2/5 A H. 7 months ago on Google • 176 reviews
Food
portions
have
gone
way
down;
chicken
tenders
are
half
the
size
they
used
to
be.
Same
as
their
scone
biscuits
which
are
now
two-thirds
of
previous
size.
The
cashier
should
have
asked
more
questions
about
our
order
(there
wasn't
any
other
customers
behind
us),
i.e.
which
ranch
sauce
(they
have
at
least
two
kinds),
eat-in
or
takeout,
etc.
Always
a
bit
chaotic
when
they
call
our
number--wrong
sauce,
no
sauce,
missing
items.
They
recently
removed
the
booth
seating
on
one
side
of
the
restaurant
and
only
replaced
with
small
tables
and
one
chair
for
most
of
these
tables,
making
the
place
seem
deserted
or
very
"clinical"
like
during
peak
Covid
with
much
physical
distancing.
Worst
of
all
is
they
removed
the
garbage
spot
with
a
flap
opening
with
a
plain
rubber
garbage
bin
with
no
lid;
just
lined
with
a
black
garbage
bag.
There
are
two
tables
facing
this.
How
unsightly!
Your
prices
are
not
cheap.
At
least
show
that
you
appreciate
and
welcome
your
customers
with
a
better
interior
setting.
I
felt
like
I
went
into
a
restaurant
in
a
rough
neighbourhood
during
the
time
I
was
eating
here.
Forgot
to
take
a
photo
of
the
damaged
seating
(the
bench
I
was
sitting
on
and
the
one
behind
were
taped
with
duct
tape
all
over
the
seat).
Once
again,
everything
was
doused
or
marinated
in
heavy
salt.
Lastly,
the
restaurant
should
tell
Hellman
mayonnaise
that
their
individual
packets
are
horrible;
the
slit
that
helps
you
tear
open
the
packet
is
above
the
sealed
part
(
see
photo)
making
it
EXTREMELY
hard
and
most
of
the
time
with
greasy
fingers
unable
to
open!!?
3 people found this review helpful 👍