5/5 The Burger G. 10 years ago on Google
Mother
Flipper.
This
burger
joint
came
as
a
recommendation
from
the
experts
in
London.
A
few
hour
affair
that
pops
up
at
the
Brockley
Market
on
Saturdays.
The
preparation
at
Mother
Flipper
is
done
right
in
front
of
you.
I
waited
in
line
and
my
mouth
watered
at
the
expertly
constructed
burgers.
A
three-man
crew
consisting
of
a
full-time
assembler,
full
time
flipper,
and
a
bun
toaster
cranks
out
these
tasty
delights.
I
got
the
Candied
Bacon
Burger
which
consists
of
a
tender
sesame
bun,
candied
bacon,
juicy
beef,
shredded
lettuce,
pickles,
ketchup,
mustard,
and
thinly
sliced
red
onion.
Each
of
the
ingredients
on
the
Candied
Bacon
Burger
are
well
thought
out
for
flavor.
A
sweet
and
crispy
bacon,
tender
and
juicy
beef,
vinegary
and
tangy
ketchup
+
mustard
+
pickles,
melted
cheese,
and
a
toasted
but
soft
bun
to
soak
it
all
up.
My
burger
disappeared
before
I
had
a
chance
to
write
too
many
notes
about
it.
That
is
a
good
sign
when
it
comes
time
to
dish
out
a
score.
The
Candied
bacon
Burger
is
something
to
be
admired
for
its
well
distributed
and
thought
out
flavors.
A
smart
decision
not
to
use
a
tomato
really
helps
the
texture,
and
makes
this
burger
very
focused
on
key
flavors.
Every
ingredient
contributes,
but
none
overwhelm.
Compared
to
the
other
top
burgers
my
mouth
felt
a
little
dry,
but
this
might
be
because
I
did
not
have
a
drink
at
my
disposal
while
enjoying
it.
This
is
one
of
the
best
burgers
in
London
and
there
is
no
doubt
about
it.
A
shame
that
it
is
not
easier
to
get
these
burgers
more
than
one
day
a
week.