5/5 Fyf 1 year ago on Google
Being
impressed
is
an
understatement
when
I
made
my
visit
to
Brew
N
Bread.
From
the
moment
that
I
stepped
inside,
the
service
has
been
exceptional
and
courteous
by
the
waiters
and
waitresses.
Even
the
deco
and
the
ambiance
of
the
cafe
is
nice
and
beautiful.
But
the
most
impressive
aspect
of
this
cafe
will
be
its
incredible
foods.
First,
the
fettuccine
pesto
pasta
was
superb.
For
RM23,
the
portion
is
very
big
and
filling,
and
it's
also
filled
with
mushrooms,
tomatoes
and
also
chicken.
Taste
wise,
it's
the
best
pesto
pasta
I
ever
had.
I'm
not
a
pesto
connoisseur
but
I
love
the
very
herby
taste
of
the
pesto,
with
the
subtle
hint
of
saltiness
and
creaminess
from
the
parmesan,
making
it
a
very
satisfying
plate
of
pasta.
The
wild
mushroom
scramble
egg
toast
is
also
excellent.
Super
creamy
scrambled
egg
with
perfectly
seasoned
mushroom
on
top
of
toast.
It's
a
delicious
brunch
menu
for
RM19.
As
for
the
Buttermilk
French
Toast
with
Fried
Chicken,
the
portion
is
big
as
well,
and
the
chicken
is
seasoned
accordingly
and
very
crispy
despite
drenched
with
the
buttermilk
sauce.
But
somehow
the
buttermilk
was
too
sweet
for
my
liking,
and
the
French
toast
itself
is
too
thick
and
tough,
the
egg
mixture
only
coats
the
outside
of
the
bread.
Double
boiled
mushroom
soup
meanwhile
is
unique
on
its
own.
The
soup
is
like
a
cream
based
soup
and
the
mushroom
is
put
into
the
cream.
Not
the
usual
mushroom
soup
that
you
usually
have.
Unfortunately
I
didn't
taste
the
pastries
but
they
looked
great.
Overall,
I
can
say
the
foods
really
tick
the
boxes
very
well.
The
Fettuccine
Pesto
and
wild
mushroom
scramble
egg
toast
are
impressive
and
I
really
love
it.
Some
of
it
can
be
further
improved.
The
best
part
of
this
place
is
the
price
of
the
menu
is
very
affordable
as
compared
to
other
cafe,
and
taking
account
the
quality
of
its
dishes,
the
ambiance
and
the
service,
this
is
the
best
cafe
that
I
have
ever
been
in
KL.
I
will
definitely
come
again
and
happy
to
be
a
regular
patron
of
this
cafe.
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