i went there to get a quick lunch before catching my flight. from the beginning i didn’t feel welcome. the waiter made a joke that if i don’t speak french i can just go, which wasn’t really funny. then he started to explain the menu and when i told him i don’t like oysters, he said that i shouldn’t interrupt him. in the end i wanted to order just a starter (shrimps), because i wasn’t very hungry, didn’t have much time and there was nothing interesting from the main courses. he said that i can’t to do this, i have to order main course or starter plus main course. when i asked why, he said because he says so. after a moment of shock i decided to leave and he didn’t even bother to say goodbye. no idea if food is good, but service terrible.

This place is great. They serve amazing seafood menu that are tasty and down to earth. It feels like you’re inside a fish shop (I suppose it used to be a fish shop?) with many fish decorations inside. The service was friendly though we didn’t have any reservation (do book! They are very popular). One star down because the food was very slow to come out from the kitchen, I suppose it was busy day for them

Best place for lunch in Marseille. Delicious, fresh fish dishes. Quirky decor. What the fishermen caught determines the menu.

This is a unique restaurant in central Marseille. It's a tiny place, like a "box if sardines" as the name appropriately suggests, but from the decor to the few dishes all made of fresh fish, it's pretty unique. The prices are reasonable and the ingredients are fresh and of quality. Highly recommended!

(Translated by Google) We were 4 and we ordered what made us want because it is according to the arrival and everything they offered us did not excite us, only two starters and two dishes. The waitress came to see us to tell us what we had taken ie 2 starters and 2 dishes normally we should not be served but we are left to eat anyway, and if there is a problem you say it is "Lolo" that allowed us to stay at the table, but I dream I have never seen that in my life if I want to hang an appetizer or a dish the customer is not necessarily king but still has the right to order according to his appetite or his desire. After less than an hour at the table, at 8:30 p.m. and the restaurant is half empty, the waiter tells us that we must leave the table for the second service !! While the tables next door had arrived at a different time and the people who were there before us were always seated. It is really a scandal just because we have "not consumed enough" for their taste but with a note of 66 euros all the same. Even when we go to the cold and very unfriendly lady checkout. In short, this is the last time that we will set foot in this restaurant ... (Original) Nous étions 4 et nous avons commandé ce qui nous donnait envie car c'est selon l'arrivage et tout ce qu'ils nous ont proposé ne nous emballaient pas, seuls deux entrée et deux plats. La serveuse est venue nous voir pour nous dire vu ce qu'on avait pris c'est à dire 2 entrées et 2 plats normalement on ne devrait pas être servi mais on nous laisse manger quand même, et s'il y a un problème vous dites c'est "Lolo" qui nous a permis de rester à table, mais je rêve je n'ai jamais vu ça de ma vie si je veux pendre qu'une entrée ou qu'un plat le client n'est pas forcément roi mais a tout de même le droit de commander selon son appetit ou son envie. Après moins d'une heure a table soit a 20h30 et le restaurant a moitié vide, le serveur nous indique que l'on doit quitter la table pour le deuxième service!! Alors que des tables a coté étaient arrivés a heures décalé et les personnes qui etaient la avant nous etaient toujours attablé. C'est vraiment un scandale juste parce que nous n'avons "pas assez consommé" a leur gout mais avec une note de 66euros tout de même. Meme lorsque nous allons a la caisse dame froide et très antipathique. Bref, c'est la dernière fois que nous mettrons les pieds dans ce restaurant...

A local restaurant picking fresh seafood daily as ingredients. Terrific and lovely settings. Though they only open few hours a day but you should come here for seafood in Marseilles. We ordered their special made anchovies, clams, fish & chips and monk fish. Fish & chips is not fillet as usual we have, but three piece of whole fish. I would say “Must try” 😊

I'm going to give 5 stars because our starters were wonderful. Main courses were very good but not quite at the same level but the overall experience for our lunch was fantastic. The co-owner Fabian brought the menu boards to us and went through our options and described how he has 3 different fishermen who supply their catch to him. We settled on 6 oysters, the tuna tartare and a stuffed sardine type dish. All three were fantastic. I'm talking our minds were kind of blown as we ate the tuna tartare- best I've ever had. The mains were really good but we didn't love them quite as much. Their fish and chips were small fried fish that were partially filet'd and they came with a polenta like "chip" instead of French fries. We would definitely return for lunch again. I would suggest making reservations since their supplies of fish are limited to what is fresh. Oh and the light dessert was simple and flavorful- a sheep/ goat milk cheese that was very subtle with a strawberry sauce enveloping it. Lovely.

