French Fast Food Formula The Bistrotters have two dining shifts per table per evening. It means you have max 1hour and 45 minutes to order and pay for your dinner. Order wine and 3course dinner, drink your bottle of wine in an 1 hour and 1/2, finish your 3 course dinner in less than an hour and a half. Don’t be 15 minutes late (traffic or parking) they will give the table to someone else. Whatever happened to french hospitality??? The food is 4 stars out of 5, the formula is 2 out of 5. Bistrotters is great when you are in a hurry. Or just order a glass of wine and a maincourse.

An all around enjoyable experience. Located on a quiet street, the environment is welcoming and relaxing. The service was absolutely top notch and attentive. The menu is laid out in courses and reasonably priced. I chose the Bib Gourmand selections and each dish was perfection. From the Flamed Mackerel to the Pork Belly to the (if you can still manage to be hungry) French Toast, it was all delicious. C’est Fantastique!

Amazing signature food! The french toast was super tasty and warm with caramel syrup 👅 We tried Rabbit and pork belly for main course and beef tongue as starter. All unique and best. 👌🏻

We reserved a table online and it turned out that was necessary. We could only spend 2 hours for diner. The food overall was good. The portion was quite large. But it lacks a wow effect considering the price and the decoration of the restaurant.

French cuisine with modern twist. The meat and the fish were very delicious. However the vegetarian dish was nothing special and a bit boring. The chocolate deserts were very good. The stuff is very friendly.

It was the best food we’ve ever had! Staff was very friendly and had a great vibe! Not very expensive for the quality of food they provide and keeping in mind that it’s a Michelin restaurant! We’ve also had a bottle of wine which was so great! I would definitely recommend it and will try to go again next time I’ll be in Paris!

Wir haben das Restaurant verlassen und das Gefühl gehabt, dass das Essen nicht wirklich "rund" war. Die Hauptspeisen sind unharmonisch und wirken eher zusammengewürfelt, als ordentlich konzeptioniert und abgeschmeckt. Aus unserer Sicht lohnt sich kein zweiter Besuch. Zudem rechtfertigt das Essen den abgerufenen hohen Preis nicht. Die Portionen sind relativ klein. Wir haben zu zweit 93 Euro fü zwei Vorspeisen, zwei Hauptgerichte und zwei große Wasser bezahlt. Im Einzelnen: Zunächst das Gute. Wir hatten zwei Vorspeisen. Das Thunfischsteak und die weiße Gazpacho. Beide Gerichte waren gut! Der Thunfisch war zart und gut angerichtet. Die dazugehörige Pesto passend. Die Gazpacho war pikant und cremig. Bei den Hauptspeisen gab es allerdings, obwohl liebevoll angerichtet, entscheidende geschmackliche Minuspunkte: Der angeblich krosse Schweinebauch war total weich und zudem wenig aromatisch - geschmachlick total neutral wie ein Stück Fett. Darüber hinaus war er unzureichend gewürzt (sehr salzarm), genauso wie die Beilagen, die aus einfachem Gemüse und Kartoffeln bestanden. Die dunkle Sauce dazu konnte trotz des interessanten säuerlichen Geschmacks auch nicht viel retten. Der Entenschenkel war leider total versalzen. Das dazugehörige Gemüse und die Sauce ok, aber auch nicht besonders. Insgesamt keine Empfehlung für den Preis.

Great French atmosphere; could fully take my time to enjoy my meal. Everything was delicious, creative and well made. Looked so good I kept eating and forgot to take photos. Did get some photos (a bit eaten! :-).

Nice menu with delicious homemade french food and not very expensive for the quality they offer. You should try it!

Fantastic food! Their signature dessert met caramel and salt is out of this world. Never tasted anything this amazing before. Price and quality are very good. If you visit paris take this detour and eat here!

Excellent French cuisine at reasonable price. We tried all main courses and deserts and were absolutely delighted. It is essential to book a table via the website as this restaurant has a capacity of 24 seats only.

It was recommended by Michelin, so I thought it might be worthy to try. But it is quite disappointing. The starters are quite simple and not amazing at all. The foie gras has a very strong taste of alcohol, too much. Focaccia aux figures is also disappointing. Too way simple. The plats we chose are crispy pork belly and black angus piranha. Just "comme si comme ça", not amazing. And the service is also not that satisfactory. Anyway, with 33euros (foie gras+6euros, beef+5euros), you can easily find better restaurants in 14e, with better price/quality. Surely no second time.

