I’ve had lunch at this location a few time, and each time it was a great experience. They have a different menu for each season. The summer and winter menus are me favorites. The wood grill filet and salmon is my absolute favorite. Highly recommend trying the BBQ Shrimp Flatbread and Tuna Tartare. The lobster bisque and the butter squash soup are also amazing. For dessert, the key lime pie is tasty and fresh.

I would recommend Seasons 52 to anyone looking for a nice dinner in the KC Plaza. My boyfriend had planned to have us eat here right after we’d gotten engaged to enjoy a romantic dinner. Not being from the area, he picked it out based on the reviews and it did not disappoint. Tanya was our server and she was very attentive, kind, and thoughtful. We had the meatballs to start as an appetizer and they were served with very good bread. We also had the Gnocchi and Filet Mignon for our entrees which were both excellent. The manager came over to bring our entrees and asked if we were here for any special occasion. After hearing that we had just gotten engaged, champagne was brought out which was a very kind gesture. We had a dessert as well - on the house! Raspberry Chocolate Chip Cannoli and Belgian Chocolate S’mores minis. Finishing the meal up, Tanya sent us home with champagne glasses to remember our special night. I hope Tanya gets the recognition she deserves because you could tell she really cares about the guest experience, even from watching her interact with other tables. Getting engaged was awesome, but this was the cherry on top to the night!

Seasons 52 is a popular spot in the plaza area of Kansas City to enjoy a fancy dinner. Fine dining with delicious meals! Entree recommendations: 6 oz Wood-Grilled Filet Mignon entree, Caramelized Grilled Sea Scallops entree, or the Cedar Plank - Roasted Salmon entree. ALL entrees were phenomenal. I’d also recommend starting with a house salad, the Lobster Bisque, or the Caramelized Brussels Sprouts. Lastly, make sure to try one of the mini indulgent desserts. My favorite was the Belgian Chocolate S'Mores Mini. Another table favorite was the Salted Caramel Turtle Cheesecake Mini.

This was awesome! We went for our anniversary and had no idea what to expect. One of the best steaks I've ever had, could literally cut it with my fork alone. Topped it off with complimentary dessert to celebrate our big day!

The first two times that I have been the food was as great as the service. However, when my daughter, granddaughter, and I went for brunch on Thanksgiving only the service was pleasantly memorable. I was so disappointed my fish was dry and bland. The greenbeans and macaroni and cheese were devoid of all flavor. My daughter had the roast 🐔. Her entrée was the lone exception. Again, the service was great but the food was disappointing and unremarkable!

An upscale and enjoyable seasonal dining experience in the Plaza. Be prepared to drop some dough, so to speak, but if you aim for a tapas/small plate experience it might be more economical. The soups and appetizers are definitely a highlight. The presentation is also superb. My personal faves were the mushroom bisque soup, the artichokes and hummus, and the stuffed mushrooms. Parking is not too bad on a weekday evening.

THE PROS: The Consistantly High Quality Menu of Seasons 52 on the Country Club Plaza Never Disappoints and tonite was no exception. THE CONS: Unfortunately, on a Friday nite, a week and a half before Christmas, the heavy crowd proved more than the thinly-stretched wait staff could handle. Every step from seating, to drinks to food arrival was delayed 5 times the norm. THE FINAL: A Combination of Great Friends and Amazing Cuisine provided for a Wonderful Evening Enjoyed by All...Happy Holidays!

Great restaurant. The food was excellent, although the bowl of soup could have been a little fuller. We really loved the atmosphere. There is a feeling of intimacy.

9/21/23 - Me and my husband spent our 1 year wedding anniversary here and they did not disappoint at all. We got 2 soups, some wine, 2 entrees, and 2 desserts. We were not disappointed with our service or how the food tasted. Everything had ama?ingredients flavor and I became a fan of scallops this night lol I highly recommend! The deserts weren't too crazy sweet and they had such a variety. Thank you Seasons 52 for an amazing evening and such great hospitality!! We will be visiting again!

Food was pretty good, but atmosphere was phenomenal. Very relaxed, relatively quiet, staff was wonderfully courteous and great, just a wonderful evening, wonderful date night and all around great experience.

