2021: Very tasty Indian vegetarian food at affordable prices. The 'chicken' kurma gravy was creamy and delicious, the 'mutton' fried rice tasted rather 'meaty', and the murtabak was crispy. Even my meat-loving friend loved the food. Will certainly return. May 2022: Service still excellent - staff are very friendly and handled a very unreasonable customer professionally. Free water served. Dum biriyani and fried carrot cake were tasty. Prices have increased since last year but it's understandable given the inflation and merchant fees. Cashless payment only. For those who cannot tolerate spicy food, do tell the staff "Non-spicy" for all dishes, because even dishes that are labelled as Non-spicy may have some chilli added to it for flavour.

Good variety on the menu but I do find it moderately highly priced. Service was typical yet they really do have interesting things on the menu with Chinese and muslim influence. It has its own character but I do very much prefer pure Indian cuisine. It’s nice for the occasional change. Location was good, walking distance to the Little India train station and restaurant is clean and cool with air conditioning.

Price: $6.54 (Plain Thosai) Plain Thosai: 5/5 Thosai was very crispy, savoury and slightly sour. Sambar: 5/5 Sambar was flavourful, savoury, hearty and had a good lentil taste. Chutney: 5/5 Orange chutney was tangy, sweet and spicy. White chutney was coconuty and spicy. Total score: 15/15 Add-ons: Masala Tea ($4.16) was fragrant from the spices used and warm and comforting to drink. There was a little waiting time but it was definitely worth the wait as the plain thosai was very delicious. From the thosai to the sambar and the two different chutney. Service team were really responsive to requests and new orders. The place was brightly lit and a cozy place to have your Indian vegetarian classic as well as your familiar Singaporean dishes with a vegetarian twist.

Came during weekday lunch, not crowded which is great and nice internal with aircon! The masala tea, raba, cheese tofu is super nice!

One of the few fully allium-free Indian vegetarian eateries in Singapore. The menu is eggless and vegan-friendly; but it is best to confirm with the staff verbally when ordering! (E.g. Heard that dairy cream might be drizzled on top of the butter chicken if you do not explicitly say you want a vegan version.) My favourites are the dum briyani, butter chicken, and paper masala dosa. They also have good local favourites such as chicken rice and dry laksa. They have recently launched vegan hotpots too. Hope the drinks can have a plant mylk option!

Very good and tasty food. This was my first time here. Satisfied with the food. However, the service standards could be better, Actually it's nowhere near good.. Food was served with their left hands (the staff is not left handed) and not all of them were wearing masks properly. Some of them wearing their masks on their chin with their mouth exposed. Some of them wearing their masks on one ear, while the other side of the mask dangling. Cleanliness is also a concern as two of the staff were wiping the cups with their hands and using food lids to fan their fellow colleague. I dont see the point of CCTV when staff are NOT adhering to the Safe Management Measures. The drinking water was unclean and it wont be a surprise if this becomes another cluster. Even the seats were wet and dirty. Gokul, you can do better than this. Came with high expectations but Really disappointing. They have so many safety measures advisories pinned at their entrance but what's the point?

This place came highly recommended by my Indian vegetarian friend. True enough, every dish Is done perfectly well. The mock meat mutton tastes almost like real meat, and the curry with it is just right in terms of the mix of spices. All the bread was piping hot and thin. The bryanni rice’s fragrance just opens up the appetite. I was told that their “chicken” is a hot favourite and I saw many tables ordered it. Will come back again.

Surprisingly one of the most under-rated restaurant in Singapore with good chefs that are really good in cooking Chinese, Malay and Indian Cuisines! Though their menu looks like ‘Rojak’ with all sorts of local cuisines, but trust me as they are all just too sumptuous to miss! They used to have a branch at Fortune Centre (with equally good culinary skill from their Chefs there) but had since been closed down. Probably one of the things that they could improve to reach out to many more people is their Marketing. Their branch at Upper Pickering don’t even have an obvious ‘Gokul -Rass’ Sign Board informing patrons on their whereabouts while by looking in from outside, it is tough to tell if there is a restaurant in it!! Anyway, do give them a chance as their Chef’s culinary skill are really great.