Very nice place to eat local fish. This place is tipical from Marseille, the decoration is amazing. Plus all the fishes are delicious.

Fresh and delicious fish. They work with local fisherman to offer fresh fish everyday. The staff is very friendly and the decoration of the restaurant is top

(Translated by Google) Very good restaurant (Original) Très bon restaurant

I had a wonderful lunch here! The food is fresh (seafood caught that morning!), simple and delicious. The chef is passionate about his cooking as he comes by and describes the daily menu. Highly recommend!!

Great local food experience, working only from 12 to 15, they are serving fresh morning fish and everyday menu can be changed. We tasted oysters, fresh anchovi (highly reccomend), razor clams and sardines. By the way, despite the name of the restaurant, sardines were not the best thing, fresh, as everything here, but a bit borring, comparing to clams or anchovi. A bit expencive wine, but for lunch with 0.5 cassis white wine we paid about 70€, its average. Will reccomend to visit if you're in Marseille.

A couple of weeks before visiting, we had arranged a reservation via email and the boss Fabien replied and accepted it. However, he never wrote it down in the daily schedule. So, we were forced to sit outside. But the smell from the street was so horrible and was impossible for a person to eat! Also, they did not have any sardines or octopus at all, while we saw that other people were eating sardines at that time! The menu was written on some woods and there were not any menus to read. Maybe their fish is of good quality, but the rudeness of the boss and waitress turned us away... Overall: I would totally NOT recommend it if you want to have a good restaurant experience in Marseille!

(Translated by Google) Atypical and very good !! The welcome is warm and family, the decor at the top and the dishes have many tastes !! Shellfish and crustaceans are in the spotlight ... as well as the garlic we love with us !!! Thank you for this aioli ... here it is .. (Original) Atypique et très bon !! L accueil y est chaleureux et familial, la déco au top et les plats ont beaucoup de goûts !! Coquillages et crustacés sont à l honneur ... ainsi que l ail ? qu on adore chez nous !!! Merci pour cet aïoli... voilà voilà..

(Translated by Google) Nice concept quality correct price adorable waitress! We would have largely done without the boss to say the least unfriendly !!! (Original) Concept sympa qualité prix correct serveuse adorable ! On se serait largement passé du patron pour le moins antipathique !!!

One of the worst experiences of our life in restaurants. The owner/ waiter obviously hates his customers and is an arrogant and extremely rude person. You are not allowed to ask a question because you (the customer) are “lucky to be here” and “he is very busy”. We walked out, unfed and unwatered. He should be out of business.

I had not eaten this well since a long time. The products were simple, fresh and delicious and the hospitality worth its name. Definitely recommend a visit if you are in the city! (limited seating available)

Be aware of their pricing on their whole fish for 2 people. My husband arrived at 1pm ( one hour after they opened)and were told they ran out of everything except their whole fish for 2 people. The price on the menu said 18 euro. We waited an hour to be served and noticed many people coming in after us and being served food that we were told was no longer available. In addition, everyone was served bread with their meal except us. These other people appeared to be locals. We had the whole fish for 2 people and 2 glasses of their white wine at 6 euro a glass. Our bill was 92 euro. It ends up we were charged 18 euro per kg per person for the fish. The meal was just ok, nothing special. The whole experience was troubling especially considering the wonderful reviews this restaurant has on the internet.

Amazing experience. Great food, friendly service, owner of s very funny guy, atmosphere is amazing, decoration is superb. Sardines are just great

This restaurant is truly unique, if you're looking for fresh and tasty seafood/fish dishes in a cool setting then this is the place for you. 10/10 would definitely come back!

No nonsense fish restaurant. No frills service - but excellent meals curated by a wonderful charismatic owner. Expect good wine, excellent decor- exquisite fish and good honest food. 5 💫

a sailboat in the city: a special place with an equally special host. Tasty fish dishes of the day and good value for money. a stop to do if you stop in Marseille.

