5/5 Perth Vegan G. 1 year ago on Google
They
have
a
great
range
of
vegan
options
on
their
menu,
including
this
incredible
gnocchi
dish.
The
gnocchi
are
pan
fried
and
have
a
delicious
crunchy
crust
on
the
outside,
and
are
soft
and
pillowy
in
the
middle
(chewy
gnocchi
is
a
pet
peeve
of
mine!!).
Served
with
an
amazing
pumpkin
and
chestnut
puree,
crispy
sage,
sweet
roasted
onion
and
vegan
parmesan
-
both
my
partner
and
I
rated
this
as
the
best
gnocchi
we’ve
ever
had!
👏🏻
We
also
tried
their
roasted
carrot
dish
which
was
also
delicious
and
had
a
nice
spicy
kick
to
it.
They
even
have
a
vegan
dessert
on
their
menu,
which
is
an
Orange
and
Lavender
Cheesecake.
The
cashew
and
coconut
based
cheesecake
was
rich
and
creamy,
with
a
citrus
flavour
and
just
a
hint
of
lavender.
It
was
also
served
with
a
scoop
of
blood
orange
sorbet,
which
was
a
great
fresh
contrast
to
the
rich
cheesecake.
Overall
I
could
not
fault
any
of
these
dishes
👏🏻
The
drinks
menu
is
also
impressive,
with
a
long
list
of
unique
cocktails
(pictured
is
the
“Thyme
4
a
Margarita”).
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