Lofthus Samvirkelag, Holtet

A very cozy restaurant in an idyllic spot, a bit out away from the town centre. The pizza is a bit in the expensive side, but it is absolutely worth it!

fantastic „white pizza“ with koriander chicken - and a slice of lemon for fruitiness. tasted like no pizza before

Great pizza, and lots of different combo's!

Certainly one of the best pizzas in (Holtet) Oslo!!

Tasty pizza and good selection of drinks, located 1 minute from tram station.

I had a drink there on one Friday evening with my family. It's a very cozy place with laid back atmosphere and the service was good.

Tasty pizza, could be bigger for the price. Lovely service.

Fint nabolagssted, god pizza og ok utvalg av øl og vin

The issue lies with the service, as a 21 year old, I was demanded to show ID to eat a tiramisu cake!? 🙈 And since this was a spontaneous visit, and I did not carry it, I wasn't allowed to order it at all. Never witnessed this in my life, while eating tiramisu many times growing up, both in different resturants in Norway and Europe. Also multiple times the last year, in Norway, and none of the restaurant required ID. There is likely as much alcohol in that cake as a red wine sauce; ~0% 😂 (I know tiramisu uses alcohol in the recipes but it's basically nothing compared to the portion size, normal recipes use, maybe a tablespoon or two for a whole cake, equivalent to probably 10 portions, at least. And in addition most of the alcohol would have evaporated by the time the cake is served) The pizza was pretty good, but for over 220kr it's way too small, did not feel full. Also the tiramisu cake (that I wasn't allowed to order) was the smallest I've ever seen, could be finished in probably 2 scoops. The extra ingredients in a larger portion size is miniscule compared to the cost of the product and the production, so I don't understand why you wouldn't make a satisfactory portion size.

They waste the couriers' time.

Terrible service! Can’t say how the pizza tastes like as the waitress lied to us about being out of ingredients to make pizza on a Sunday night at 8pm, while customers around us getting served pizza! We left, but checked with the kitchen to make sure that they in fact where still serving pizza...what a terrible experience.

Our waitress at the bar managed to keep a smiling face whilst blatantly lying to us that the pizza kitchen, though still open, had “run out of pizza”. She was terribly sorry that we would not be able to place an order. In the ensuing 25 minutes no less than seven fresh pizzas were served to other customers, and our suspicions were finally confirmed by a chat with the chefs (very nice guys, and a little surprised at the question) that yes, of course more pizza was available. Not knowing whether to laugh or to cry, and certainly no longer willing to partake in commerce we left hungry. Very disappointed and even more flabbergasted at the poor service.

Superdigg pizza og hyggelige folk som jobber der😋🤎