One of the best Thai fine dining restaurant from an experienced chefs with great service. The place offered a course menu with add-on that changes every seasons. All of the dishes were well made using very fine ingredients and cook with meticulous technique. This leads to the food being super flavourful and delicious. There are two add-ons available, pork faced bread and tom yum koong with the latter being one of the highlights of the meal. Overall, a great Thai restaurant that offered an excellent take on Thai food that are both tasty and interesting, will totally come again once the menu changes.

It was our 1st time at Nawa and it'll not be our last. We absolutely loved the place. The food was really good & the plating was amazing. The service was attentive & very friendly. Kudos to the manager. The icing on the cake was the owner who took the effort to speak to all the guests. Worth the trip & every penny. We will be back.

3rd visit of this innovative interpretation of authentic Thai food and flavor! Chef Joe, Chef Sep, Chef Saki and team never ceases to amaze with their new seasonal menu. Incorporating Traditional Thai techniques, premium Thai ingredients topped with creative reinterpretations that has been recognized and even awarded with Michelin Star. Having built-up 80/20 before being inspired by street food roots at Samlor, Nawa is then their latest step to further elevate their interpretation of Thai food that respects the tradition and hold its roots in authentic flavor. If you like delicious food, this place should not be missed!

Best experience I have eaten at in Bangkok. The Thai cuisine is well thought out and artfully crafted. If you are looking for an upscale, fine dining experience, try this place before it's too busy to get a reservation.

After visiting many Thai cuisine in BK... I can't get enough of the incredible dishes at Nawa. The attention to detail in each dish is remarkable. Great job ❤️

Amazing and very authentic Thai cuisine. Their Tom Yum Kung was so goooooooood! Very Thai taste with great ingredients. Seafood is so fresh and the food combination is complex and fine. Definitely a worth visit Thai Fine dining. Will visit again!

The balance of flavors in each dish is perfection. From the spicy curries to the aromatic stir-fries, Nawa knows how to create a harmonious blend of tastes.

A well-rounded beautiful experience. From the stunning decor and attentive service to the creativity and tastes of the meal, we had a delightful time. Would recommend for anybody looking to try a Thai inspired gastronomical journey. The chef and owner are both very friendly and help personalize the experience. I’ve posted only a few photos for reference as I don’t want to spoil the experience.

“Eye-opener to my pallets” and “innovative presentation of authentic Thai cuisine” are the few things that come to my mind when having this experiential (fine) dining. This place offers not just fine dining food and presentation, but it also carries the authentic Thai food culture in it. We have tried the Winter Season Menu, which to our amazement that it is very Thai and it is very pleasing to the pallets. It may looks like fusion food, but trust me, this is really authentic and you will not experience any weird / funny mix of food fusion in this menu. What I truly like about this place is that, the chefs will explain to you the thoughts and the origin of this dish, and it’s mostly coming from their childhood memories living as a Thai. Hence, you’ll feel extraordinarily involved in the making of the food while eating it. All the food is made to perfection, from preparation, cooking, taste matching, as well as presentation. We love the idea how they match the taste of each dish to make sure that it is not too heavy on one side and not too lack of something too. It is all very well balanced - and can feel the meticulous thoughts behind it. A little bit of a teaser, if you get to eat during this Winter Season Menu - be cautious of the organic pork! I was blown away with how great and simple it is, and I wasn’t having any expectations on the pork - how hard can it be cooking a pork, right? But this is so well done that one piece is not enough. The rest of the dishes are also great and attractive, but that pork dish was really caught me off guard. And they are trying to source as much as Thai fresh produce as possible, to demonstrate to their patrons on how authentic Thai experience in terms of food. Let me name a few here - huahin caviar, Thai wagyu, local strawberries, and a few more. This shows that they’re really making sure all the tiny details are attended to. Will definitely come back again!

beautiful space, great service - the staff including chef are approachable and accommodating, they apologized for a little noise a child was making, a non-issue really but the gesture was appreciated. I'm just a tourist and can't really say I have great familiarity with Thai food but this was an excellent Thai meal, had flavors, textures I expected and others that surprised but still felt distinctly Thai. One thing to note is that it was very hearty and filling, too. What a great experience this was, a bargilain for what you get, really. One of the best meals I've ever had.

Was highly recommended here by industry folks and being from Penang, Malaysia, while our exposure is mostly to southern Thai cruisine, there was a shared flavour DNA in dishes given our South East Asian backgrounds.Yet, we thoroughly enjoyed both our food and experience there. Food can be a little spicy but compensated with the well-thought out presentation and composition of dishes. Being a tad nit picky here but appetizers paled a little comparison to what came later but led up very nicely to the mains and the desserts. It was unique, familiar and yet refined which is definitely more or less what we expected and their execution impressed us. Thank you Nawa and team. P.S We were given a sneak peak on some of their ferments which would be used for their future menu and we look forward to it. We will be back!

We were looking for a place to experience authentic Thai flavours in a fine dine environment and i don’t think there’s a better place to do so in Bangkok than right here in Nawa. We were taken on a journey of the chef’s childhoods of what they had growing up in a new and original approach to the food but still maintaining those important Thai flavours. Everything perfectly balanced not holding back on spice and what’s important in Thai cuisine. Everything was perfect, amazing service. They just got their first michelin star within 1 year since opening. Well deserved.

Very very enjoyable gastronomic experience! I have tried Ganggan and a host of other fine dining and I can safely say NAWA does not disappoint! Impressive in that they mix the Thai ingredients into each dish! Highly recommended

We were lucky enough to secure a table on the weekend of NYE and the culinary experience at Nawa was nothing short of amazing, truly deserving of their recent award . Comparing to other 1 star restaurants we were initially apprehensive when the appetisers started really strong but the momentum continued until our last bite of the dessert. Some surprising combo of ingredients and flavours yet familiar taste and style with the way dishes are served and eaten (esp in cultures where communal dining/ dishes are shared) Everyone from the host, to the Executive chef, restaurant owner/manager (apologies for not getting names!) and rest of the staff were so attentive, accommodating and genuine in their passion of highlighting Thai ingredients, cuisine, culture and supporting local produce. One of the best dining experiences we’ve ever had and we look forward to their menu change next season - will definitely return!

An amazing experience in a beautiful setting, and a proper taste sensation on the taste buds with the thai flavours we all love. Highly recommended and they go that extra mile, the way they explain the dishes and take you on the journey was a pleasure to be part of. Thank you again and if your in bangkok this is a must try just make sure you are prepared to taste the true flavours of thailand and can eat spicy food. Thank you again.