Visited in the 4th week of November 1. The restaurant has a large parking space. 2. All seats are table seats. 3. An aunt at each table provides friendly explanations and cooks the food. 4. Pike eel is a specialty product found only in Ganghwa..? 5. Sliced ​​eel served over charcoal fire tail moves - Conger eels have less oil and a chewy texture compared to regular eels. 6. Reason for four stars - The texture is different from regular eel (chewy) and less oily. - Enjoy a leisurely meal with the surrounding scenery - Table spacing is wide - Grilled eel with explanation

2023.04 There are many eel restaurants in Ganghwa Island, and this is one of them.. It feels secluded because it is separate from other places, but the store is large and there are a lot of people. Perhaps because it was a place close to my relatives, the service was good and the eel was also good. The freshly prepared eel wriggled even when placed on the fire and was that fresh and delicious. There is a picnic table at the front of the parking lot, so it would be nice to eat grilled eel there and create a camping atmosphere. The view of the sea right in front is also nice.

September 2023, - I've visited this place before, but it's always delicious. - Very easy to park. - The price is a bit expensive. - Willing to visit again.

I stopped by to entertain a valuable guest who came from afar, and the surrounding scenery was very nice and the food was delicious. Of course, the price was quite high, but the service was good, so everything was good. so! I realized again that the food in a restaurant is only good if the service is good.

good

The side dishes are plentiful and the store and parking lot are spacious. The eel came out raw and was cooked quickly. It's thick and tastes good. Taste-! I ordered stone pot rice and thought I would get stew or something, but I only got rice. If you want to order rice in a stone pot, order it together with the eel, or… Please hold off..!

clean facility inside, fresh eel(unique to Gangwha island), tasty side dishes

Amazing BBQ eel

so so

민물장어 먹었어요 맛 담백하고 느끼하지 않고 맛있어요^^ 반찬도 다양해서 좋았어요 사이드로 국수 돌솥밥 있어요 아이 동행 국수 먹을 수 있어 좋았습니다 서비스 빠르고 친절했어요!!! 아이동행 5명이었는데 셋팅 처음부터 두테이블 해주신거 너무너무 좋았습니다 숯불 한개만 쓴다고 했는데도 찬 전부 두테이블로 해주셔서 굿!!!!입니다 일층에 사람 많아 2층으로 안내 받았습니다

(Translated by Google) Hmmm... the price isn't that bad. It's 90,000 won and 110,000 won per kg. The moment you see the eel, the money will disappear from your mind and you will scream inside. 'No, why is eel so thick?' ㅋㅋ And the moment you eat it, you will feel, 'Wow, I'm eating eel all my life'. Of course, there are individual differences, so everyone may not feel like me. However, I would like to boldly recommend that you try it at least once. On a special day, go to Ganghwa Island for a drive and try it. I want to go again next year with my parents.☺ (Original) 흠.....가격이 만만치 않다. kg당 9만원, 11만원이니까 하지만, 죽기 전에 한번 부모님께 효도 한다면, 시부모님께 잘보이고 싶다면 주저 없이 추천 드리고 싶네요. 장어를 보는 순간, 금액은 머릿속에서 사라지고 속으로 외칠거에요. '아니 장어가 뭐 이렇게 두껍냐' ㅋㅋㅋ 그리고 먹는순간 '와 인생 장어를 먹는 다' 라고 느끼 실 겁니다. 물론 개인차 있기에 모든 분들이 저처럼 못 느끼 실 수 도 있습니다. 그래도 한번은 정말 드셔보라고 과감하게 추천 드리고 싶네요. 특별한 날 드라이브 할겸 강화도 가셔서 드셔보세요. 저는 내년에 부모님 모시고 한번 더 가야겠어요.☺

(Translated by Google) I ate mud flat eel with my mother's introduction. It's the best eel restaurant I've ever eaten. Jiwon is very kind and cooks really well. (Original) 어머님 소개로 갯벌장어를 먹었습니다. 최근 먹어본 장어집 중에 가장 좋구요 지원도 매우 친절하고 정말 맛나게 구워 주시네요

if you want to have grilled eels watching the Sea, it would be the proper place to be. nice location and a lot of side dishes too!