That carrot cake is a must try - super well balanced and they used tofu to replace the texture of eggs.

Best vegan food and best hospitality - absolutely worth a visit. Wonderful staff, delicious food and obviously very happy customers. Great prices also. Highlights were chicken Tika and the Prati/roti canai set. Thank u so much team we really appreciate it.

Last year, I was full of praises for this place. Today I had to eat my words. The same chicken rice which I enjoyed previously was not up to the mark today. Quantity became lesser, there was an item on the plate that did not match the rice. Too much vegetables at the side. The Spicy mock chicken fried rice was inedible. For spicy dishes, the chili has to really goreng with the rice but this was wet and just tasted wrong. Too much taugeh too, in the fried rice. Madras coffee was the only good item I enjoyed this time. The Masala tea tasted diluted and not worth the $3.21. Felt cheated and upset that quality is not there. Not sure if I would give another chance to Gokul so I can take back this review.

The name of the restaurant is rather indiscreet so you'll need to look for the number of the place. Service is alright. Cleanliness of restaurant is acceptable. There's a queue during lunch time. This is our first time here. We got a table. We don't have to wait for too long for our food to arrive. Water is served free as with most Indian vegetarian restaurants. The vegetarian mutton soup is full of flavours and it's quite a thick broth. It's served with two miserable tiny pieces of baguette. The masala dosai is quite alright except that it's cooked with ghee. So definitely not suitable for vegans or those on plant-based diet. The carrot cake was alright, not exceptional. Still prefer the usual Chinese version. Frankly, this would not be a first nor second or third choice of vegetarian food for me. There are a lot more better options around little India that's worth repeated visits.

Such a noisy place if you're sat near the kitchen. And that's saying something given that most of the Indian restaurants in Little India feature the clatter if dishes and pots as they're so busy. The food quality was mixed and rather over priced for what is was with the extra taxes lumped on top. We tried vegan versions of 2 local noodle dishes and portion size was just acceptable. Perhaps they try to cover to broad a range? Plenty of Indians ordering Indian food so perhaps we'd give it one more try though the 23 spices chai was truly awful. The dessert of Gula Melaka semolina with coconut was very nice though.

Nice restaurant for Asian mock non-veg stuffs.

The food is nice and worth the money. I love the dum briyani.

Easily one of the best Indian restaurants to bring our unadventurous Chinese friends who wish to try Indian food! Just order Gobi Manchuria, this cauliflower dish coated and fried with sweet and sour batter, and I’m quite sure this will impress them. My Indian friends actually told me this dish is their “Chinese” food, much like the Japanese fried rice is the Chinese food in Japan, localized and adapted into the Indian tastebud. Another dish to try is Malai Kofta, which I believe is their other signature dish. Served with gravy made from cashew nuts, it taste like heaven! Good to go with Naan or chapati or some carbs. Tried the fried rice before too and they were equally tasty.

One of the Indian cruisin dining place i will go to 🤤 We ordered: - Murtabak - Hyderabad Dum Briyani - Mutton Masala - Hokkien Mee - Aloo Gobi - Mango Lassi - Calamansi Juice

One of my best vegetarian Nyona Laksa in recent times. However, their restaurant is either short handed or overwhelmed with online orders. What good is it when a customer lines up, who's for his turn to order to be told that sorry the online orders are too much and we can't serve the dish that you want?

Still one of my favourite place for Indian crusine. Service always nice and food always satisfied my taste bud. Must try their fried rice n mee goreng, got wok hei.

