Pork organ soup and yam rice is must eat. Taste original, can be not salty enough for certain people, but u can enjoy the original taste of pork soup. Yam rice is generous with yam, just nice in terms of taste. Kuey chap (RM8/serving) is tasteless for its kuey tiao and only (too) salty for pork inner parts. Also, the only stall in the coffee shop that charge additional RM1 due to Cny (not mentioned on the stall price label) by a mid age lady, will not recommend this stall due to its dishonest price label. Lei Cha is nice too (only available on sat) with refreshing lei Cha soup and generous on its portion. Must try if you are lei Cha lover. Chwee kuey is OK, amount of salty vegetables blend well with the Chwee kuey, not my favourite but the elder will love this kinda of taste (古早味） Coffee and tea is on standard level with affordable price tag.

Many of the vendors on the old food street (wai sek kai) on Jalan Haji Abu moved here according to a local. You will find an old Muar classic of small round rice cakes (zui kueh) served with preserved vegetables here. There are also many other great stalls here. The polo buns were really fragrant because of the large slab of butter and crispy on the outside. A special mention is the pork organ soup with yam rice. The old couple were really friendly. Their soup is not gamey and really clean tasting. After tasting the soup, my elderly aunt who grew up in Muar but moved away as an adult, realized it's the same soup sold by the same family she grew up eating 60+ years ago with her dad. The power of nostalgia 😌

Food variety is good. Recommend the zuikueh, and chicken rice. they doin good hygiene and sop. some stalls dint wear mask properly, so be aware. some customer dint follow SOP and some come in without mask. So takeaway will be suggested.

Came here for zui gui (水粿) and cai tao gui (菜头粿)，not as tasty as expected. Coffee Ice not too bad. Went on Sat 11am, full house.

When ever you come this SSL Restaurant, remember to order this 砂煲卤猪脚 (clay pot pork leg) under the store of 砂煲猪什汤 The meat is well cooked and the soup is full of flavour like, Chinese herb, dry chilli , tangerine skin & etc so tasty 😋 When ever you have a short trip in Muar may give it a try. P/s : it is not BKT taste , please don’t mix the taste 👅

The shop is off on Wednesday fortnightly. Lei Cha a.k.a. Hamcha is available on every Saturday and Sunday. But sadly its portion is quite small for me with only little ingredients. I still prefer Lei Cha with tofu. Tried Kuey Chap today. Most ingredients might be reheated for several times so they are hardly chewed. It was no longer the taste it had at Jalan Yahya before. The soup is quite dark in colour. And it is quite pricey. No pork skin is available. RM 8 per set- this js the highest price I have ever seen in Muar.

Had the Chai kueh. Very different. It tastes more toasted and savory. 10Pcs of small portions at RM4 (if I remember right).

Great coffee and pork soup, but never order the char kuay kak

This kopitiam has been renamed Sixth Avenue Restaurant. Don't waste your money on the kway chap. Was (mis)informed by someone that the stall was the same one located in Hua Nam Hotel. Tastes terrible, even sourish. Dishonest lady stallowner too. Overcharged us RM18 for a serving for 2 when a single serving is only RM8. Got RM2 back when she was queried. Pork offal soup was ok. Generous single portion at RM8 with yam rice. Still, the stall in Hua Nam Hotel was much better. Fried carrot cake also tastelessly dissapointing. Won't recommend this kopitiam to anyone.

Ordered kueh chap but didn't like it. The soup is tasteless and the kueh is overcooked, doesn't look appetizing. The char Kueh at this Kopitiam is really good though, it is the white type, I think they put the bare minimum radish in it but the seasoning and soft texture of the kueh makes it rather addictive.