(Translated by Google) A very tastefully decorated place where we like to enjoy the map telling the waiter a card always interesting and cook well I recommend resonable price (Original) Un lieu très décoré avec beaucoup de goût où on aime apprécié la carte raconter par le serveur une carte toujours intéressante et bien cuisiner je le recommande prix resonable

(Translated by Google) A fish restaurant super fresh, warm and really cheap considering the quality. Booking required and opening hours binding but it's worth it to organize. (Original) Un restaurant de poisson super frais, chaleureux et vraiment pas cher vu la qualité. Réservation obligatoire et horaires d'ouverture contraignant mais ça vaut la peine de s'organiser.

(Translated by Google) Products hyper fresh, beautiful little map of the sea, and very nice frame! (Original) Des produits hyper frais, belle petite carte de la mer, et cadre très sympa!

(Translated by Google) Magic beautiful product and place (Original) Magique magnifique produit et endroit

(Translated by Google) Perfect always at the top it's a real pleasure every time (Original) Parfait toujours au top c'est un réel plaisir a chaque fois

(Translated by Google) An essential restaurant if a stay in Marseille is made! The staff is top! I enjoyed an excellent dish! The chef is attentive to his customers, he is not there to cheer him up. He advised us, with my spouse, to limit the mess, as well as to avoid paying more than we could have eaten. Thank you so much! (Original) Un restaurant incontournable si un sejour a Marseille est effectué ! Le personnel est top! J'ai savouré un plat excellent! Le chef est à l'écoute de sa clientèle, il n'est pas la pour l'anaquer clientèle. Il nous a conseillé, avec mon conjoint, pour limiter le gâchis, ainsi que nous éviter de payer plus que ce que nous aurions pu manger. Merci beaucoup!

(Translated by Google) Very pretty friendly places with atypical decoration. Quality product. One less star for the price a bit too high for my taste (Original) Très joli lieux convivial à la décoration atypique. Produit de qualité. Une étoile en moins pour le prix un peu trop élevée à mon gout

(Translated by Google) Very nice fish and seafood (Original) Très sympa poissons et fruits de mer

Terrific oysters and seafood! Must go

Great fresh fish - sardines and anchovies, interesting dishes, staff has a fun and sassy character. Reasonable prices for Marseille.

Quirkily decorated place dishing out fresh seafood in unique ways. The sea anemone and the sardine balls were my favorite part of the menu and they have great wines to pair. One staff understands English very sparsely so come prepared. If you’re more than one traveler, you should try their whole fish that they cook

Great fresh fish and oysters. Very friendly staff and owner. Grrat place for a lunch in Marseille

Outstanding seafood! They only serve what they get fresh for the day! That's amazing.

Very limited menu; don't ask for sodas or salads or special requests. But, if you want local seafood (e.g. sardines, squidy, and shrimp) prepared simply and wonderfully, and a bottle of wine, it's a fantastic spot.

Lovely experience here! The chef clearly cares and is invested in the food, as he walks to each table to describe the menu for the day! All the fish is fresh and locally caught. Everything I ate was bright and beautiful! Came in for lunch on a Friday and was able to grab a seat, imagine it gets busier on the weekends. Also super cute inside!

Best fish in Marseille. Energetic staff that add to the charm of the place. Dedicated to sustainable fishing and local catches, preparation of fish is simple and leaves the attention to the quality of the fish. Just sad that it’s closed on sundays.

Best fresh fish restaurant In France. Period. Anemone, clams and sardine. Impossible to beat them.

Booking is necessary, only two sitting times possible- midday or 3PM. Freshly caught fish and sea food is served, chef anounces the menu and you have a choise of 2 starters and 5 or 6 main courses. Some desserts are also available.

Incredible food. The freshness of the seafood really stands out. The staff is incredible friendly and welcoming. Highly recommended.