2021: Had the following dishes: Mock Chicken kurma, Murtabak, Char Kway Teow as well as Mango Lassi. Kurma and Murtabak tasted quite nice. Char Kway Teow has some heat to it, reminded me of what I ate in Penang. Lassi had a stronger taste of mango rather than yogurt, which I preferred May 2022: Had fried carrot cake and vegetable fried rice. Fried carrot cake tasted great! One of the best I had ever tasted with beancurd to replace the egg. It's just so difficult to find a vegetarian version. The fried rice tasted a lot better than it looks. Water was still being served in a jar with cups. Note that only cashless payments are accepted now and GST seems to be included in menu price. Impt: Please request for no spicy upon ordering if spice tolerance is low even if the dish is not labelled as spicy (example: fried carrot cake) in the menu as a lot of dishes have some degree of spice in them.

The best Indian vegetarian cuisine I had. Hyderabad Dum Biryani taste exactly like the mutton ones when eaten with the gravy. The vegetarian mutton soup is a rare find in Singapore. No presence of onion or garlic tasted is another plus point for me. A value for money restaurant based on taste to price ratio!!!

One of the best kept vegetarian dining secrets in Singapore! Gokul - Raas has an extensive menu covering North and South Indian dishes as well as local favourites. Their vegetarian char kway tiao (fried rice noodles) is probably the best in Singapore and as close to an authentic hawker char kway tiao as you could expect. Classic Indian dishes like palak paneer and mock chicken tikka masala are flavourful and delicious. My favourite is the ‘ayam’ masak merah which has a fantastic layered gravy and a very meaty mock meat. The restaurant itself is spacious and offers aircon dining and there is rarely a queue. Service does not take long and there are plenty of crunchy papadum ($1 for 5) to munch on while you wait.

The first time I went there, I had the vegetable briyani, Gobi 65, Aloo Gobi and mango lassi. The food was good and the lassi was awesome, don’t fade the lassi. The second time that I went there, I had the fried carrot cake, murtabak and Gobi Manchurian and I’ll say to skip the Gobi Manchurian as the cauliflower was almost non-existent and I was just eating a lot of batter. The fried carrot cake is decent for an vegan take as it is not commonly available and the murtabak is alright but can be skipped.

I enjoy going to Gokul Raas which serve vegan, no allium food to get that unique taste of local Singapore food fusioned with Indian spices. The restaurant also serves regular Indian food (paneer, thali, dosa/thosai, etc). My favourite is Nasi Goreng Kampung (literary translated to village fried rice). It is a spicy dish because of their signature chilli and has bits of dried mushroom stalks (the Chinese spin). I don’t recommend this dish for those who dislike the smell of belachan (dried shrimp) because it has similar aroma. The other dish pictured is their Masala Dosa. Simple place in Little India, nothing fancy. But it has local feel and homemade taste. If this is your cup of tea, I recommend this place.

Simply Delicious…The Chinese rojak and Goda God was the best..if you want to try local vegetarian dishes..this restaurant is highly recommended..craving for vegetarian Mee Goreng , Mee Siam, Laksa , Roti Jala..they are sumptuous..

Perfect if you visit with friends/family as you can order various things from the menu and share them together. Our favorites are the biryani and butter naan. Read many reviews saying that the carrot cake is a must try but it didn’t really suit our palettes. The samosas are tasty but not very special. The lychee drink is refreshing, really helps after a long walk exploring the city. Would definitely visit again on our next trip to SG.

Simple vegetarian restaurant serving nice choices of foods at reasonable prices. We only had two dishes because we are in a hurry but both were nice. The restaurant may look like crowded but it can accommodate many guests and there is no need for reservations. We will definitely comeback here if give a chance.

Nice service with friendly staff. Food came quickly, no long wait. I liked the food. Delicious and tasted just like the meat dishes. Highly recommend!

Tasty Jain vegetarian foods served here, no egg, no onion, no garlic! Simply awesome!

The staff are super helpful making vegan dishes! We had the mutton curry and the mushroom masala (both made vegan) so tasty and flavorful! They don't take Visa unfortunately. Small restaurant in a busy plaza. Definitely would love to try more of their menu!

Creative Indian vegetarian restaurant. Must try chicken rice set(without the real chicken). Nice clean restaurant with attentive stuff.