We saw that this little gem of a place was near our hotel and looking at the Instagram pictures, we just had to go an visit. The atmosphere is pleasant, welcoming and informal. We wanted to try to speak a little French and the waitress who served us was so kind and accommodating. We both ordered the Crispy Pork Belly which was delicious!! Full of flavour and wonderful textures. We were exhausted from our trip from England so they kindly have our dessert to go. Dessert was delicious. We think this place is amazing and wish we had it local back home in England.

Excellent food and great service. One of the best meals in Paris. Would highly recommend this place. Small family run business - 20 odd seating. The servers were friendly and fluent in English. Helped us with some great recommendations. Though I believe everything on the menu is superb. As a food lover this place had everything I could wish for. Perfect ! Would definitely go there again when I visit Paris next

Giving 5 stars only is a severe understatement. Of all the meals I had in Paris, this is a MUST TRY. I would give it a 7 out of 5 if possible! The appetisers are the real super stars. EVERY SINGLE DISH JUST WOWED AND WOWED AND WOWED US The flames mackerel was absolutely magical. There’s no words to describe it. The combinations worked perfectly and it was absolutely delicious. The avocado mash and broccoli mousseline paired so well with the fish, that there is absolutely no room for any criticism. Loved it so much that we tried to get every single drop of the sauce off the plate! The panna cotta was another surprise. It is something beyond what we imagined. It tasted odd at first, but after the initial surprise, the flavours and combinations worked wondrously. The lamb shank was absolutely delicious. It was so tender and easy to eat. The sauce was so good that we really wanted more! The pork belly and onions were a little charred that day, but it didn’t stop it from being delicious. The best way to describe the mains are that it is simply a burst of flavour in your mouth. Stunning Finally the desserts. Ohhh what a killer the French toast was. It was well made, texture was nailed perfectly, and the accompanying sauces was so delightfully sinful. The classic orange and chocolate ganache pairing was very delicious. A good balance between dark chocolate and the sweetness of the accompanying sorbet. Overall, I cannot stress how amazing this restaurant is. I have saved it on my list to visit the very next time I come back to Paris

Really good experience eating at Bistrotters. We went for the earlier sitting on a Friday - 7pm. The place was full. The food was really very good - 'Masterchef' quality. The price was good for the quality. As they have 2 sittings it feels a little quick, one course following quickly after the previous, but that is nit-picking.

All 5-Star reviews are entirely accurate! Best dining experience and food we had in 5 days in Paris! We stayed in the 14th so it was a short walk for us. Truly a gem. Check the photos for our 3-coursr prix fix lunch.

Geheimtipp für leckeres und schönes Essen! Es gibt nur wenige Tische, weshalb reserviert empfehlenswert ist- es lohnt sich wirklich. Der Service ist einzigartig gut, man wird zum lachen gebracht, Weine und Speisen werden empfohlen und erklärt und alle sind sehr aufmerksam. Das Essen ist wunderbar zusammen gestellt und richtig lecker, dicke dunkle Soßen, ausgewählt Salatblätter und Nachtische zum träumen. Die Gerichte werden serviert und angerichtet wie in einer Sterne Küche. Vielen Dank!

An experience for the taste buds. This place has a lot of love and care with each dish. Expect a long wait for the delivery of each dish as you cannot rush perfection. It is well worth the wait. Everything was spot on. The choices of ingredients were exciting to try, and just when thought you had an idea of what you were about to taste…you are taken a aback with a surprise of how complicated simple ingredients can actually taste.

Such a gem hidden in a side street. The service was very friendly and accommodating as we had a theatre booking and they sped up our order. The food is absolutely exquisite, cooked fresh with amazing flavour combinations. The wine list is varied and offers a good price range. I would highly recommend, but booking is a must as the restaurant is quite small.

What a great place to eat. It is a real gastronomic experience. The service is excellent and very friendly. it is an absolute must and fortunately not really known to tourists yet. The dessert is absolutely delicious.