An exceptional first experience at Seasons 52. We had the street corn for an appetizer, the filet mignon and sea bass for main course. We also had the sangria wine flight and tried coconut cream pie, turtle cheesecake, and key lime pie minis for dessert. Everything was wonderful and every bite was scraped from plates. All will be repeat orders on another visit.

I had a wonderful dinner with my parents at this restaurant. I enjoyed the exterior and the interior of the restaurant as well as the food and the service provided. There is a very good selection of wines by the bottle and the glass, and the cocktails were also pretty good. As far as the food is concerned, all the dishes that we've tried were delicious and the price of those dishes just can't be beat.

Ian was our server and he was great! He kept our water glasses full and was friendly and knowledgeable regarding the menu. The outdoor area is perfect for relaxing by the fountain, conversing and people-watching.

The food was extraordinary!!! Got the steak medium well and it was so soft and flavorful. Everything on my plate was premium and the service was exceptional to say the least. Rachel was very a pleasant and super fun host, knowledgeable and energetic. We will be back very soon.

Amazing service and experience, that is just the beginning. The ambience and environment was great. The manager even passed through and grabbed a dirty plate from our table, ensuring that our dining experience was amazing. The food was cooked to perfection, that is the lamb in my photo. The best cooked lamb I've ever had and the crab cake appetizer ranks up their with any coastal restaurant's that I've dined at. Will recommend, will definitely go back, beautiful experience overall!!!

Came here with a group for work and had an excellent experience. Our waitress Casey was very attentive and knowledgeable about the complete menu and wine list, making great recommendations and ensuring folks with allergies were accommodated. The food was great and I loved all the healthy options. Best group restaurant experience I've had in a long time.

My wife and I enjoyed the cedar plank salmon with must/dill sauce and the tenderloin salad. We each started with a cup of bisque, lobster and mushroom. Finished with just right sized desserts. I'm always looking for non alcoholic drink options, and this was limited to two mocktails. Overall we had a wonderful experience!

Ordered shrimp and grits. Shrimp was overcooked and cold. Grits were cold. Party of four and everything (including drinks) came one at a time to the table—sometimes 5-10 minutes after the other orders. With all the good places to go, don’t waste your time.

You can't ever go wrong at Seasons 52. From the prompt service to the fresh, delicious food, it's always my go-to place with Family and Friends. This was just another amazing experience. 👏

We enjoyed a late lunch at Seasons 52. We were warmly greeted. Rachel took care to explain the menu and answer questions. We went with the grilled pork chop and sesame salmon salad. We could not have enjoyed either more. The pictures show how appetizing they were presented.

This place was amazing! Husband and I went here on a whim of weekend. We had lunch and the food was wonderful, the drinks top notch bartending and the service was excellent. Highly recommend to anyone who has an elevated pallet to eat here. I will return again and again!

Everything was fantastic. Madeline, our waitress, was great. Very knowledgeable/ professional. Food was perfect!!!

I found Seasons 52 to be a restaurant where you could have dinner with family/friends and still have a measure of privacy. I visited with my wife and two of our adult children for dinner. The atmosphere inside of the restaurant was Schick and reminded me of a couple of restaurants I used to frequent in New York City. The waiter, who I later found out was a new employee, was excellent and very attentive to our needs. I asked what the concept of Seasons 52 was, and he stated that the restaurant's theme was that their menu reflected the changes in the seasons. Overall, the food was excellent, the Lump Crab & Shrimp-Stuffed Mushrooms was excellent but the Buffalo Cauliflower Flatbread which we were served as a starter was so salty, it was a heart attack waiting to happen and the Lobster Bisque left a lot to be desired. But I would still recommend experiencing an evening at Seasons 52 for dinner.

Service was amazing. The food was decent. The house cab was delicious and mad a great pairing with our meal. Something tasted bitter and over seasoned with humus & pita, the radishes were a nice touch to balance out everything. The bbq shrimp flatbread was good but it needed a touch of bbq sauce or sweetness. The chicken entree was amazing, macaroni was subpar. The scallops were tasty. Overall I would be back

10/10!!! We went here for our anniversary and our whole night was amazing. Our server was attentive and friendly and gave us great recommendations. We had the best avocado toast of our LIVES and the grilled artichokes blew me away. The cocktails were strong and delicious (they can do mocktails too!) The entrees were worth the wait, the salmon and the veggie gnocchi, incredible. To end our evening, they gave us 2 adorable desserts complimentary for our anniversary. Overall delicious and beautiful night.