The prefect combination of spices and taste. We like it alot. One way to protect animals from suffering in cages is to not eat them.

Really nice food but big portions ? They have many vegan options! I tried veg. satay with the best peanut sauce ever?, veg. prawns and veg. Laksa Goreng. Staff is very attentive and makes you feel welcome.

It's my first time so only have beehoon goreng and carrot cake. Very tasty. Carrot cake abit spicy. My sister likes the beehoon goreng! I'll definitely go back again.

Tasty food, almost as good as non veg. Value for money.

First time trying out a vegetarian place and it exceeded expectations. Wait staff was attentive, food came quick and was delicious. Only gripe was that there is no parking spots nearby so we had to walk a distance.

14/8/2020到达 印度素食餐提供白开水 食物好吃只是价格比较高些 饮料价格更高 生意很好，人潮很多。要排队等位

Their food is superb. Delicious and variety of food. Worth the money.

A very friendly and clean environment, customer were greeted and served promptly. Food taste and presentation was excellent.

Poor service

Delicious vegetarian food. Dum biriyani is awesome. Apparently one of the best vegan friendly restaurants in Singapore. Highly recommended!

Good Indian mock meat food options for vegetarians. Great service and overall value for money

High quality food, i tried the special menu only for Malay Raya holiday, delish! By looking at the food presentation i know is gonna be delicious, yes it's so good! So i decided to add order for murtabak. I also tried their chicken rice in fortune centre branch, very nice! I highly recommended you make reservation, as weekend lunch is full house with 3-4 groups of people queuing outside for tables. And they too busy with non-stop huge delivery order where about 40-50 packs lunch on table.

Probably the best place to try plant-based versions of many local dishes under one roof. Flavour and spice levels are consistently robust, and I especially like the mee siam, lontong, bee hoon goreng, laksa goreng, wanton mee, Hokkien mee, Chinese rojak, Indian rojak, sambar rice, masala thosai, poori, and bhattura. The plant-based meat dishes are also quite convincing (not to mention delicious) and may leave one wondering why eating animals is still a thing. However, they have recently increased the price due to the new service charge - and as other reviews have noted, the service does not necessarily reflect this. More importantly to ovo-vegetarian or vegan customers, the menu labelling is misleading - the dishes labelled "V" on the menu (presumably to indicate "vegan") are not necessarily prepared vegan by default and may contain dairy products such as ghee, cream, or yoghurt, and so customers who avoid dairy will need to specifically request for their dishes to be made vegan when ordering.

Food is tasty

Food is delicious

The taste of food and fully vegeterian in many kind of food

Excellent food ?

Had a great lunch here today. Owner was friendly and helpful, and made sure the food was vegan. Absolutely delicious! Had palak aloo and jalfrezi (maybe not on menu?) can definitely recommend both. ~25$ 2 mains, 2 basmati rice.

I highly recommend this restaurant. The quality of the food is pretty good and the flavors and aromas are so good you would like to repeat. The butter “chicken” (vegetarian) is just awesome. The place is very simple and the staff is friendly and respectful.

Best vegetarian restaurant. I like the service the offer and the owners really acknowledge the guests well. Very humble outlet. Offer really good food.

Pure vegetarian good, but price very high

Best vegetarian restaurant, everything is cook nicely. Staff are easy to talk to. Healthy meals yet very affordable!

Food is EXORBITANT!!! At this rate they are on par with hotel pricing. A small comtainer of briyani costs at least $12. And mee goreng for almost $9!

Best Indian vegetarian food I've tried so far, great selection of food on their menu. Will be back!

