4/5 Ili Syazwani R. 11 months ago on Google
Lack
of
Malaysian
main
dish,
I'd
say.
They
served
us
Nasi
Lemak
and
Mi
Goreng.
Nasi
Lemak
was
perfect!
But
Mi
Goreng
was
unfortunately
salty
😐
There
was
also
fresh
roti
canai
served
but
was
quite
hidden
that
I
only
noticed
it
towards
the
end
of
the
breakfast
hour.
The
curry
taste
was
strong,
which
I
like,
but
was
also
annoyingly
salty
😐
I
love
siew
mai,
popia,
porridge,
all
at
the
eggstation
(the
chef
was
excellent),
teh
tarik
(the
best
teh
tarik
ever),
and
cereals
(the
choice
of
cereals
was
enormous).
There
was
myriad
choice
of
pastries
too
and
I
love
scone
the
most.
Red
velvet
cupcake
was
however,
quite
dry
🙁
Oh,
and
the
chairs
were
somehow
not
pleasant
to
see.
Has
a
lot
of
stains.
Though
I
am
sure
that
it's
already
cleaned,
but
for
a
5
star
hotel,
I'm
sure
more
effort
on
maintenance
could
be
done.
The
service
from
the
staffs
were
outstanding
👍👏👏
very
efficient,
attentive
and
informative.
A
5
star
service
indeed.
All
in
all,
for
a
breakfast
buffet
of
RM60
per
pax,
I
can
say
that
it
was
an
'okay'
experience
because
the
key
to
a
lovely
experience
of
a
breakfast
is
food.
Perhaps,
I
could
rate
it
5/5
if
there
wasn't
much
menu
that
was
salty.
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