5/5 Undead S. 2 years ago on Google • 3 reviews
I've
already
eaten
my
way
through
most
of
the
vegetarian
dishes
and
have
been
extremely
satisfied
so
far.
The
breakfast
is
very
rich,
the
bread
is
fresh
and
probably
homemade
(the
air
content
is
significantly
lower
than
with
some
pre-baked
products).
The
toppings
are
creative,
delicious
and
tastefully
coordinated.
The
salad
side
dishes
in
particular
have
always
been
great,
as
different
types
of
lettuce
and
herbs
are
actually
integrated
and
rounded
off
by
the
dressing.
The
cake
is
also
impressive,
especially
the
moist
and
chocolaty
rum
balls
and
the
banana
bread.
The
goods
are
often
a
little
less
sweet
and
creamy
but
no
less
flavorful.
This
also
applies
to
the
Chai
Latte,
which
is
less
sweet
but
has
the
full
range
of
spices
that
a
Chai
Latte
should
have.
It's
not
warm
milk
with
a
little
cinnamon
like
you
might
find
in
some
other
cafes.
Finally,
all
I
have
to
say
is
that
the
service
can
sometimes
be
a
bit
haywire,
but
this
is
made
up
for
with
warmth.
So
you
should
take
a
little
time
with
you
to
be
able
to
enjoy
the
ambience
to
the
fullest.
All
in
all,
definitely
recommended.
P.S.:
The
photo
shows
a
smorenbrod
with
goat
camembert.
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