Today I called Gokul for delivery and their Operations Manager, ASHWIN shouted at me and called me rude at least a dozen times. He also kept interupting when I spoke and was extremely rude himself. He does not seem to understand customer service. All I wanted to tell them was that when they take an order they should inform the customer on the phone how much the delivery charges are. This person started shouting and said that I (the customer!!!) was rude. He said that repeatedly. ASHWIN's behaviour was absolutely OBNOXIOUS. Because of his bad behaviour, I cancelled the order resulting in Gokul loosing money. For all the people that read this, please think if you want to eat food where there are rude people. I will NEVER buy from Gokul ever again. There are so many good choices available in Singapore. Please also be careful when you order from Gokul for delivery. They charge very high delivery charges - the cost is more than taking a GRAB. I will also be posting details in other social media websites because I think that Gokul needs to take the necessary corrective actions.

Ordered home delivery with Gokul, mee goreng and paid full amount. What I received was very disappointing. We made a request for spicy mee goreng but got a bland version and Battura was packed badly. Gokul's standards have dropped so badly. So upset and angry. When called they said next time they will get it right. Sigh. So we have to suffer through this meal sadly.

A place for all the vegetarians! Very creative with their dishes. Prices are reasonable. Taste very homely!

The best stop for delicious vegetarian cuisine. Their fusion of Indian & Asian dishes are exceptional. Don't miss the Roti Jala, Chicken Rice and other mock meat specialities.

Good ambience and good food... food taste great

The food very Nice

This is a vegetarian restaurant that serves delights like chicken rice and nasi lemak. However u have to get there early since the chicken rice might be finished. I have had several meaningful meals here. I celebrated an anniversary. Catch up between friends. And they offer buffet for marriage functions too. I love this place alot. And i always look forward to coming here. Although abit pricey (25 dollars for 2). Just don't order the tea tho. Its not nice. The other beverages like coffee are nice.

Good and tasty fusiion food

Awesome food!!!! Sea of Options!!! Tastefully Done

Excellent food.Wide choice of North and South Indian and Chinese Vegetarian food including mock mutton, chiken, etc. Moderate pricing. No other restaurant in Little India can match Gokul. Those who have become vegetarian and miss meat, go and eat the mock mutton.

Love the Bhindi Masala and Roti Jala. Service is fast and good.

Comfortable when sit in and food is delicious

Decent food and service. I dunno if I would call it authentic indian because I've had better Indian food in singapore 1 star extra for their rasam though, was really good

Authentic and fusion vegetarian food.

Tasty food but not pure vegetarian

MIND BLOWING.

The food was great. The ambiance was good too. I will bring my friends again.

Excellent ! Nice surprise to have found this restaurant. I'll definitely come back

Fantastic - delicious pure vegetarian food.

The food is all gd... Worth the money...

Very bad service with regards to online delivery, ordered food at 10:55 received the same at 13:42.

Awesome love the food real vegetarian

Everywhere else the restaurants in little India are almost empty except this one! Long queue outside

My favourite place. Nice option for vegeterians. Non veg dishes made from vegetables, just taste like original dish. Love the butter chicken and Prawns masala.

Have been to this place once and I must say we enjoyed the food here. We ordered one Pori set and chicken korma and naan. Their food is tasty and it justifies the price you pay for it. The ambiance of the place is not that great. But a nice restaurant to have your meals. Everything in their menu is vegetarian. The staff is supportive and highly recommend this place in Little India.

A delightful vegan restaurant with lip smacking dishes. I would recommend the place to everyone, irrespective of being vegan or not to try it at least. Definitely worth it. Biryani is a must try dish, would drop in under the best biryani category. Head here for local or Indian cuisine.

Food Quality is Nice. Taste is also good but not great. All the food items comes with no ginger & garlic. Though taste is good. You can find all the local dishes as well. You can try mock chicken or mutton. It’s a pure vegetarian restaurant 😊 Staff were very polite and helpful. Must visit once and worth it.

Food is good buy wish they added some love to it .... everyone is working there without any interest

ordered naan, palak paneer, biryani rice, malai kofta, manchurian gobi. malai kofta's quality deteriorated and the manchurian gobi's taste has slightly changed but remained good. otherwise still remains a great place for vegetarian food

Variety of choices, everything looks delicious in the menu and Yes, the food is tasty.

