bring a simple birthday cake, not food, not a dog, not a beverage, not a sofa, but a birthday cake. This is a review platform, learn how to take a bad review into account.

Regarding the birthday cake and the extra charge, I want to add some more comments. I was also a part of this table. The majority of this table are people who have visited many countries and know how the politics of the restaurants work. Bringing a birthday cake into the restaurant is 100% not disrespectful, on the other hand charging the plates is legally questionable and for sure it's not attractive to clients. Furthermore, the plate you brought to me was dirty and I asked to exchange it, you could not even bring us a clean plate especially when you take into account that this plate cost two euro. In general it is a restaurant in the center of Dresden, not a cheap one, and the catalogs were almost destroyed. I would suggest instead of defending this action that was not very professional, especially for people that are casual clients, like us, you should try to tacke into account this kind of comments and improve the image of the restaurant itself. As a response to your comments, out of curiosity because it is the first time I am witnessing this kind of behavior regarding our comments, I realized you responded in every single comment in the ratings. Therefore, you certainly do not take into account any comments and your only concern is to respond in a not very polite way. Regarding the dirty plates I did not get any response of course because there is no argument on this. We certainly do not want the money you can keep it to be sure that next time you will have enough liquid to wash the plates in the correct way. Concerning the catalogs, your argument is only for the public eye, there are many ways to be eco friendly, these caralogs are probably since day one of this restaurant and never be changed, and every one visting this restaurant can realize. Lastly and I will end this conversation, we only commented for you to improve as a restaurant and the only thing you manage to do is to respond in a non so polite way and this makes the image of you even more unattractive to people reading these reviews.