The food is very bad, they should remove huevos rancheros from their menu, nothing similar to Mexican, I tried the buffet and the waiter came up to me telling me that it is not free, that he thought it would not bring money, how can a person judge someone like that just for being Latino? I was on vacation in Quebec. I would never go back to this restaurant and I don't recommend it to my friends

Great breakfast and coffee. One of the waiters was extremely nice and served us very well. The other waitress was rude and would ask us to wait if we had a request or a question. The toast was literally burnt but the nice waiter saw the state of the toast and took it back to the kitchen to get a new plate of the same dish.

We went for dinner and breakfast. The breakfast was very good and that's why I gave an extra star. Try the Duck Benedict if you ou can it's delicious. The dinner however was a disaster. Service was awfully slow, from greeting us to talking orders to refilling drinks to everything. We ordered plain macaroni for one kid and it arrived full of cheese (they fixed it) It was wing night and no wings available (clever marketing), the tuna tartare was tasteless; I needed to pour a ton of Sriracha to give some flavor. The maple Sriracha and pork belly bites was excellent. The steak was good but the salad very standard. Go there for breakfast but skip for dinner!

We had three breakfast during my stay at Hotel PUR. The breakfast was my favourite part about my stay at this hotel - you can choose between a $21 buffet, or order regular brunch (egg Benedict, omelette, etc.) on the menu at less than $20. The environment was very quiet at 7 am on weekdays, with a lot of empty seats and caring waiters.

We had an evening appetizer and full breakfast at Table when we stayed at the hotel. The food was truly unique with local ingredients and flavours. The staff were very kind, especially accommodating our baby. Nice ambience as well.

This place has so much potential, was very disappointed with the food we were served. The purple rain cocktails would not recommend. The chowder was very tasteless; there were no shrimp, or lobster other seafood , just tasted like plain corn. A small cold shrimp served on the side??? I gave 3 stars for the lucky lime oysters and our server for giving us other local recommendations of places to try and site see.

Not recommended at all for breakfast. Hostess was not approaching to us even to let us know the wait time. Once she approached we stayed in the table without any type of attention. Other guests that arrived later were approached kindly and were attended. The food was good the day before in the lunch menu, however I cannot tell if it is because of rude waiters or lack of sufficient personnel.

Modern, open concept, big windows, and right across Rendez-Vous Centre-Ville. Good food, good service, worth trying!

Loved our experience at Cote. The restaurant was very energetic and vibe-y and the service was excellent. From John the host through to Cameron the bartender and Amir our waiter, we were very well taken care of. The staff were friendly and the food and drinks were exceptional. We did the Butcher’s Feast, which was a perfect sampling of various different cuts of steak, all of which were beautifully tender and flavourful. The side dishes were also all very tasty and complemented the balanced flavour of the meat, which was allowed to shine without too many sauces or help from spices. Definitely recommend and would absolutely go back!

Located within the Hotel Pur. One evening I ate in the lounge. Has a bar menu with decent burgers, wings and a few beers on tap. Had breakfast twice during my stay, once the breakfast buffet which had a good selection of hot and cold items, fresh fruit and breads for 25.00. Other day ordered off the menu. Decent hotel eatery..

The place was amazing. I had the duck egg Benedict, and every flavor on the plate went fantastic together. It was an enjoyable experience with the staff assisting me with my french and order. They also offer a buffet brunch at only 25$. I will be returning as soon as I'm back in Quebec City.

Pretty good restaurant inside a hotel. It was pretty busy when we went (Friday night) but they had tables available for hotel guests without reservations. The server was friendly.

Overall the food was alright but I noticed the mussels were a bit too salty. It was ridiculous that we had to wait for over an hour for a 20 ounce steak and mussels & chips though. Have also waited over 10 min for my bill

Fried calamari is delicious. Ok. Environment part of Hotel Pur.

Food is good. But terible serve.

The deer meat loaf was amazing and my wife's steak was pretty good too. The s'mores dessert is pretty good as well if you like your marshmallows a little toasty.

Medium wait for a table. Hockey on all the TVs in vision (not a complaint) Sit by the window for good people watching. We only had wine and dessert but the apple beignets were amazing —served hot! With an incredible apple butter which tasted like applesauce.

Delicious food and amazing coffee! So many choices and in a good location.

Great service and awesome food. Loved the decor and the atmosphere

Slow service even though it wasn't busy. The waffles were incredibly dry and not worth the high price

We had two dinners here and it was fantastic, the care they took of us and the service was really professional yet very personal. I think it was Emily taking care of us both times, she even remembered us. We tried 4 different dishes and everything was so good. The new menu is nice. Only downside is that some dishes go with fries and/or side salad yet its not stated in the menu so you order something and then you recieve a huge meal that is almost impossible to eat. I would advice including this information in the menu as well and maybe thinking more about the portions. Thank you for taking care of us!