One of the best dining experiences I have had in Mexico City in a long long time. I lived a short time in Krakow, Poland, so I had the chance to try various regional dishes. The chefs here know exactly what they are doing. I recommend, the Blins, pigs foot in aspic, pickled herring in cream sauce, wild mushroom soup, the Zurik soup, and the veal shank. So tender you can eat it with just a fork off the bone.

Great food and amazing service. Tried the Popes Sampling and it was incredible. You get to try a little bit of everything. The sausages were delicious, soups and duck were great. They have flavored vodka, it was really good, even though I’m not that into sweetened vodka, I sill tried and liked what they had.

A great place to try traditional Polish food. Great prices and great service.

I was very excited to see a " Polish Restaurant " in Mexico City. We're visiting from Florida and I wanted to invite my in-laws for a " Polish " dinner etc since I'm Polish and my wife is Mexican. I was so excited & proud and couldn't wait for them to experience Polish food. Well.... nobody in the entire restaurant spoke Polish ( I asked if at least the owners do, I was told...no... I think the original owner did ) The menu is in Spanish only. I think English, Polish would be helpful after all it is a Polish restaurant. Prices high... food very low. We ordered 5 different dishes, some appetizers and none of it it tasted Polish or even looked like a Polish dish in my opinion. Golombki, I had better if you bought them frozen at the grocery store. Pierogi... well if you could call them that, pathetic. Overall very disappointing experience. Bill was around $3,500 pesos and honestly not worth it what so ever. There was another Polish restaurant that I found on Google, I really wish we went there.

Food is OK, could be a lot better.

This is the second time I took a taxi across town to eat here and they tell me they are closed even though they are open. Last time i got here at 8:15 and he said they close at 8:00. This time I got here at 7:40 and he says they close at 7:30. What kind of restaurant closes at 7:30 on a friday night?

Great restaurant for upscale Polish food. Service is always top notch, while the quality and flavor of the food are even better. Whenever Pope John Paul II visited Mexico, he made sure to get food from Mazurka. Make sure to taste some of their house infused Zubrowka.

Great restaurant! The food is good specially if you like different kind of flavors. The restaurant service is good... And the quality is really good. They have Polish Vodka. They also served dishes to Pope Ioannes Paulus II (Juan Pablo II) The dishes are pricy but worth it!

Home far away from home. I've been visitied Mazurka last year with my bf's family. The food was delicious, served in nice way. We ordered kaczka, kotlet schabowy, ziemniaczki and mizeria. What a pity nobody speaks polish.

The piano, the light, the service and the food, all of them excellent. Pierogis are delicious!

Went there based on reviews here. Had the roast duck as recommended. It was too dry and leathery. The accompanying items - mashed potato, baked apple and some slaw - were too small for the fairly large portion of the duck. The owner and the wait staff were very nice though.

Arturo, the piano man had exceptional skills and great taste in classical music from different areas of the world, he made the atmosphere so much more appealing! Interior - combination of "cheap trying to be expensive" and "new trying to be old" - everything isn't tied together by details like tile on the floor, or chairs that aren't old, but trying really hard to look old, some odd elements like orchids - orchids are nice, but have nothing to do with Poland or interior in general. Food: very average cooking but with a nice presentation: I've had chicken Kiev and mushrooms baked in sour cream - chicken was too dry (which is really hard to make it not dry), mushrooms weren't washed thoroughly enough- had sand on them, but I appreciate that they were actually in sand at one point (not your average store-bought selection). Crepe for desert was really great! I was expecting to see Pierogi on the menu, but couldn't find them... Service: overwhelmingly good, to a point when you just get a piece of butter on a piece of bread- they run and change the entire butter plate and knife and bring more bread, it's great service, but can be annoying at times - they've changed my plates around 5-6 times throughout the course for no particular reason, we're in 21st century, not back in monarchy age. Tradition is important, but Eastern European food is so much more about comfort, family and warmth than dry French etiquette that I just wish the atmosphere was more suitable for the food.

Was never think be in Mexico City and I will found Polish restaurant. Was very impressed about service, very professional , helpfully and very nice. Someone spick little polnish language. Food vas good, like in Poland. Definitely recommend this beautiful restaurant 👌 😍