This is a great restaurant who consistently serve high quality dishes. I visit here when ever in the city. The staff are always incredibly friendly and helpful. On our last visit our server kindly paid for our coffee in the cafe up the street where we went after lunch. It was such a lovely gesture.

We had a truly wonderful dinner here this evening. We ordered the 2-course menu with a starter and a main dish. The presentation and taste of each dish was superb. We are English speakers and don’t speak much French, but we found the waiting staff could speak English pretty well and they were all very a accommodating. We asked for some wine recommendations for our entree and main and the wines matched perfectly. Très bien!

Perfect place, amazing service and wonderful food. Foie gras was great and desert are amazing. Ask for wine pairing you'll be in heaven.

There are not enough compliments to say about the place Every dish that was served to us was excellent, the service was excellent with a smile, we felt very welcome and the meal went very pleasantly. We really enjoyed it, recommended

Brilliant experience worth every cent. I'd like to especially point out the addition of raspberries to the beef tongue ( that went together like basil and tomatoes ), and the chocolate in the Financier had just the right amount of salt. Don't know if this would work, but maybe doing the carrots pickled ( to add some acidity) for the pork belly would maybe work well. And please, please more of the wonderful sauces, they really make the dishes! This dinner experience will be hard to beat, huge shoutout to the staff!

If you want a cozy place with amazing food and a reasonable price and in addition with a michelin star, then this is the place to go. Easy to reach with the M13 metro which is almost stopping in front of the place. The dinner was amazing. An explosion of taste on the the tongue. Very friendly staff, fast service, multilingual. Will definitely go there again the next time I am in Paris. And its refreshing to have the idea of such in interior. Love this place.

This place is small and quaint. The food was really good and everything was timed great. They kept the bread coming, I'm pretty sure I was served almost a whole baguette for the time I was there, haha. And the staff were helpful, kind and friendly. I appriciate them dealing with my patchy French. But I especially appriciate the staff member who helped me pick a wine. Because I'm uncultured. Merci Bistrotters! 🏴󠁧󠁢󠁷󠁬󠁳󠁿

Amazing French restaurant with very friendly staff who can speak English. Starter + Main is 33€ (2 courses), and my wife and I tried the following cuisine. Starters Beef Tongue Cromesquis, spicy yogurt sauce, slow cooked onions, red fruits Bistrotters duck liver, Pineapple chutney, Onion confit +6 euros Mains Stuffed saddle of rabbit, green beans, rouille sauce, onion rings, bacon Half cooked glazed white tuna, burnt watermelon, courgettes tagliatelle

Everything is perfect in this cozy little restaurant. The service was speedy and helpful. Everybody was very kind to the children. A set with excellent starter, main course, and desserts. A perfect wine list. The price was very fair for the experience. I recommend this restaurant.

Amazing dinner. Food and service were both exceptional. 39€ full menu, 33€ half menu (starter + main course). Wine list excellent (from 6€-15€). Chill, cozy and intimate ambiance. We had a wonderful evening ! Thank you.

A great menu! Oysters, Risotto with Tarbot, and the greatest dessert of alltime: French toast with caramel and chocolat.

Menu isn’t super varied but they do very well the dishes that they offer. Friendly staff. I used this restaurant to celebrate my girlfriend 30th birthday, it was private and intimate. A very couple-y place. Vegetarian options in menu 🌱

The food was exceptional & the service was outstanding. The dinner was reasonably priced and delicious. If you are in the Montparnasse area, we highly recommend this restaurant.

A beautiful place you want to stay and come back. Fresh local ingredients. The drink selection is great. Desserts are to die for!! Very relaxed friendly atmosphere and the staff is very positive and helpful.

French food with a twist. Great food and service in a simple yet beautiful enviroment.

Excellent wine, food, and the caramel desert is amazing and very soft (try it!). But be sure to make reservations ahead of time!

Honestly, I never would have chosen this place, but I am so glad we did! The flavors were unique but delicious. I don't think there was one complaint about our food.

This is a good restaurant if you want high-quality food in a very (very) laid-back setting. The staff is friendly but seems to lack experience in more professional restaurant settings, serving three courses within forty minutes. The first course and dessert was bad, serving up-scale avocado and french toast does not fit the bib-gourmand it has received. That being said the main course was very well prepared and did match the price point and bib gourmand status. I would recommend this restaurant for two courses in a laid back setting.