3/5 April C. 1 year ago on Google • 273 reviews
In
town
briefly
to
meet
up
with
someone
and
they
were
running
behind
schedule.
This
little
restaurant
was
a
great
find
(despite
one
wee
upset).
We
had
30
minutes
to
kill
....
and
I
can
always
eat.
This
place
was
a
little
time
warp,
if
you
will.
I
was
expecting
The
Fonz
to
show
up
or
Al
from
the
kitchen
with
his
"yup,
yup,
yup
..".
The
jukebox
at
the
front
door
was
broken
but
that
was
fine
because
the
music
already
playing
was
perfect
as
was
the
decor.
I
had
read
a
review
from
the
fall
of
2022
that
they
had
no
veggies.
I
bring
this
up
because
I
ordered
avocado
toast
and
I
wish
she
had
said
"we
are
out
of
avocado,
sorry"
because
the
lunch
I
was
served
had
rotten
avocado
on
it.
Now
I
understand
avocado
is
hard
to
keep
and
it's
ripe
for
a
very
short
period
of
time,
but
if
you're
going
to
serve
avocado
toast
you
need
to
have
that
perfected.
The
black
spots
were
very
unattractive.
Some
slices
were
completely
black
and
most
were
spotty.
Only
a
couple
small
slices
were
in
fact
edible.
When
the
chef
(?)
discovered
the
avocado
had
gone
rotten,
the
waitress
really
ought
to
have
been
honest
with
me
and
suggested
another
meal
choice.
She
saw
me
bee-bopping
and
singing
in
my
chair,
enjoying
the
posters
on
the
wall,
why
would
she
serve
me,
quite
literally,
a
rotting
lunch?
Attempts
to
hide
the
blackened
avocado
were
done
with
a
lovely
balsamic
vinegar
glaze
poured
all
over.
I
did
leave
the
rotting
pieces
on
the
plate
on
display
so
they
could
see
their
mistake.
Did
she
say
anything
when
she
gave
us
our
bill?
No.
Should
she
have
asked?
Probably.
But
what's
that
old
line,
"don't
ask
questions
you
don't
want
the
answer
to"
...
BUT!!!
My
husband
came
to
my
rescue!
Because
my
husband
will
never
turn
down
a
Montreal
Smoked
Meat
sandwich,
I
was
in
luck!
I
didn't
go
hungry.
His
sandwich
was
done
right.
Massive.
As
it
should
be
for
MSM!