1/5 Daniel A Arreaza De C. 10 months ago on Google
It
was
my
first
and
last
time
in
this
restaurant.
Personally,
I
am
a
little
more
critical
than
others,
since
I
am
a
chef
and
have
worked
in
Italian
restaurants;
really
Italian.
I
went
with
very
good
expectations
since
it
is
a
restaurant
that
looks
high
class
and
its
prices
are
not
cheap.
My
group
was
12
people,
we
were
attended
by
a
server
named
Michelle
or
something
like
that
since
we
hardly
even
saw
her.
He
took
our
order
and
our
drinks
and
after
that
the
time
for
the
first
drinks
and
appetizers
was
literally
gone,
after
that
the
chaos
started.
We
asked
her
for
drinks
again
and
her
response
was
to
wait
for
the
main
dishes
to
arrive
and
I'll
bring
you
the
drinks,
the
dishes
arrived
and
she
forgot
my
drinks,
I
personally
stopped
at
the
table
to
look
for
my
drinks
and
cheese
for
the
pasta.
no
one
gave
me
an
answer
the
drinks
took
approx
20
minutes
to
get
to
the
table.
I
personally
ordered
a
fettuccine
pasta
with
lobster
and
shrimp,
the
presentation
was
disgusting,
the
taste
didn't
even
have
lobster,
it
only
had
part
of
a
claw
and
it
was
undercooked,
the
fettuccine
was
overcooked.
the
cost
$36
for
that
dish,
for
which
you
could
pay
$5
for
its
poor
quality.
I
really
do
not
recommend
this
place,
personally
I
will
not
return.
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