4/5 Lena 4 months ago on Google
Overall,
mixed
feelings
about
this
place.
The
food
was
amazing
and
we
loved
the
taste.
However
it
was
completely
empty
where
we
were
sat
inside,
and
it
did
feel
a
bit
awkward
having
a
whole
group
of
servers
constantly
looking
at
us
and
watching
our
every
move…
The
staff
were
super
friendly
though
and
we
knew
they
had
the
best
intentions
-
service
was
good,
just
wasn’t
entirely
comfortable
with
the
lack
of
subtlety.
We
initially
intended
to
sit
outside
but
the
tables
seemed
too
low
and
small
to
have
a
comfortable
dinner,
so
we
moved
indoors.
Music
could
definitely
be
improved
upon
as
the
bass
was
really
heavy
and
the
party
music
didn’t
really
suit
the
vibe
at
all…
i
wouldn’t
object
if
this
was
later
on
in
the
evening
(it
was
only
around
6pm
at
the
time)
but
it
didn’t
really
fit
with
trying
to
have
a
calm
dinner
and
some
nice
conversation.
Nevertheless,
as
stated
above,
the
taste
of
the
food
was
great.
Wide
choice
of
appetisers
and
i
particularly
enjoyed
the
salad
(especially
with
the
balsamic
vinegar).
My
absolute
favourite
was
definitely
the
dish
with
the
portobello
mushrooms!
We
ordered:
Spinaco
with
parma
ham
salad
and
balsamic
reduction
dressing
(590)
Calamari
al
forno
(baked
squid)
(750)
Aragosta
aglio
al
forno
(1490)
fresh
canadian
lobster
with
garlic
butter
and
french
bread
Crema
id
spaghetti
black
truffle
(790)
Wagyu
F1
black
truffle
tenderloin
(1990)
Gamberi
portobello
(650)
sautéed
prawns
in
honey,
lemon,
and
garlic
butter
with
baked
mushrooms
and
tomato
salsa
Spring
chicken
stew
(550)
baby
chicken
thigh
with
red
wine,
truffle
mashed
potatoes
and
seasonal
vegetables
-
mashed
potatoes
were
so
delicious
and
the
best
i’ve
had
in
a
while!
:)
Good
food
but
our
experience
would’ve
been
much
better
with
improvements
to
the
music,
hovering
of
the
staff
and
maybe
some
adjustments
to
the
outside
seating.
View
would’ve
been
great
but
the
seats
just
didn’t
look
comfortable
at
all.
Maybe
would
have
been
better
for
drinks
at
night
instead
of
a
dinner
spot,
but
I
don’t
know.
It’s
pretty
cold
inside
so
be
sure
to
take
a
scarf
or
cardigan.
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