3/5 Amirah S. 1 year ago on Google
Good
ramen.
Unique
flavor
profile
and
great
noodles.
Worth
the
line
up?
That’s
subjective
and
I’d
say
no.
It
was
not
worth
the
95
minute
wait.
Lined
up
1
hour/15
minutes
before
opening
and
made
it
within
the
first
seating.
Got
my
meal
20
minutes
after
ordering.
Very
rigid
line
system
with
no
flexibility
if
someone
needs
to
use
the
restroom.
I
wouldn’t
come
here
with
children
or
groups
unless
every
party
is
present
and
ready
to
wait
the
full
time.
No
exceptions.
The
gentleman
who
did
the
line
count
and
the
one
you’ll
interact
with
most,
was
rude
and
pushy.
He
didn’t
guide
me
to
my
seat,
rather
rushed
me
and
told
me
to
hurry
and
sit
down.
In
the
process
of
rushing
to
sit
down,
I
dropped
my
money,
some
of
which
was
not
recovered
due
to
it
being
hard
to
reach
and
limited
mobility.
For
that
reason
alone,
I
will
not
return.
Other
interactions
with
this
same
employee
were
horrid
as
well.
He’s
a
liability
to
the
brand
in
my
opinion.
You
have
guests
lining
up
for
hours,
the
least
you
can
do
is
exhibit
some
kindness
and
grace
towards
them.
There
was
no
greetings
from
the
staff
upon
entry
or
exit.
No
Japanese
hospitality,
maybe
due
to
this
being
mainly
a
tourist
trap
and
the
belief
that
customers
will
come
no
matter
what?
I
order
the
tantanmen
along
with
the
chicken
dumplings.
The
ramen
was
good
but
the
dumplings
ended
up
being
my
absolute
favorite.
If
they’re
available,
you
must
order
them.
Most
people
will
wait
at
least
80
minutes
(more
like
2-3
hours)
to
eat
here
and
in
a
place
like
Japan,
where
stellar
ramen
is
of
abundance,
I
don’t
think
you’re
valuing
your
time
(of
which
is
limited
in
this
life)
by
waiting
hours
for
ramen.
Good
food
no
doubt
but
I
wouldn’t
recommend
this
to
anyone.
If
you’re
a
hype
beast,
go
for
it!
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