What a horrible experience! We are from NYC and had only a few hours stop in Marseille during our French road trip, so we decided to make a stop in this restaurant. crazy!, at start, the owner was kind enough to say that he would accommodate you even if busy so I thought, yay great start! But then when we got there, in addition to being in an unsafe area, struggling for parking, I found him to be verbally abusive and way too loud to his customers ( and I'm French speaking! ) if you dare not ordering as many dishes as the number of your party, you will be yelled at! Two american girls were yelled at and left upset without ordering. Secondly, I wanted to order sardines for my husband the reason we drove 1hr for, yelled that my hubby should be here to hear the orders (well i know what he wanted while he was parking!!) . Well guess what, after he took care of his regular guests and gave them what they needed, there were no sardines available for us. So we tried to compromise and order 3 other dishes for us 2 adults and 2 kids under 7. We were then being told it's not enough as an order! If you want people to order the dish the want, make them available, or better yet let us order them when we first did! We left without eating, wasted a trip to Marseille, a lunch and starving kids. I'm sure they are many places in MArseille with great seafood and someone who will not treat you like this! Huge disappointment!! This is not south hospitality I know believe me!

Fabien was an absolute gent. Made some jokes and very lively. It is well worth making a reservation beforehand. Food is fresh from the fish market daily so the menu changes. I love how the menu is explained to us in English and the enthusiasm throughout the service. You can see the establishment is proud of what they offer and based on what we ate they have every right to be. Thank you other than getting my name on the reservation wrong everything else was 110%

Juste magnifique. Les plats sont très savoureux, frais. Pêche du jour même. Les serveurs sont très sympatique et expliquent tres bien leur plats. Merci pour cet agréable repas.

(Translated by Google) To proscribe: boss infects: the only restaurant in France where you are greeted with a kick in the behind! While waiting outside for the table reserved by us to become available, I am stopped by a person in a wheelchair asking me to help him call a member of staff because he cannot climb the 3 steps at the entrance to ask for information. 'there is room. I do so and literally made me rot by "Fabien" the boss and his welcome is identical with the person in the wheelchair when he finally deigns to go to meet him ... this establishment really shames the warm spirit of the reception of Marseillais that we could observe everywhere during our stay. There is like a ridge across the throat ... (Original) A proscrire : patron infecte : le seul restaurant de France où l'on vous reçoit avec un coup de pied au derrière ! En attendant dehors que la table réservée par nous se libère, je suis interpellée par une personne en fauteuil roulant me demandant pour lui rendre service d'appeler un membre du personnel car il ne peut pas franchir les 3 marches à l'entrée pour demander s'il y a de la place. Je m'exécute et me fait littéralement pourrir par "Fabien" le patron et son accueil est identique avec la personne en fauteuil quand il daigne enfin aller à sa rencontre... cet établissement fait vraiment honte à l'esprit chaleureux de l'accueil des Marseillais que nous avons pu observer partout pendant notre séjour. Il y a comme une arrête en travers du gosier...

(Translated by Google) A place that would have everything going for it if it weren't for a boss who was really not pleasant with his customers. We come out stressed ... (Original) Un lieu qui aurait tout pour lui s'il n'y avait à sa tête un patron vraiment pas agréable avec ses clients. On en ressort stressé ...

(Translated by Google) Extremely rude. (Original) Extrêmement désagréable.

(Translated by Google) An essential restaurant !!!! The team is very welcoming. Immersion in the world of the sea, great decoration. The products are local and of exceptional quality at a more than affordable price. I recommend it ??? (Original) Un resto incontournable !!!! L'équipe est très accueillante. Immersion dans le monde de la mer, super déco. Les produits sont locaux et d'une qualité exceptionnelle à un prix plus qu'abordable. Je le recommande ???

(Translated by Google) The owner attacked us and rejected us to eat in the street with chairs we do not even pass our feet (Original) Le propriétaire nous a agressé et nous a rejeté manger dans la rue avec des chaises on nous passons même pas nos pieds

(Translated by Google) We booked a table for 10 and they offer us an outside table. We of course accepted but what a mistake! On our arrival we find a table on the sidewalk 20 centimeters from a busy boulevard and stools higher than the table ... We asked the boss to change tables and he attacked us by telling us to go. see elsewhere and that anyway he was on vacation in the evening! Friendly welcome so indeed we did not stay. I hope the food is good because the place is also really poor. (Original) Nous avons réservé une table pour 10 et ils nous proposent une table en extérieur. Nous avons bien sûr accepté mais quelle erreur ! A notre arrivée nous découvrons une table sur le trottoir à 20 centimètres d'un boulevard très passant et des tabourets plus haut que la table… Nous avons demandé au patron de changer de table et celui-ci nous a agressés en nous disant d'aller voir ailleurs et que de toute façon il était en vacances le soir ! Sympa l'accueil donc effectivement nous ne sommes pas restés. J'espère que la cuisine est bonne car le lieu est en plus vraiment minable.