Extremely impressed with the quality, taste and ambience. No onion or garlic. And yet amazingly tasty. I'm going to visit this several times in the future

No more going to this restaurant, been cheated for double charge , next time check the bill before you eat . Never trust the cashier just print double what don’t order .. it my mistakes did chk ... never go again

I was first brought here by a friend. Like many other non-vegetarians, I made the mistake of forgetting that my friend was a vegetarian. I tend to have a bias that vegetarian food would simply be just "not as tasty" as regular food, since you're using a subset of all ingredients available to human-kind. Not this place - I never realised that this place was a vegetarian restaurant until way after I left the restaurant, and recalled that my friend was a vegetarian. Not a vegetarian? Give this place a go anyway.

the food was delicious, i’d definitely go back!

Food is great

The vegetarian food really very nice.

Good food at affordable prices. Serving sizes are quite big.

Good and spicy all vegan items...like their unique dishes for their unique taste...

Best place to Vegans although the prices are a bit Expensive worth every penny. A must for all Vegans !

One of the best Indian vegetarian restaurants in Singapore. Go for the genuine vegetarian and not the mock meat.

Ok, today.but I do think menu needs refreshing. And certainly the music needs to change...please god...let the music change.

Above average

Amazing mock meat

Ok

The food was so good, a real homely feel. will definitely go there again soon. I really looking forward to eat their Nasi lemak.

My family and I have patronized Gokul's for their consistently tasty and authentic south indian vegetarian food for years now. It was therefore an easy decision to engage Gokul's catering for my bangle ceremony that took place on the 15th of Jan 2021. Due to some oversight on our part we had misnformed Gokul that the ceremony was to be held on the 16th of Jan and only realised our mistake on the evening of 15th Jan, minutes before guests were to arrive. We immediately called the restaurant, informed them of our error and enquired whether they could cater food for 30 pax that same night, even if they were understandably unable to provide the items that we had ordered. We are not certain how they managed to do this but they delivered our initial order within an hour of the phone call. My family and I are immensely grateful to Gokul's for alleviating our anxiety and heartened by the immediate action they took to rectify the error. Thank you!

Roti Jala must try as the texture is crispy and chewy and the sauces will make you to return again.. Tried the sambal Bindhi that you will not regret..

Good

Delicious

Lots of vegetarian options available with vegetarian version of local dishes like Nasi Lemak. Ordered the butter chicken and Palak Paneer. The butter chicken gravy is nice! Palak Paneer was okay. Will be back to try the other dishes.

Awesome food

Good veg restaurant

Tasty

Good food, friendly staff, portion of food served is large to match bill

Tasty, yummy food

Great vegetarian food!

They always would not disappointed me on their great food. Went here today for their Dum Bryani and Indian Rojak. Thumbs up. 👍🏻👍🏻

Price on the high side, but the food quality amazed me. My first time exploring a Indian veg restaurant and the Laksa Goreng and Paper Dosa are damn solid. Ordered Mutabak too and the curry are amazing. Take note their food is without garlic and onion. Suitable for Chinese Veg.

Food delivery riders please avoid picking up from this restaurant with irresponsible staff that makes you wait 30 minutes to tell you to cancel the order and go

Good food n good service

My fave restaurant in SG

Very generous servings and wide variety of Indian and other local cuisines. The chicken tikka was flavorful and satisfying. Char kway teow was sinfully good. We also tried the nasi ambeng, which was the weekend special. It was really good but very spicy, so you might want to take note of this if you’re not very tolerant to spice. Overall, I would strongly recommend this place. I couldn’t even tell it was vegetarian lol.

Surprisingly very nice vege food. Service is fast and friendly too. Worth a try. Definitely will visit again for me.

Awesome vegetarian food with friendly service and staff. Must go.

Always love Gokul 😋 we had their butter naan, Masala Thosai, Paneer Makhani, and fried carrot cake! Yummy! Food were serve fast and they are without onion garlic.

