5/5 utsav m. 6 months ago on Google • 23 reviews
L'oro
di
Napoli
is
the
best
traditional
pizza
place
I've
ever
been
to!
The
pizzas
are
made
with
fresh,
high-quality
ingredients
and
cooked
to
perfection
in
a
wood-fired
oven.
The
dough
is
thin
and
crispy
on
the
outside,
and
soft
and
chewy
on
the
inside.
The
toppings
are
generous
and
flavorful.
I
highly
recommend
the
Margherita
pizza,
which
is
made
with
simple
but
delicious
ingredients:
San
Marzano
tomatoes,
buffalo
mozzarella,
and
fresh
basil.
In
addition
to
the
great
pizza,
L'oro
di
Napoli
also
has
a
warm
and
inviting
atmosphere.
The
staff
is
friendly
and
attentive,
and
they
make
sure
that
you
have
a
great
dining
experience.
I
highly
recommend
L'oro
di
Napoli
to
anyone
looking
for
an
authentic
and
delicious
Neapolitan
pizza.
Here
are
some
specific
things
that
I
love
about
L'oro
di
Napoli:
The
pizza
dough
is
made
fresh
daily
and
cooked
in
a
wood-fired
oven,
which
gives
it
a
unique
flavor
and
texture.
The
toppings
are
all
fresh
and
high-quality,
and
there
is
a
wide
variety
to
choose
from.
The
pizzas
are
cooked
to
perfection,
with
a
thin
and
crispy
crust
and
a
soft
and
chewy
interior.
The
atmosphere
is
warm
and
inviting,
and
the
staff
is
friendly
and
attentive.
Overall,
I
highly
recommend
L'oro
di
Napoli
to
anyone
looking
for
an
authentic
and
delicious
Neapolitan
pizza.
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