(Translated by Google) Very good restaurant to redo with pleasure (Original) Très bon resto à refaire avec plaisir

(Translated by Google) Bad experience, welcome to review and very doubtful freshness (Original) Mauvaise expérience, accueil à revoir et fraîcheur très douteuse

(Translated by Google) An unusual place where you feel at home. The sardines are excellent. The welcome and the service very pleasant. To stop there without fail. (Original) Un lieu atypique où l on se sent comme à la maison. Les sardines sont excellentes. L accueil et le service très agréables. A s y arrêter sans faute.

Nice lunch but not worth the wait. The restaurant has a nice atmosphere and the food was good but for the price I'd expect better service. I wasn't offered anything to drink other than the water on the table. My meal had clearly been forgotten, it took over 40 minutes for my simple dish of fried anchovies to appear. Two tables of four on either side of me came ate and left before my food arrived.

Excellent fresh fish restaurant for affordable prices! A must eat in Marseille

Great food, barebones menu, nice wines, fantastic atmosphere

Wacky decor, communal tables, friendly service (the chef/owner tells you the menu) and delicious fresh seafood

Dream seafood restaurant! We were quickly greeted by the owners who made us feel at ease by slipping into both english and spanish without fuss. Given a choice of shared table inside or outside, we plumped for the shade indoors amongst the vibrant maritime paraphernalia that covers the walls and ceiling and makes this place truly visually unique. The playful decor reflects the staff who are lively, cheerful and friendly, moving constantly between the tables. Soon Mr. Boîte was reading us the small daily menu (all of which simple, robust and thoroughly tempting), sourced from his friends, the local fishermen whose catch he buys each day. He joked with us in english, took our order and soon returned with our beautiful natural wine. We ordered 3/4 of the menu and it came quickly- fresh light and tender marinaded anchovies, little silver mackerel in a blanket of mustard sauce and divine sardine fritters with herby tomato salsa to accompany. All came with what i think was little potato fritters for mopping the copious and delicious juices from each dish (mopping is perhaps my greatest culinary pleasure). We demolished our beautiful food embarassingly quickly but ended up chatting with our table neighbour, fortuitously english speaking and friendly, who offered us her razor clams (also excellent) to try. Suddenly we were the last table there and it was time to pay. We left full, pleasantly tipsy and smiling. I hope to return and strongly advise anyone seeking unpretentious truly fresh seafood in a unique and intimate environment to visit too.

Amazing place !! Very good and fresh food from sea for a good price. A lot of people here so it's better to book a table. Personal are smiling, fun and gently. If you want a have a very good moment go here !

Really enjoyable experience. Fresh food, good wine, can get a seat outside which is nice. Overall great experience and meal!

One of the single best meals we had while in France. Who I assume was the owner read the menu from a chalk block, personally for us in English. Was jovial and recommended a sampling from the menu. He brought out an incredible assortment of some of the freshest, most deliciously and simply prepared fish I've ever eaten. I am not what you would consider a fish person, but every thing was so delicious. We all cleaned our plates and shared everything family style. Such a wonderful restaurant and excellent experience. Deserves Michelin, but may have been too unpretentious. :D

(Translated by Google) The best culinary experience of our stay - discovering Marseille. A warm welcome in the service of delicious tasting seafood, superbly cooked. (Original) La meilleure expérience culinaire de notre séjour -découverte de Marseille. Un accueil chaleureux au service de produits de la mer au goût succulent, superbement cuisinés.