Variaties of India foods , including the Asian, Thai, Malaysia food. Taste good but a bit pricier comparing with the old location at Fortune Centre

The food was good but I was expecting something a bit different, more tasty. However as a vegan restaurant, we tried the mock chicken ... Exceptional, the taste, the look, the resemblance with real chicken is amazing. Note positive as well for the service, nice people. Try, a good place

Been twice in two weeks. So good. Around 40sg for 2 ppl, 2 mains, rice, curry puff, poppadoms and 2 bread and drinks. Came to try butter chick-un and korma. Also tried mock mutton dum biriyani. All vegan. Some dishes contain milk, vegan dishes are marked but they also can make many unmarked dishes vegan.

Not an authentic Indian restaurant, very inspired by local, Malay, and Chinese cuisines..locals like it. I am not very fond because I like authentic Indian food. Those who like to experiment may like it. Owner is nice.

Used to be our fav dining spot. Went today and literally everything on menu has gone up $0.5 -$1 Even papadum is being charged $1 (huge turn off) Didn't even get served the plain water which was free last time. Seems like they are more interested to make money than serve or maintain loyal customers.

Was a little skeptical because we came here for Indian food but saw Chinese Rojak and Fried Carrot Cake on the menu. We ordered Paneer Pakoras, Mushroom Kurma, Aloo Gobi and Daal Tadka, and they all turned out great! We were all happy campers at the end of the meal.

Good amount of options and good for local vegetarian food however service is poor. There were limited number of staff and takes long to place order and for food to arrive. Place is not well maintained and is very warm inside the restaurant. I ordered roti jala and came with only 2 gravies instead of stated 3 in menu. Appreciate the quality of food but service and atmosphere can improve.

I had high expectations for it due to Singapore No. 1 eater Zermatt Neo had a review not long ago. It was not really up to my expectations. However the mock meat was okay. But the service was a little on the down side. Went in no one served us and we asked and took the Menu ourselves and they still charged the services charge.

Favourite place to dine at during fasting month.. but this time I would say that the food taste dropped alot. Gobi manchurian was dry and the crust was hard. It was obvious that it was fried n left outside for long before adding it with the sauce.. the fried rice was extremely spicy.. not sure why it was bad this time.. service was rather slow despite having only 3 tables dinning.... little disappointed);

The location is not too far from MRT exit E. The foods and staff are both nice. I recommended the laksa hotpot, the soup base is great and rice.

A true hidden gem. A friend brought me to this vegetarian restaurant to try out their Indian cuisine. To my surprise the dishes were packed with flavour and the meat (vegetarian) dishes tasted like real meat! The dosai was crispy and cooked perfectly! Butter chicken and lamb soup tasted like the real thing. Will come back to try other dishes.

Pretty good value for money. The korma was excellent. And the vegetables were very fresh. We’ll be back for the curries and might sway more for them than the stir fry

The place is so nice and beautiful. Not too crowded. The staff are very friendly and kind. I visited them this morning with one of my friend and absolutely fall in love with that environment. Will be visiting them soon. Keep up guys.

Food was really nice. Enjoyed the dishes! The service can be improved, we were more or less asked to leave the moment we finished our food. We understand that they have limited seating and a queue but just felt rushed.

We had our wedding food catered from Gokul in September, it was excellent. All our guests loved it and the team was working hard to keep trays full and tables clean. Thank you so much to the catering team for great food and service. We will highly recommend:)

Really nice Indian vegetarian food and many other Singaporean dishes with an Indian mix added to it. Can be quite crowded and parking can be found nearby.

I bought 4 packet of hyderabad Briyani n Chicken Rice for $80 But to my surprise the container they used to pack the briyani was to small then the original packing I felt I being scam by them . When I call them by phone hope to talk to the Manager but the person refuse my request saying he will send my complaint during a general meeting and the worst part is the person I talk to is actually a worker from India. JUST because you'll one time a famous restaurant you can cheat customer like this .... hope fully someone can read this review and send yo more relevant department for immediate action .