Another great experience at seasons 52! Haven't been here for a couple of years for hopefully obvious reasons, but I was happy to see that they are just as good as I recall. It happened to be prom weekend, but restaurant staff handled the surge in customers admirably, and mostly contained the prom goers to their own section. The food was just as I recall, steak cooked perfectly and lobster tail great. Service was prompt and friendly, prices are a little high but that was expected. I do believe that the quality and level of service are commensurate with the cost. We had a fantastic evening, and enjoyed being out on the town again. Thanks seasons 52 for helping make it a fun night!

Excellent food and service! Highly recommend the truffle risotto and the chillean sea bass. My coworker snagged the Cedar planked salmon and said it was delicious as well! Can't go wrong.

I ordered the Maui tuna salad, it was good. The maui tuna melted in my mouth. My sister ordered the maui tacos and said they were very good. We also oresered desert which came in shot glasses. Clever idea to present this way. The belgian chocolate was my favorite and my sisters was pecan pie. Our server Josh was friendly and helpful. I would definitely go back here.

My beautiful wife and I had a great dinner there everything on the menu was so tempting. The atmosphere was great for a romantic evening for two and the service was great. We were really impressed by the timeliness of the food

We went out for a birthday dinner it was a nice atmosphere, staff was friendly, food was delicious, good portions and reasonably priced.

Erin was our waitress during our very first visit this evening. I had heard one of the workers say they were short help for the evening. Yet the food came out quick, the service was top notch, and the overall ambience was comfortable. We plan to be regulars, stellar first impression.

Showing my husband around KC. We stumbled upon this gem. Mike, our server was pleasant, and we enjoyed his recommendations. Thank you for such great service and cheers to this restaurant for cooking delicious meals.

We came here to celebrate my boyfriend’s birthday and Seasons 52 was the perfect location! The waiter greeted our table with a birthday card for my boyfriend and gave us some complimentary champagne! It was a very nice surprise! I highly recommend ordering the red sangria! It was EVERYTHING. The food was excellent and freshly made! Afterwards we received a free dessert shot that was super yummy! If you’re looking for a romantic date night with a nice ambience, this is THE PLACE.

Great atmosphere with great food. We sat at the bar because we had no reservation but we were treated well as if we had. We only got a couple of appetizers and they were delicious. The crab cake was so tasty that I forgot to get a picture of it before we finished. It was large and almost fully crab. No fillers. The lobster bisque was flavorful, rich, and creamy... Though I would say that I would enjoy a few larger chunks of lobster in the soup, for texture purposes. I was pleasantly surprised by the quality of food and atmosphere our first visit here. I hope to return for a proper meal and taste of their mini cheesecake desserts!

Very nice restaurant. The l is lobster bisque was incredible as far as I was concerned. And the half a rotisserie chicken had great flavor. The service was very attentive. The atmosphere was dark and what my wife called romantic. Nice little place on the plaza. Entrees ran from $22-$40.

Visited here for my wife's birthday and was very impressed. Food, service, and atmosphere all excellent. Everything we ordered was delicious. Even though it was AFC Championship weekend and very crowded the wait for our food was still reasonable. We highly recommend any of the salad entrees. It was a great venue for our special occasion, and we will definitely be back in the future.

The plaza!!! Atmosphere is amazing. Wood bar and wine everywhere. Want to dress up nice. Not as expensive as most places but the starter was great and the entrees were amazing. Already planning to go back. Dressed casually but most people were in suits and dresses. And PS… lobster tail was 🔥🔥🔥

I would recommend making a reservation here. Got seated immediately but had to wait a little while for the food. Food was good along with the service. Limited food menu but nice drink menu.

This was our first time dining at Seasons 52 and I must say my Husband and I were very impressed! Seasons 52 provided a very inviting environment, and the perfectly dim lighting (we visited at night) was romantic and provided an intimate setting which made my Husband and I feel as though we were almost there alone... Our server Brenden did an excellent job overall, for we have ZERO complaints! Hats off to the Chefs in the kitchen, we appreciate your talent(s) and artistic ways of cooking!!! We will most definitely be dining here again. Thumbs way up!