(Translated by Google) Very good fish restaurant, honest price for quality. Very nice decor to book because many people (Original) Très bon restau de poisson, prix honnête pour la qualité. Décor très sympa à réserver car beaucoup de monde

(Translated by Google) Characteristic restaurant, worth dinner. Very good and well presented. fresh fish. Staff very polite. The only flaw, regardless of your attitude, if the owner does not like you is somewhat rude. Prices slightly above average. (Original) Locale caratteristico, vale la cena. Cibo molto buono e ben presentato. Pesce freschissimo. Staff molto gentile. Unica pecca, indipendentemente dal vostro atteggiamento, se il proprietario non vi prende in simpatia è alquanto scortese. Prezzi leggermente sopra la media.

Hours advertised as 12 until 3. We almost killed ourselves to get here at 2:25 to be greeted with snarly glares and ‘ferme’. One table with 4 people in the place. So hours should be 12 (or would that be 12:30?) to 2. It’s a NON from me.

(Translated by Google) Atypical and friendly place, warm welcome and excellent Meà-oriented cuisine ... trilogy of extra tuna, fresh mullet on top ... very good place to taste, in the city center (Haut Canebiere), fish or shellfish. Average price per dish between 17th and 20th .... glass of white / red wine 3.50th ... 75cl bottle from 20th to ..... hum hum (Original) Lieu atypique et sympathique, accueil chaleureux et excellente cuisine orientée Meŕ...trilogie de thon extra, rougets frais au top...tręs bonne adresse pour déguster, en centre ville ( haut Canebiere), du poisson ou crustacés. Prix moyen par plat entre 17 et 20e....verre de vin blanc/rouge 3.50e...la bouteille 75cl à p de 20e jusqu'à.....hum hum

(Translated by Google) My friend was very very sick after our visit (Original) Mon amie a été très très malade après notre passage

(Translated by Google) Minimalist place but only fresh fish of the day. The setting is worth it. (Original) Lieu minimaliste mais que des poissons frais du jour . Le cadre vaut le coup.

(Translated by Google) Reservation for the second service and finally more choice in the dishes offered, too bad !!!! Very friendly waitress however. (Original) Réservation pour le deuxieme service et finalement plus beaucoup de choix dans les plats proposés, dommage !!!! Serveuse très sympathique en revanche.

(Translated by Google) Hello address has not missed delicious fish dish and panacotta with caramel butter dirty killing an excelent and the atmosphere is very warm unmissable (Original) Bonjour adresse a ne pas rater plat de poissons delicieux et une panacotta avec caramel au beurre sale une tuerie excelent et l'ambiance y est tres chaleureuse a ne pas manquer

(Translated by Google) Yes typical atmosphere (Original) Oui typique et bonne ambiance

(Translated by Google) Original restaurant nice and good (Original) Resto original sympa et bon

(Translated by Google) Very pleasant fisherman's restaurant ... everything is fresh, good in a cheerful and original setting with the banter of the boss ... An essential step in the discovery of the authenticity of this city. (Original) Très agréable restaurant de pêcheurs...tout est frais, bon dans un cadre gai et original avec la gouaille du patron...Une étape incontournable dans la découverte de l'authenticité de cette ville.

(Translated by Google) Atypical restaurant, top atmosphere with the owner, menu according to the catch of the day, no menu, slate or fresh dishes, very well cooked fish, essential! Do not forget to book !! (Original) Restaurant atypique, ambiance au top avec la patrone, menu selon la pêche du jour, pas de carte, à l ardoise d ou la fraicheur des plats, du poisson tres bien cuisiné, incontournable ! N oubliez pas de réserver !!

(Translated by Google) Very messed up but good! However, there are no sardines on the menu ... Costosetto ... (Original) Molto incasinato ma buono! Nel menù comunque non ci sono le sardine... Costosetto...

(Translated by Google) Very nice (Original) Très sympa

(Translated by Google) Food poisoning. So I really doubt this supposedly great freshness I’m going to eat seafood all the way to the old port I’ve NEVER been sick. In addition very expensive. (Original) Intox alimentaire. Du coup je doute vraiment de cette si grande fraîcheur prétendu Je vais tjs manger des fruits de mer vers le vieux port je n’ai JAMAIS été malade. En plus très cher.

(Translated by Google) I still love this place as much. (Original) J'adore toujours autant cet endroit.

(Translated by Google) It was perfect! Thank you very much for the great service. We will come back. (Original) C'était parfait! Merci beaucoup pour le service formidable. Nous reviendrons.