2/5 Dinesh T. 3 months ago on Google New
Chose
this
restaurant
after
reading
all
the
reviews
and
was
sadly
left
very
disappointed.
Most
of
the
items
on
the
menu
were
not
available
today
such
as
the
crabs,
clams
or
Tuna.
Which
was
understandable
as
yesterday
was
Christmas
day
and
today
is
the
poya
holiday
in
Sri
Lanka.
We
ordered
the
seafood
platter
and
asked
the
waiter
to
make
sure
the
seafood
is
not
overcooked
as
we
have
found
the
Sri
Lankans
overcook
the
seafood
if
not
requested
otherwise.
The
waiter
confirmed
he
will
mention
that,
but
when
the
food
came
it
was
apparent
either
the
waiter
forgot
to
pass
the
message
on
or
the
cook
did
not
care
as
the
prawns
were
chewy
and
the
calamari
rubbery.
Thankfully
the
fish
was
nicely
done
and
the
rice
that
we
requested
was
nice.
What
was
surprising
is
for
a
restaurant
that
is
owned
by
someone
who
worked
in
Europe,
none
of
the
waiters
have
been
trained
to
come
ask,
once
the
food
is
served,
if
everything
was
OK
with
the
meal.
Hopefully
the
owner
takes
the
time
to
read
these
feedbacks
so
staff
are
trained
accordingly
as
one
platter
and
3
drinks
in
this
place
certainly
was
not
worth
the
18000
rupees
(£45)
we
had
to
pay
today.